Chapter I: Coronation of King Charles of France
As you may well imagine, nothing was spared by the nobility and great lords to add to the magnificence of the coronation of the young King Charles[30] of France, who was crowned at Rheims on a Sunday, in the twelfth year of his age, in the year 1380. At this solemnity there were many high and mighty lords.
The young king made his entry into the city of Rheims on the Saturday, handsomely attended by the great lords, nobility, and minstrels, at vespers. In particular, there were upward of thirty trumpets, which preceded him, and sounded so clear it was quite marvellous to hear them. There were also a great many other young squires, children of the great barons of France, whom the king on the morrow, being the day of his coronation, created knights. This Saturday the king heard vespers in the church of Our Lady, and performed his vigils in that church, according to the custom of those times, the greater part of the night. All the youths desirous of knighthood attended him, and did the same.
On the Sunday, which was All Saints’ Day, the church of Our Lady was very richly decorated for the coronation; so much so, that it could not possibly have been better ordered. The Archbishop of Rheims, after having said mass with great solemnity, consecrated the king with the holy ampulla with which St. Remy had anointed Clovis, the first Christian king of the French.
Before the consecration, the king created, in front of the altar, all those young squires, knights. The office of mass was afterwards chanted by the archbishop, the king being clothed in his royal robes, and seated on an elevated throne, adorned with cloth of gold; and all the young knights were placed on low benches, covered also with the same, at his feet. In this state did they remain the whole day. The new constable, Sir Oliver de Clisson, was present: he had been named constable a few days prior to this ceremony, and performed well his charge, and every thing belonging to it. The principal barons of France were also there, so richly dressed it would be tedious to relate. The king was seated in royal majesty, with a crown on his head rich and precious beyond measure. The church of Our Lady at Rheims was so much crowded during this ceremony that one could not turn one’s foot. I have heard also, that at this accession of the young king to the throne, in order to please the people of France, all impositions, aids, taxes, subsidies, and other levies, which had displeased and had much oppressed them, were abolished, greatly to the joy of the subjects.
After mass they went to the palace; but, as the hall was too small for such numbers, they erected in the court of the palace a large covered stage, on which the dinner was served. The king was seated with his five uncles of Brabant, Anjou, Berry, Burgundy, and Bourbon; but, though they were at his table, they were at a distance from him. The Archbishop of Rheims and other prelates were on his right hand. He was served by the great barons, the Lord de Coucy, the Lord de Clisson, Sir Guy de la Tremouille, the Lord High Admiral, and several others, on handsome horses, covered and decorated with gold brocade. The whole day passed in ceremonies. On the morrow many of the great barons took leave of the king and his uncles, and returned to their own country. The king went that day to dinner at the abbey of St. Thierry, two leagues from Rheims; for those monks are bound to give him this entertainment, and the city of Rheims to provide for the coronation of the king. Thus ended this noble feast. He returned to Paris, where he was grandly feasted by the Parisians at his entrance.
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The boy's FroissartChapter I: Coronation of King Charles of France
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