Chapter VI: Part 6

[8] "Purposely introduced species comprise those of various other tropical countries that, for reason of their economic importance, have been introduced either in prehistoric or within historic times. Naturally the first plants introduced were those of the Malayan region that were familiar to the original invaders or their successors in western Malaya, and these include such species as Job's tears (Coix lachryma-jobi L.), the more common form of use for ornamental purposes, another form cultivated for food; sugar cane (Saccharum officinarum L.), as a source of sugar; lemon grass (Andropogon citratus DC), used as a condiment; vetiver (Andropogon zizanioides Urb.), for its aromatic root; sorghum (Andropogon sorghum L.), for food; Italian millet (Setaria italica Beauv.), for food; rice (Oryza sativa L.), for food; bamboos (Bambusa vulgaris Schrad., and B. blumeana Schultes), for purposes of construction; coconut (Cocos nucifera L.), for food (this species is unquestionably of American origin, but reached the Orient long before the advent of Europeans); betel-nut palm (Areca catechu L.), for its stimulating properties; sweet flag (Acorus calamus L.), medicinal; taro (Colocasia esculentum Schott), food; yam, "ubi" (Dioscorea alata L.), for food; garlic (Allium sativum L.), for food; various varieties of the banana (Musa paradisiaca L.), for food; various zingiberaceous plants (Kaempferia galanga L., Curcuma zedoaria L., C. longa L., Zingiber zerumbet Sm., and Z. officinale Rosc), for condiments, etc.; betel-pepper (Piper betel L.) for use with the betel-nut for chewing; bread fruit (Artocarpus communis Forst.), and the jak fruit (A. integrifolia L. f.), for food; amaranths (Amaranthus gangeticus L., A. caudatus L.), for ornamental purposes and food; "libato" (Basella rubra L.), for food; champaca (Michelia champaca L.), for its fragrant flowers (this may have been introduced later by the Spaniards); siempre viva (Bryophyllum pinnatum Kurz), for medical purposes; horse radish tree (Moringa oleifera Lam.), for food and medicine; sappan (Caesalpinia sappan L.), for dyeing; the tamarind (Tamarindus indica L.), for food; indigo (Indigofera tinctoria L.), for dye; "caturay" (Sesbania grandiflora Pers.), for its edible flowers and its resinous exudation; the pigeon pea (Cajanus cajan Merr.), for food; the cow pea (Vigna sesquipedalis L.), for food; the asparagus pea (psophocarpus tetragonolobus DC.), for food; "batao" (Dolichos lablab L.), for food; the mungo (Phaseolus radiatus L.), for food; various citrus fruits, such as the pomelo (Citrus decumana Murr.), the lime (C. lima Lunan.), and varieties of the orange (C. aurantium L.), for food; the santol (Sandoricum koetjape Merr.), for food; the lansone (Lansium domesticum Jack), for food; some euphorbias (E. tirucalli L.), for medicine; "iba" (Cicca disticha L.), for food; crotons (Codiaeum variegatum Blume), for ornamental purposes; castor oil plant (Ricinus communis L.), for medicine; croton oil plant (Croton tiglium L.), for medicine and for poisoning fish; balsam (Impatiens balsamina L.), for medicine and for ornamental purposes; cotton (Gossypium sp.), for textile purposes; silk cotton tree (Ceiba pentandra Gaertn.) for its fibrous floss; various Eugenias (E. jambolana Lam., E. malaccensis L., E. jambos L., and E. javanica L.), for food; "papua" (Nothopanax fruticosum Miq.), for medicine and for ornamental purposes; jasmine (Sasminum sambac Ait.), for its fragrant flowers; "solasi" (Ocimum basilicum L., and O. sanctum L.), for condiments; sesame (Sesamum orientale L.) for its oily seed; the bottle gourd (Lagenaria leucantha Rusby), for food; the sponge gourd (Luffa cylindrica Roem. and L. acutangula Roxb.), for food; the "condol" (Benincasa hispida Cogn.), for food; and the "ampalaya" (Momordica charantia L.) for food.

From an examination of the above list it will readily be seen that a great number of species were purposely introduced in prehistoric times from various parts of the East, chiefly through Malaya, for one reason or another, usually for their food value or for other reasons of economic importance. It is quite certain that none of the species enumerated above are natives of the Philippines, and it is equally certain that none reached the Archipelago without the aid of man. Again it is equally certain that, with possibly very few exceptions, all these species were introduced by the early Malay invaders, by their successors, or by peoples of various other nationalities with whom they came in contact, long before the advent of the Europeans in the Orient."--"Notes on the Flora of Manila with special reference to the Introduced Element. E. D. Merrill. The Philippine Journal of Science, Vol. VII, No. 3, Sec. C. Botany, pp. 192-194.

[9] "If we exclude the abacá plant (Musa textilis Née) and the various trees yielding timbers, gums, and resins, a few palms, some bamboos, the rattans, etc., it will be found that practically all the species now found in the Archipelago that are of the greatest importance in the economy of the native, whether for food, for condiments, for clothing, for dyes, for ornamental purposes, and very many for medicinal purposes, have originated outside of the Philippines, and have purposely been introduced at one time or another." (The Flora of Manila, E. D. Merrill, Ibid.)

[10] Sucesos de las Islas Filipinos, Antonio de Morga, Chap. 8. In Blair and Robertson Vol. 16, p. 87.

"Instead of olives and other pickled fruit, they have a green fruit, like walnuts, which they call "paos." (Pahó.) Some are small, and others larger in size, and when prepared they have a pleasant taste. They also preserve "charas" in pickle brine, and all sorts of vegetables and greens, which are very appetizing. There is much ginger, and it is eaten green, pickled, and preserved." (Ibid. p. 97).

[11] Merrill: Flora of Manila.

[12] However, both Dr. Tavera (Census of the Philippine Islands, Vol. I, p. 329), and Montero y Vidal (Historia General de Filipinas, Vol. I, p. 66.), state that the sweet potato was being cultivated here at the time of the conquest. Pigafetta also mentions it in his account.

[13] The American element in the Philippine flora is of peculiar interest as showing the effect of commerce on the vegetation of a country. Even with the limited communication between the Philippines and Mexico, it is surprising to consider the number of American forms introduced here through the medium of the galleons in the years when all communication between Spain and the Philippines was via Mexico. From the time of the Spanish conquest up to the year 1815, a period of nearly 300 years, the government galleons sailed annually for Manila, first from Navidad and later from Acapulco, on the western coast of Mexico. These galleons carried not only the civil, military, and ecclesiastical authorities between Spain and the Philippines via Mexico, but also other travellers, merchants, etc., as well as large quantities of merchandise.

At an early date various Spanish officials, but, apparently, chiefly the priests, introduced here the various species of economic value, food plants, medicinal plants, fruits, etc., that were familiar to their countrymen in tropical America, most often bringing seeds, but in some cases most certainly living plants. Undoubtedly many species were introduced at that time that failed to become established here. Among the American species purposely introduced from Mexico may be mentioned the following: "Maize (Zea mays L.), introduced for food; the "pineapple" (Ananas sativus Schultes), for its edible fruit and its fiber; maguey (Agave cantula Roxb.), for its fiber; the tuberose (Polianthes tuberosa L.), for its fragrant flowers; the spider lily (Hymenocallis tenuiflora Herb.), for ornamental purposes; the canna (Canna indica L.), for ornamental purposes; arrowroot (Marania arundinacea L.), for food; "aposotis" (Chenopodium ambrosioides L.), for medical purposes; four o'clock (Mirabilis jalapa L.), for ornamental purposes; "libato" (Anredera scandens Moq.); various species of Anona (A. muricata L., A. reticulata L., and A. squamosa L.), for their edible fruits; the avocado (Persea americana Mill.), for its edible fruit; the Mexican poppy (Argemone mexicana L.), for ornamental purposes or for medicine; "camanchile" (Pithecolobium dulce Benth.), for its tanbark and its edible fruit; "aroma" (Acacia farnesiana Willd.) for its fragrant flowers; "ipel-ipel" (Leucaena glauca Benth.), as a hedge plant; the sensitive plant (Mimosa pudica L.), for ornamental purposes; "cabellero" (Caesalpinia pulcherrima Sw.), for ornamental purposes; "acapulco" (Cassia alata L.), for medicinal purposes; the "peanut" (Arachis hypogaea L.), for food; indigo (Indigofera suffruticosa Mill.), for dye; "madre cacao" (Gliricidia sepium Steud.), for hedges and for ornamental purposes; the lima bean (Phaseolus lunatus L.), for food; the yam bean (Pachyrrhizus erosus Urb.), for its edible root; the bilimbi and carambola (Averrhoa bilimbi L., and A. carambola L.), for their edible fruits; physic nut (Jatropha curcas L.), for medicine, as well as J. multifida L. for ornamental purposes; cassava (Manihot utilissima Pohl), for food; the cashew nut (Anacardium occidentale L.), for its edible fruit; "ciruelas" (Spondias purpurea L,.), for its edible fruit; "cotton" (Gossypium braziliense Macf.), for textile purposes; "cacao" (Theobroma cacao L.), the source of chocolate and cacao; acheute (Bixa Orellana L.), for dye; the "papaya" (Carica papaya L.), for its edible fruit; various species of cacti (Nopalea and Cereus), for ornamental purposes; the guava (Psidium guajava L.), for its edible fruit; the "chico" (Achras sapota L.), for its edible fruit; the "chico mamey" (Lucuma mammosa L.), for its edible fruit; the "sapote negro" (Diospyros ebenaster Retz.), for its edible fruit; the temple flower (Plumeria acutifolia Poir.), for its fragrant flowers; the periwinkle (Lochnera rosea Reichb.), for its ornamental flowers; "campanello" (Thevetia neriifolia Juss. and Allamanda caihartica L.), for ornamental and medicinal purposes; some species of convolvuli (Ipomoea nil Roth, Quamoclit pinnata Boj., Colonictyon aculeatum House), for ornamental purposes, and the "sweet potato" (Ipomoea batatas Poir.), for food; lantana (Lantana camara L.), for ornamental purposes; "dama de noche" (Cestrum nocturnum L.), for its fragrant flowers; "tobacco" (Nicotiana tabacum L.); the tomato (Lycopersicum esculentum Mill.); the peppers (Capsicum frutescens L. and C. annuum L.), for condiments and for food; some ornamental Bignoniaceae (Crescentia alata HBK., and Tecoma stans Juss.); (?) the squash (Curcubita maxima Duch.), for food; some ornamental Compositae (Tagetes erecta L., Helianthus annuus L., Cosmos caudatus HBK., and C sulphureus Cav.), and "ayapana" (Eupatorium triplinerve Vahl), for medicine."

(Merrill: Flora of Manila, pp. 198-199.)

[14] On the whole, agriculture was not the chief aim of Spanish colonization. "How little attention, on the whole, the conquistadores directed to agricultural colonies, considering their various services in the transplantation of domestic animals, cereals, and vegetables from the Old to the New World, is very clearly shown by Peter Martyr, who condemns the expedition to Florida with the words: "For what purpose do we need such products as are identical with those of southern Europe?" It is true that Columbus's second voyage of discovery had a settlement in view, and for that reason was provided with domestic animals, seeds, etc. It was a failure, however, owing to the mutinous spirit of the Spaniards. The regions which were best adapted to agricultural colonies, as, for example, Caracas, Guiana, Buenos Ayres, were neglected by the Spaniards for centuries. ("The Spanish Colonial Policy," Wilhelm Roscher (1904), pp. 2-3.)

"It is a strange thing that the Spaniards who go to those regions (The Philippines) honestly to make a small fortune do not engage more in agriculture, in a country where there is so much virgin land and of such great fertility, where labor is extremely cheap, and the crop easily and profitably sold." (La Libertad de Comercio en Filipinas, Manuel Azcarraga y Palmero, p. 27.)

" * * * the Spaniards cared but little for the cultivation of the lands." (The Ecclesiastical System in the Philippines, Manuel Buzeta, O. S. A., and Felipe Bravo, O. S. A., Madrid, 1850. From their Diccionario de las Islas Filipinas. In Bl. and Rb., Vol. 28, p. 285.

[15] Montero y Vidal, "Historia General de Filipinas," Vol. I, p. 67.

[16] "Beef is eaten, cattle being raised abundantly in stockfarms in many different parts of the islands. The cattle are bred from those of China and Nueva España. The Chinese cattle are small, and excellent breeders. Their horns are very small and twisted, and some cattle can move them. They have a large hump upon the shoulders, and are very manageable beasts. * * * There is abundance of flesh of wild game, such as venison, and wild boars, and in some parts porcupines. There are many buffaloes, which are called carabaos, which are raised in the fields and are spirited; others are brought tame from China; these are very numerous, and very handsome. These last are used only for milking, and their milk is thicker and more palatable than that of cows. Goats and kids are raised, although their flesh is not savory, because of the humidity of the country. These animals sicken and die for that reason, and because they eat certain poisonous herbs. Ewes and rams, although often brought from Nueva España, never multiply. Consequently there are none of these animals, for the climate and pasturage has not as yet seemed suitable for them. There were no horses, mares, or asses, in the islands, until the Spaniards had them brought from China and brought them from Nueva España. Asses and mules are very rare, but there are many horses and mares. Some farms are being stocked with them, and those born (mixed breeds for the most part) turn out well, and have good colors, are good tempered and willing to work, and are of medium size. Those brought from China are small, very strong, good goers, treacherous, quarrelsome, and bad-tempered. Some horses of good colors are brought from Japan. They have well-shaped bodies, thick hair, large fetlocks, large legs and front hoofs, which make them look like draft-horses. Their heads are rather large, and their mouths rather hard. They run but slowly, but walk well, and are spirited and of much mettle. The daily feed of the horses consists throughout the year of green provender, besides rice in the husk, which keeps them very fat." (Morga's Sucesos, 1609, Bl. and Rb. Vol. 16, pp. 89-91.)

[17] "The islands, as I am told, need stallions, mares and cows, and other domestic animals. In order that they may be bred there in numbers, I am writing to the viceroy of Nueva España, to send to the said islands twelve mares, two stallions, twenty cows, and two bulls. You shall ask him for these as you pass there, and shall take them with you in your vessels as you go upon your voyage; and whatever you think needful for the animals can be brought from China and Japan. You shall order those farmers who are about to go to the said islands, and the chiefs, to tame and breed buffaloes, so that with all these animals there may be sufficiency to carry on the farming, and for other needful services." (Instruction to Dasmariñas of Felipe II, Aug. 9, 1589;--Bl. and Rb. Vol. 7, p. 156.).

Also, Instructions to Tello, 1596, Bl. and Rb., Vol. 9, p. 236.

[18] "There are plenty of fowls like those of Castilla, and others very large, which are bred from fowls brought from China. They are very palatable, and make fine capons. Some of these fowls are black in feather, skin, flesh, and bones, and are pleasant to the taste. Many geese are raised, as well as swans, ducks, and tame pigeons brought from China."

(Antonio de Morga, Sucesos de las Islas Filipinos, Chap. 8.--Bl. and Rb., Vol. 16, p. 90.)

[19] "The material surroundings of the Filipino before the arrival of the Spaniards were in nearly every way quite as they are today. The "center of population" of each town today, with its great church, tribunal, stores and houses of stone and wood, is certainly in marked contrast; but the appearance of a barrio of little distance from the center is today probably much as it was then. Then, as now, the bulk of the people lived in humble houses of bamboo and nipa raised on piles above the dampness of the soil; then, as now, the food was largely rice and the excellent fish which abound in river and sea. There were on the water the same familiar bancas and fish corrals, and on land the rice fields and coconut groves. The Filipinos had then most of the present domesticated animals,--dogs, cats, goats, chickens, and pigs,--and perhaps in Luzon the domesticated buffalo, although this animal was widely introduced into the Philippines from China after the Spanish conquest. Horses followed the Spaniards and their numbers were increased by the bringing in of Chinese mares, whose importation is frequently mentioned.

"The Spaniards introduced also the cultivation of tobacco, coffee, and cacao, and perhaps also the native corn of America, the maize, although Pigafetta says they found it already growing in the Bisayas.

"The Filipino has been affected by these centuries of Spanish sovereignty far less on his material side than he has on his spiritual, and it is mainly in the deepening and elevating of his emotional and mental life and not in the bettering of his material condition that advance has been made." (Dr. D. P. Barrows, A History of the Philippines, pp. 106-107).

[20] "The planters keep working the soil almost as they used to do three centuries ago." Memoria sobre los Montes de Filipinas, Sebastian Vidal y Soler; Madrid, 1874, p. 74.)

[21] Antonio de Morga, "Sucesos de las Islas Filipinas," chap. 8. Rival's note to this says: This work, although not laborious, is generally performed now by the men, while the women do only the actual cleaning of the rice. (Bl. and Rb., Vol. 16, p. 79).

[22] "The lands which they inhabited were divided among the whole barangay, especially the irrigated portion, and thus each one knew his own." Customs of the Tagalogs, Juan de Plasencia, O. S. F.; Manila, October 21, 1589. Blair and Robertson, Vol. 7, p. 174.

[23] See Chapter II, as to evidences of prosperity of the Filipinos at the time of the coming of the Spaniards.

Caingin system described: "They reported that the country was so fertile that when natives desired to plant their rice they only burn a part of the mountain and, without any further plowing or digging, they make holes with a stick in the soil, and drop some grains of rice in them. This was their manner of sowing; and, after covering the rice with the same earth, they obtained very heavy crops." (Historia de la Provincia del Santo Rosario de la Orden de Predicadores, Diego Aduarte, O. P., Manila, 1640.--Bl. and Rb., Vol. 32, p. 199.)

[24] "Customs of the Tagalogs," Juan de Plasencia: "* * * * The lands on the 'tingues' or mountain-ridges, are not divided, but owned in common by the barangay. Consequently, at the time of the rice harvest, any individual of any particular barangay, although he may come from some other village, if he commences to clear any land may sow it, and no one can compel him to abandon it. There are some villages (as, for example, Pila de la Laguna) in which these nobles, or maharlicas, paid annually to the dato a hundred gantas of rice. The reason of this was that, at the time of their settlement there, another chief occupied the lands, which the new chief upon his arrival, bought with his own gold; and therefore the members of his barangay paid him for the arable land, and he divided it, among those whom he saw fit to reward. But now, since the advent of the Spaniards, it is not so divided. * * *

"The chiefs in some villages had also fisheries, with established limits, and sections of the rivers for markets. At these no one could fish, or trade in the markets, without paying for the privilege, unless he belonged to the chief's barangay or village." (Bl. and Rb., Vol. 7, pp. 174-175.)

Also, T. H. Pardo de Tavera, Census of the Philippines, 1903, Vol. I, p. 325.

[25] Expedition of Ruy Lopez de Villalobos. (Résumé of Contemporaneous Documents, Talavera, July 6, 1541.--Bl. and Rb., Vol. 2, p. 54.)

[26] The origin of the encomienda "was in the REPARTIMIENTO, which at first (1497) meant a grant of lands in a conquered country; it was soon extended to include the natives dwelling thereon, who were compelled to till the land for the conqueror's benefit. In 1503 ENCOMIENDAS were granted, composed of a certain number of natives, who were compelled to work. The word ENCOMIENDA is a term belonging to the military orders (from the ranks of which came many officials appointed for the colonies) and corresponds to our word commandery. It is defined by Helps (practically using the same language of Solorzano, the eminent Spanish jurist), as a right conceded by royal bounty, to well-deserving persons in the Indies, to receive and enjoy for themselves the tributes of the natives who should be assigned to them, with a charge of providing for the good of those natives in spiritual and temporal matters, and of inhabiting and defending the provinces where these ENCOMIENDAS should be granted to them." (Note, Bl. and Rb., Vol. 2, p. 54.)

[27] "According to the constitutional law of the Indies the land and the soil in all colonies were the domain of the king; therefore the encomiendas, which were granted only to discoverers and other men of conspicuous merit, were to be considered not so much as landed estates as public offices. (Compare "Recopilación," 'IV 8, 9, 11.) The encomendero was appointed and sworn (law of 1532) for the express purpose of giving his natives military protection (law of 1552) and of promoting politically and religiously their conversion to civilization (laws of 1509, 1554, 1580). Whoever neglected to do this lost his encomienda (laws of 1536, 1551). It is characteristic that the Spaniards so readily combined the functions of discoverers, pacificators, and founders of settlements; as a matter of fact most of the Indian races were led to civil life, in our sense of the word, by them. In order to prevent extortion no encomendero could own a house in his village or stay there more than one night (law of 1609, 1618). Not even his nearest relatives or his slaves could enter the encomienda (law of 1574, 1550, and often). He was forbidden to maintain any industrial establishment in the encomienda (law of 1621), or to take into his house any of the inhabitants (law of 1528). That the natives were free men, that they could not be sold by an encomendero, was recognized in many laws. ("Recopilación," VI, 2, I, II). After the legislation of 1542 some of the natives were the immediate subjects of the king, and the rest dependents attached to the encomiendas. The former paid three-fourths of their taxes to the treasury, and the latter the same proportion to their landlords. The right of holding an encomienda was granted, regularly for two generations, except in New Spain, where, on account of the very unusual services rendered by the conquerors, it was granted for three and even four generations. (Ibid. VI, 11, 14.) During the 18th century many of the families of the landlords died out and their possessions were not again granted. The authorities always interested themselves in the cause of the natives, until at length Charles III abolished the encomiendas." (W. Roscher (1904) "The Spanish Colonial System," pp. 4-5.)

[28] "Let such allotments be made without prejudice to the natives, retaining for them their arable lands, gardens, and pastures, so that all shall be cared for." (Foundation of the Audiencia of Manila, Felipe II; Aranjuez, May 5, 1583.--Bl. and Rb., Vol. 5, p. 292.)

"I was petitioned on behalf of the said islands, to order that encomiendas be granted with the condition and obligation upon the encomenderos that some patch of ground should be cultivated, and that the farmers and natives should be aided so that they also may till and cultivate. I charged Gomez Perez strictly in his instructions with this, and now I charge you too. You shall grant lands and homesteads, cattle and horses for breeding and farming, both to the natives, and to the settlers and farmers. Inasmuch as the execution of this is important, you shall advise me of the conditions of former days and what ordinances you shall enact, so that what is advisable may be done during your term." (Instructions to Tello, Felipe II, Toledo, May 25, 1596.--Bl. and Rb., Vol. 9, p. 237.)

(To the same effect, Instructions to Dasmariñas, Felipe II, San Lorenzo, August 9, 1589. Ibid., Vol. 7, p. 157).

[29] On July 25, 1609, Don Miguel Banal, a Filipino chief of Quiapo, sent a petition to the King, for redress against what he considered a usurpation of his lands. The petition begins thus: "Sire:--In former years the archbishop of these Philippine Islands, on petition of the natives of the village of Quiapo, which is near the city of Manila, wrote to your Majesty, informing you that the fathers of the Society of Jesus--under pretext that the former dean of this holy church of Manila, whom your Majesty has lately appointed archbishop, had sold them a garden lying back of our village--have been insinuating themselves more and more into our lands and taking more than what was assigned them by the dean; and that we had scarcely any land remaining in the village for our fields, and even for our houses. The petition begged your royal Majesty to remedy this and protect us under your royal clemency, since we are natives, who cannot defend ourselves by suits, as we are a poor people, and it would be a matter with a religious order. (Nothing was heard from the King, and in the meantime, petitioner was forcibly ejected from his own lands, and a house built by him thereon, destroyed.) For I fear that I can find no one to aid me in the suits that the fathers are about to begin against me, or who will appear for my justice, since I have even been unable to find any one who dared to write this letter for me. This letter is therefore written by my own hand and in my own composition, and in the style of a native not well versed in the Spanish language. Also in the meanwhile will you order the fathers not to molest me in the ancient possession that I have inherited from my fathers and grandfathers, who were chiefs of the said village." (Bl. and Rb., Vol. 14, pp. 327-329.)

A letter from Felipe III to Silva, refers to above petition and orders thus: "Having examined it in my Council for the Yndias, it has appeared best to order and command you, as I do to inform me of what has occurred in this matter, and is occuring, and in the meantime to take such measures as are expedient. Madrid, on the 7th of December, 1610." (Bl. and Rb., Vol. 17, pp. 151-152.)

[30] "For the above reason there is a large supply of lumber, which is cut and sawed, dragged to the rivers, and brought down, by the natives. This lumber is very useful for houses and buildings, and for the construction of small and large vessels. Many very straight trees, light and pliable, are found, which are used as masts for ships and galleons. Consequently, vessels of any size may be fitted with masts from these trees, made of one piece of timber, without its being necessary to splice them or make them of different pieces. For the hulls of the ships, the keels, futtock-timbers, top-timbers, and any other kinds of supports and braces, compass-timbers, transomes, knees small and large, and rudders, all sorts of good timber are easily found; as well as good planking for the sides, decks, and upper-works, from very suitable woods." (Antonio de Morga, Sucesos de las Islas Filipinas.--Chapter 8, Bl. and Rb., Vol. 16, pp. 84-87.)

[31] "Their ships and boats are of many kinds; for on the rivers and creeks inland they use certain very large canoes, each made from one log, and others fitted with benches and made from planks, and built up on keels. They have vireys and barangays, which are certain, quick, and light vessels that lie low in the water, put together with little wooden nails. These are as slender at the stern as at the bow, and they can hold a number of rowers on both sides, who propel their vessels with 'bucceyes' or paddles, and with 'gaones,' on the outside of the vessels; and they time their rowing to the accompaniment of some who sing in their language refrains by which they understand whether to hasten or retard their rowing. Above the rowers is a platform or gangway, built of bamboo, upon which the fighting men stand, in order not to interfere with the rowing of the oarsmen. In accordance with the capacity of the vessels, is the number of men on these gangways. From that place they manage the sail, which is square and made of linen, and hoisted on a support or yard made of two thick bamboos, which serves as a mast. When the vessel is large, it also has a foresail of the same form. Both yards, with their tackle, can be lowered upon the gangway when the weather is rough. The helmsmen are stationed in the stern to steer. It carries another bamboo framework on the gangway itself; and upon this when the sun shines hot, or it rains, they stretch an awning made from some mats, woven from palm-leaves. These are very bulky and close, and are called 'cayanes.' Thus all the ship and its crew are covered and protected. There are also other bamboo frameworks for each side of the vessel, which are as long as the vessel, and securely fastened on. They skim the water, without hindering the rowing, and serve as a counterpoise, so that the ship cannot overturn nor upset, however heavy the sea, or strong the wind against the sail.

"It may happen that the entire hull of these vessels, which have no decks, may fill with water and remain between wind and water, even until it is destroyed and broken up, without sinking, because of these counterpoises. These vessels have been used commonly through the islands since olden times. They have other larger vessels called 'lapis,' and 'tapaques,' which are used to carry their merchandise, and which are very suitable, as they are roomy and draw but little water. They generally drag them ashore every night, at the mouths of rivers and creeks, among which they always navigate without going into the open sea or leaving the shore. All the natives can row and manage these boats. Some are so long that they can carry one hundred rowers on a side and thirty soldiers above to fight. The boats commonly used are barangays and vireys, which carry a less crew and fighting force. Now they put many of them together with iron nails instead of the wooden pegs and the joints in the planks, while the helms and bows have beaks like Castilian boats." (Antonio de Morga, Sucesos de las Islas Filipinas.--Ch. 8, Bl. and Rb., Vol. 16, pp. 82-84.)

[32] "The Filipinos, like the inhabitants of the Marianas, who are no less skilful and dexterous in navigation, far from progressing, have retrograded; since, although boats are now built in the islands, we might assert that they are all after European models. The boats that held one hundred rowers to a side and thirty soldiers have disappeared. The country that once, with primitive methods, built ships of about 2,000 toneladas, today (1890) has to go to foreign ports, as Hongkong, to give the gold wrenched from the poor, in exchange for unserviceable cruisers. The rivers are blocked up, and navigation in the interior of the islands is perishing, thanks to the obstacles created by a timid and mistrusting system of government; and there scarcely remains in the memory anything but the name of all that naval architecture. It has vanished, without modern improvements having come to replace it in such proportion as during the past centuries has occurred in adjacent countries." (Rizal's note to Morga.--Bl. and Rb., Vol. 16, p. 84.)

[33] "The shipyards of the galleons built during Don Juan de Silva's term were thirty, forty, fifty, sixty, seventy, and eighty leguas from the city of Manila, in different places; namely, on the island of Marinduque, where the galleon San Juan Bautista was built, which is forty leguas from Manila; in the province of Camarines at Dalupanes were built Nuestra Señora de Guadalupe, and the Angel de la Guardia (i. e. Guardian Angel), fifty leguas from Manila; in the province of Ibalon at Bagatan were built San Felipe and Santiago, eighty leguas from Manila; in Mindoro was built the galleon San Juan Bautista, fifty leguas from Manila; in Marinduque was built the almiranta San Marcos, forty leguas from Manila; in Masbate was built the royal flagship Salvador, seventy leguas from Manila, in the point where the fleets anchor; in the port of Cavite, six galleys; in the city of Manila, two." (Sebastian de Pineda; Mexico, 1619.--Bl. and Rb., Vol. 18, pp. 173-174.)

[34] "Governor Don Diego de Salcedo, considering the many oppressions that were experienced by the provinces near Manila from the continual cutting of timber and building of galleons--a necessary evil and one in which the wrongs that are committed in it can be obviated only with great difficulty--very prudently determined to build the galleon Nuestra Señora del Buen Socorro in the province of Albay. He entrusted its execution to the commander Diego de Arévalo who was most experienced in maritime matters. He appointed him alcalde-mayor of the adjoining province of Camarines for the better expedition of the timber-cutting, putting him under greater obligations (to do well) by the future reward of commander of the galleon which he was about to build. In order that that galleon might be built more quickly and finished sooner, he sent as chief overseer his lieutenant master-of-camp, Don Agustin de Cepeda Carnacedo, who was then master-of-camp of the army of these islands for his Majesty, in order that he might live in the port of Albay. He did that with so great care that in little more than one year the largest and best galleon that had yet been seen in the islands was built--and very few so large have been seen in European seas, and extremely few that are larger. For that purpose the woods of Filipinas are the best that can be found in all the universe." (Casimiro Diaz, O. S. A.; Manila, 1718. Conquistas, in Bl. and Rb., Vol. 37, pp. 250-251.)

[35] "Those who cut these woods and build these ships and galleys are Indian natives of the said islands. They are carpenters, who are called cagallanes or pandais, in their language. Those Indians who are no more than woodcutters, and serve only as hewers and planers of wood, are paid each seven or eight reals a month, and are given daily rations of one-half celemin of rice. Those of better trades than the latter generally earn ten to twelve reals a month. Those who are masters--the ones who lay out, prepare, round, and make the masts, yards, and topmasts are each paid three or four pesos of eight reals a month, and double rations." (Philippine Ships and Shipbuilding, Sebastian de Pineda (1619).--Bl. and Rb., Vol. 18, p. 174.)

[36] "When a fleet was being prepared in Cavite there were generally one thousand four hundred of these carpenters there. Just now there are very few, for when the Mindanao enemies burned one galleon and two petaches in the past year, one thousand six hundred and seventeen, which were being built in the shipyard of Pantao, sixty leguas from the city of Manila, they captured more than four hundred of the workmen, and killed more than two hundred others; while many have died through the severe work in the building. And because they have been paid for five years nothing except a little aid, many have fled from the land; and so few remain that when the last ships sailed from the city of Manila last year, six hundred and eighteen, there were not two hundred of those Indians in Cavite." (Ships and Shipbuilding, Sebastian de Pineda, 1619.--Bl. and Rb., Vol. 18, pp. 174-175.)

"As above stated, it will be necessary for Governor Don Alonso Fajardo to devise immediate means for building galleons and to repair the six at Manila. I regard the present building of ships in that country as impossible. For with the former ships and fleets and with the depredations and deaths caused by the enemy in those districts the natives are quite exhausted; for, as I said above, in the former years of six hundred and seventeen the Mindanao enemy captured four hundred native carpenters and killed more than two hundred others. The year before that, six hundred and sixteen, in the expedition made by Don Juan de Silva to the strait of Cincapura, where he died, it was found from lists that more than seven hundred Indians, of those taken as common seamen (of whom more than two hundred were carpenters), died on that expedition. Before that, in the year six hundred and fourteen, the said Mindanao enemy captured in the islands of Pintados nine hundred odd Indians, of whom but few have been ransomed. In the shipbuilding and in the hauling of wood many have died. Consequently, on account of all combined, there is a lack of natives for the above works. Therefore your Majesty must order the said Don Alonso Fajardo, governor and captain-general of the said islands, that in case galleons are to be built, it should not be in the islands--on the one hand, on account of the short time that those woods last, and on the other because of the lack in that land of natives (occurring through the above-mentioned causes, and because those natives in the islands are serving in the fleets as common seamen and carpenters)." (Ibid., pp. 182-183.)

[37] "The shipbuilding carried on in these islands on your Majesty's account is the total ruin and death of these natives, as all tell me. For, in addition to the danger caused by it in withdrawing them from the cultivation of their lands and fields--whereby the abundance of foods and fruits of the country is destroyed--many of them die from severe labor and harsh treatment. Joined to this is another evil, namely, that every Indian who takes part in the shipbuilding is aided by all the neighborhood where he lives with a certain number of pesos, on account of the small pay that is given them in behalf of your Majesty. Hence many are being harassed and worn out by these methods, and a great expense is being caused to your Majesty's royal treasury." (Letter to Felipe III, Alonso Fajardo de Tenza, Cavite, Aug. 10, 1618; Bl. and Rb., Vol. 18, pp. 130-131.)

[38] "Item: That the governor be warned to endeavor to avoid, as far as possible, the injuries inflicted upon the natives in the cutting of wood and in personal services; for they sometimes draft them in the planting season or at harvest, so that they lose their fields, as I have seen. In addition to this, many times they do not pay the Indians, because there is no money in the treasury, which is continually short of funds. This often arises from the fact that they do not estimate and consider the needs of the Indians with the amount of money that is available; and consequently all the Indians complain. Finally, when the said Indians are paid, it is done by the hand of the chiefs or cabezas de barangay, who generally keep the money." (Reforms Needed in Filipinas, by H. de los Rios Coronel.--Bl. and Rb., Vol. 18, pp. 315-316.)

[39] "The loss of so many ships caused us great sadness of heart. The greatest hardship fell to the Indians, for they cannot live without ships. When one is lost it is necessary to build another, and that means the cutting of wood. Six or eight thousand Indians are assembled for that task, and go to the mountains. On them falls the vast labor of cutting and dragging the timber in. To that must be added the blows that are rained down upon them, and the poor pay, and bad nourishment that they receive. At times, religious are sent to protect and defend them from the infernal fury of some Spaniards. Moreover, in the timber collected for one ship there is (actually enough) for two ships. Many gain advantage at the cost of the Indians' sweat, and later others make a profit in Cavite, as I have seen." (D. F. Navarrete, O. P.; 1676, from his Tratados Históricos.--Bl. and Rb., Vol. 38, pp. 42-43.)

[40] "* * * I must remind your Majesty that the islands are at the end of their resources, as far as the Indians in them are concerned; for it is they who bring the timber from the forests for the said shipbuilding. I have thought of an expedient for this, in order not to complete the destruction of the Indians; it is, to ask the viceroys of your Majesty in Nueva España and Pirú to send vessels here. * * *" (Letter to Felipe IV, by Sebastian Hurtado de Corcuera, Cavite, July 11, 1636.--Bl. and Rb., Vol. 26, p. 289.)

[41] "Item. That it be ordered that the common seamen who serve in the said ships, who are always Indian natives, be all men of that coast, who are instructed how to navigate; and that they be made to wear clothes, with which to shelter themselves from the cold; for, because they do not, most of them die in high latitudes, of which he (the writer) is a witness. Inasmuch as the factor enrolls other Indians who live in the interior, and who do not know the art of sailing, and as they are a wretched people, they are embarked without clothes to protect them against the cold, so that when each new dawn comes there are three or four dead men (a matter that is breaking his heart); besides, they are treated inhumanly and are not given the necessaries of life, but are killed with hunger and thirst. If he were to tell in detail the evil that is done to them, it would fill many pages. He petitions your Majesty to charge your governor straitly to remedy this." (Reforms Needed in Filipinas, Hernando de los Rios Coronel, 1619-1620.--Bl. and Rb., Vol. 18, pp. 299-300.)

[42] "This has been the cause of tumults and insurrections, such as that of Palapag in 1649, and that of the province of Pampanga in 1660; and, in the time of Governor Don Juan de Silva, that of 1614, because of the considerable felling of timber which was occasioned by so much shipbuilding as was caused by the undertaking against the Dutch. Then, most of the provinces of these islands mutinied and almost rose in insurrection; and there was danger of a general outbreak, had not the religious who were ministers in the provinces reduced the minds of the natives to quiet; for they, overburdened by so heavy a load, were at the point of desperation." (Casimiro Diaz, O.S.A.; Manila, 1718, Conquistas.--Bl. and Rb., Vol. 37, p. 212.)

[43] "Those islands have so few natives, that if your Majesty does not expressly order no vessels to be constructed in them, not any of their people will be left, for as a result the events that have happened in those islands for the last eight years, both murders and captivities, many of those who have been left, who are constantly coming to Nueva España, every year as common seamen in the vessels that regularly sail, remain in Nueva España. In the galleon Espíritu Santo which came last year, six hundred and eighteen, were seventy-five native Indians as common seamen, but not more than five of the entire number returned in the said galley. If your Majesty does not have that corrected, the same thing will occur every year, and should your Majesty not correct it, the following things will occur. The first is the great offense committed against our Lord, for many (indeed most) of those native Indians of the Filipinas Islands who come as common seamen are married in those said islands; and, inasmuch as they are unknown in Nueva España, they remarry here. Another wrong follows which is very much to the disservice of your Majesty and your royal treasury, which is caused by the said Indian natives of the Filipinas Islands who come as common seamen and remain in Nueva España; and if it is not checked in time, it will cause considerable injury to these kingdoms. This consists in the fact that there are in Nueva España so many of those Indians who come from Filipinas Islands who have engaged in making palm wine along the other seacoast, that of the South Sea, and which they make with stills, as in Filipinas, that it will in time become a part reason for the natives of Nueva España, who now use the wine that comes from Castilla, to drink none except what the Filipinos make. For since the natives of Nueva España are a race inclined to drink and intoxication, and the wine made by the Filipinos is distilled and as strong as brandy, they crave it rather than the wine from España. Consequently it will happen that the trading fleets (from Spain) will bring less wine every year, and what is brought will be more valuable every year. So great is the traffic in this (palm wine) at present on the coast of Navidad, among the Apusabalcos, and throughout Colima, that they lead beasts of burden with this wine in the same way as in España. By postponing the speedy remedy that this demands, the same thing might also happen to the vineyards of Piru. It can be averted, provided all the Indian natives of the said Filipinas Islands are shipped and returned to them, that the palm groves and vessels with which that wine is made be burnt, the palm-trees felled, and severe penalties imposed on whomever remains or returns to make that wine.

"Incited by their greed in that traffic, all the Indians who have charge of making that wine go to the port of Acapulco when the ships reach there from Manila, and lead away with them all the Indians who come as common seamen. For that reason, and the others above mentioned, scarcely any of them return to the said Filipinas Islands. From that it also results that your Majesty loses the royal revenues derived from those islands, inasmuch as all those Indians are tributaries there, and when absent pay nothing." (Ships and Shipbuildings, by Sebastian de Pineda, 1619.--Bl. and Rb., Vol. 18, pp. 183-185.)

[44] Antonio de Morga, Sucesos de las Islas Filipinos, Chap. 8.--Bl. and Rb., Vol. 16, p. 108.

[45] Relación de las Islas Filipinas, Miguel de Loarca; Arévalo, June, 1582.--Bl. and Rb., Vol. 5, p. 73.

[46] Sucesos de las Islas Filipinas, Antonio de Morga, Chap. 8.--Bl. and Rb., Vol. 16, p. 96.

[47] Report of Conditions in the Philippines, Antonio de Morga, Manila, June 8, 1598.--Bl. and Rb., Vol. 10, pp. 85-86.

"The fishing is done with salambaos, and with fine-meshed nets; with which they block up the bay and kill the small fish. These nets ought not to be employed, and the size of the mesh should be regulated so that the supply of fish will not be exhausted; for already experience has demonstrated that they are not so abundant as formerly."

Night fishing was also practiced. "What we call pitch in this region is a resin from which the natives make candles in order to use in their night-fishing, and is the same as the copal of Nueva España, or at the most differs from it very little in color, smell, and taste." (Expedition of Miguel Lopez de Legazpi. [Résumé of Contemporaneous Documents, 1558-68.]--Bl. and Rb., Vol. 2, p. 153.)

Artificial fish-culture seems to have been introduced by the Japanese before the Spanish arrival. "The greatest of the Japanese industries, which they taught the natives, was breeding ducks and fishes for export. The rivers and coast waters of the Archipelago provided splendid feeding grounds for numerous varieties of fish and fowl, and the Japanese assisted nature's breeding process, particularly in the case of fishes in a manner followed by present day experts. The roe were transported to safe places for development, tanks were used to guard small fish from harm, and various other precautionary measures were adopted properly to rear the fish. To the early Spaniards, the pisciculture of the Filipinos was regarded almost as a new art, so much more advanced it was than fish breeding methods in Europe." (Commercial Progress in the Philippine Islands, Antonio M. Regidor and J. Warren T. Mason, 1905.)

[48] In some of these islands pearl oysters are found, especially in the Calamianes, where some have been obtained that are large and exceedingly clear and lustrous. Neither is this means of profit utilized. (By the Spaniards, he means, as is clear from the preceding paragraph, which states that, "if the industry and efforts of the Spaniards were to be converted into the working of the gold, as much would be obtained from any one of these islands as from those provinces which produce the most in the world. But since they attend to other means of gain rather than to this, as will be told in due time, they do not pay the proper attention to this matter.") In all parts, seed pearls are found in the ordinary oysters, and there are oysters as large as a buckler. From the (shells of the) latter the natives manufacture beautiful articles. There are also very large turtles in all the islands. Their shells are utilized by the natives, and sold as an article of commerce to the Chinese and Portuguese, and other nations who go after them and esteem them highly, because of the beautiful things made from them.

"On the coasts of any of these islands are found many small white snail shells, called siguei. The natives gather them and sell them by measure to the Siamese, Cambodians, Pantanes, and other peoples of the mainland. It serves there as money, and those nations trade with it, as they do with cacaobeans in Nueva España." (Antonio de Morga, Sucesos de las Islas Filipinas, Chap. 8.--Bl. and Rb., Vol. 16, p. 103.)

[49] Description of Filipinas Islands, Bartholome de Letona, 1662.--Bl. and Rb., Vol. 36, p. 201.

"All these islands are, in many districts, rich in placers and mines of gold, a metal which the natives dig and work. However, since the advent of the Spaniards in the land, the natives proceed more slowly in this, and content themselves with what they already possess in jewels and gold ingots, handed down from antiquity and inherited from their ancestors. This is considerable for he must be poor and wretched who has no gold chains, calombigas (bracelets), and earrings.

Some placers and mines were worked at Paracale in the province of Camarines, where there is good gold mixed with copper. This commodity is also traded in the Ilocos, for at the rear of this province, which borders the seacoast, are certain lofty and rugged mountains which extend as far as Cagayan. On the slopes of these mountains, in the interior, live many natives, as yet unsubdued, and among whom no incursion has been made, who are called Ygolotes. These natives possess rich mines, many of gold and silver mixed. They are wont to dig from them only the amount necessary for their wants. They descend to certain places to trade this gold (without completing its refining or preparation), with the Ilocos; there they exchanged it for rice, swine, carabaos, cloth and other things that they need. The Ilocos complete its refining and preparation, and by their medium it is distributed throughout the country. Although an effort has been made with these Ygolotes to discover their mines, and how they work them, and their method of working the metal, nothing definite has been learned, for the Ygolotes fear that the Spaniards will go to seek them for their gold, and say that they keep the gold better in the earth than in their houses.

There are also many gold mines and placers in the other islands, especially among the Pintados, on the Botuan River in Mindanao, and in Sebu, where a mine of good gold is worked, called Taribon. If the industry and efforts of the Spaniards were to be converted into the working of the gold, as much would be obtained from any one of these islands as from those provinces which produce the most in the world. But since they attend to other means of gain rather than to this, they do not pay the proper attention to this matter." (Antonio de Morga, Sucesos; Bl. and Rb., Vol. 16, pp. 101-103.)

[50] Memorial to the Council by Citizens of the Philippine Islands; July 26, 1586.--Bl. and Rb., Vol. 6, p. 223.

"In this island, there are many gold mines, some of which have been inspected by the Spaniards, who say that the natives work them as is done in Nueva España with the mines of silver; and, as in those mines, the vein of ore here is continuous. Assays have been made, yielding so great wealth, that I shall not endeavor to describe them, lest I be suspected of lying. Time will prove the truth."

Las nuevas quescriven de las yslas del Poniente, Hernando Riquel y otros. Mexico, January 11, 1574.--Bl. and Rb., Vol. 3, p. 243.