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Chapter XXVII

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THE OFFICES OF THE ELECTORAL PRINCES AT THE DIET.

1. After the emperor or king is seated on his throne, the duke of Saxony shall appear before the place of the diet on horseback with a silver staff and a silver measure, each of the value of twelve marks in silver, and shall fill his measure with oats from a heap that has been placed before the building in which the diet is held. This heap of oats shall be as high as the breast of the horse on which he rides. He shall then give this measure of oats to the first servant that approaches. Then he shall thrust his staff into the heap of oats and go away, and the vice-marshal, the count of Pappenheim, or in his absence the marshal of the court, shall distribute the oats. After the emperor or king has taken his place at the table the ecclesiastical electors, supported by other prelates, shall stand before the table and one of them shall pronounce the blessing, according to the order of precedence established above; after the benediction the chancellor of the court shall present the seals to the archbishops, and they shall bear them to the emperor, all three touching with their hands the staff on which they are suspended, the archchancellor of the kingdom in which the diet is held marching in the middle and the other two on either side of him. They shall lay the seals reverently before the emperor or king, who shall immediately return them to the archbishops. The archchancellor of the kingdom in which the diet is held shall wear the great seal of the empire about his neck during the dinner and until he returns to his abode. The staff, which shall be of silver of the value of twelve marks, and the seals, shall be handed over to the chancellor of the court. The archbishop who bears the great seal shall return this also to the chancellor of the court by one of his own servants, mounted on a horse which shall be presented to the chancellor of the court as a perquisite of his office and as a token of the love of the archchancellor.

2. The margrave of Brandenburg, the archchamberlain of the empire, shall approach on horseback, bearing water in silver basins of the value of twelve marks, and a beautifully embroidered napkin, and shall dismount and offer the emperor or king water to wash his hands.

3. The count palatine of the Rhine shall approach on horseback, bearing four silver dishes, each of the value of three marks, filled with food, and shall dismount and carry them in and place them on the table before the emperor or king.

4. Then the king of Bohemia, the archcupbearer of the empire, shall ride up, bearing a silver cup or goblet, of the value of twelve marks, filled with wine and water mixed, and shall dismount and offer the goblet to the emperor or king to drink.

5. When the offices have been performed by the secular electoral princes, the vice-marshal, the count of Falkenstein, shall receive the horse and the silver basins of the margrave of Brandenburg; the master of the kitchen, the count of Nortemberg, shall receive the horse and the dishes of the count palatine of the Rhine; the vice-cupbearer, the count of Limburg, shall receive the horse and the goblet of the king of Bohemia; the vice-marshal, the count of Pappenheim, shall receive the horse, the staff, and the measure of the duke of Saxony. If these officials are not present, the ordinary officials of the court shall receive these gifts in their places.

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A Source Book for Mediæval HistoryChapter XXVII

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