Americana Ebrietatis
by OpenStories
Original author: Hewson L. Peeke
"Americana Ebrietatis" by Hewson L. Peeke is a historical account written in the early 20th century. The book explores the traditional American drinking customs and the evolution of laws and sentiments related to alcohol in society. Peeke discusses the connection between alcohol consumption, social practices, and influential figures throughout American history, particularly in the context of the liquor commerce and its social implications. The opening of Americana Ebrietatis provides an overview of the drinking habits of early American colonists, detailing different regional customs linked to race and cultural background. It examines how various immigrant groups favored specific alcoholic beverages—such as beer, wine, and cider—over water due to health concerns, positioning alcohol as a staple in daily life. The text sets the stage for a broader discussion about how alcohol was intertwined with significant social events, cultural practices, and even governance, establishing a framework for understanding the changing views on the liquor trade in America that the author aims to clarify throughout the rest of the work.
Americana Ebrietatis, by Hewson L. Peeke. Republished by OpenStories from Project Gutenberg eBook #45177.
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10 Chapters
- 1.Chapter I: Customs Based on Race Source of Population1,795 words
- 2.Chapter II: Early Attempts at Regulation by Legislation2,311 words
- 3.Chapter III: Schools and Colleges1,390 words
- 4.Chapter IV: Bench and Bar1,575 words
- 5.Chapter V: Church and Clergy1,494 words
- 6.Chapter VI: Relation of George Washington to the Liquor Traffic3,673 words
- 7.Chapter VII: The Slave Trade5,661 words
- 8.Chapter VIII: Christenings--Marriages--Funerals1,770 words
- 9.Chapter IX: Vendues--Chopping Bees--House Bees--Wood Spells--Clearing Bees3,156 words
- 10.Chapter X: Extent and Effect of the Traffic at Flood Tide1,756 words