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Chapter IV: Part 4

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After some fairly successful hunting in the neighbourhood it was time to move on to the wonderful mountain. Its wonder had somewhat eased off by our close contact. Indeed, it now appeared as just an ordinary-looking African hill, extremely sterile and forbidding-looking. Although from a distance it had appeared as an isolated peak, on closer acquaintance there were seen to be not a few foot-hills of insignificant height. It was on the spur of one of these that we met with Abyssinians. As we headed across the plains men were seen scuttling up the rocks, and my glasses showed mules tethered some way up. We were therefore about to encounter our first Abyssinians. Everyone was in a twitter. Habashi have a truly awful reputation for nameless atrocities in those parts, and had it lain with them my safari would have chosen instant flight rather than come within rifle-shot of those mounted terrors. For my part, I felt tolerably all right, as the glasses showed no sign of the enemy being in any force. And then I thought that if I were in their place and saw a safari of our size marching resolutely towards me I should feel pretty anxious. This thought comforted me to such an extent that I did a foolish thing. I was at that time trying to get a really good pair of oryx horns, and when almost under the noses of the Abyssinians lying in the rocks up got a good oryx and I let drive. Too late, the thought that the enemy might think I was firing at them flashed through my mind. I rushed up to the fallen buck and seemed busy with it. As a matter of fact, we subsequently found that the great, fierce, bold Abyssinians were in a much greater funk than we were. We shouted in Arabic that we were friends, and invited them to come down. We tried everything without success, and at last camped peacefully beneath them. As evening was drawing on and they had not yet come I strolled up to the mules without arms in case they might be scared. Then I sat down and smoked, hoping they would join me. But no, all I could see of them was their heads among the rocks. I went slowly towards them, and when I was quite close I found the poor devils were literally shivering. Good Heavens! I thought, what devilment have you been up to, to be in such a state? It was only by sitting down with them in their funk holes and chewing coffee berries which they offered that they could be persuaded to come forth. But at last they came to camp and settled down. It was impossible to talk with them. They knew no Arabic, and we knew no Abyssinian. However, we made out that they were ten days’ ride from their base and were out for elephant. Slaves, in other words, I suspect. They made me a present of a goodish young mule with saddle and bridle complete and a French Daudeter rifle, while I gave them in return a fine tusk. We parted, mutually relieved to see the last of each other.

“_The next morning I climbed the little hill in pouring rain. From its top I had a good view of the Murua to the south, while to the north a river was visible flowing northwards. On its banks were large verdant green flats which might have been as smooth as tennis lawns but for the fact that they were thickly speckled with black dots which the glasses and then the telescope showed to be the backs and heads of scores of bull elephants._”]

At the end of a short march across lava-dust plains we reached the wonderful mountain Murua Akipi. Skirting the base of it, we found a fine, well-worn elephant road, which we followed for some miles, until a branch led us up a gully to a little level plain surrounded by rocky lava-strewn hill-slopes of a most forbidding description. For a few yards in the centre of the plain there was some very short and verdant green grass dotted here and there by the white bleached skulls of elephant while half-buried leg bones showed their huge round knuckle ends. In the centre of this green oasis were three pools of intensely clear green water. All round the edges of the grass there were glistening lines of white powder, evidently high-water marks. I tasted the water; it was certainly very bitter.

Here was what native information called an elephant cemetery, and at first sight I thought it was. But on looking round and thinking it over a bit I was first struck by the fact that there were no recent bones or skulls. Again, all the skulls seemed to have undergone about the same amount of weathering. I talked it over with Pyjalé, and he told me that he had heard from the old men who had had it from others that once there came a dreadful drought upon the land; that so scarce had water become that springs of the nature in question were the only ones left running, and that they then became so strong that animals and men drinking of their waters immediately died. Even now as we drank it in a normal season the water was very bitter, although it appeared to have no after-effect beyond acting as a slight aperient. Natron is, I believe, the impregnation. So much for the elephant cemeteries.

Still skirting the base of Murua Akipi on well-worn elephant paths, we next day sighted zebra high up on the mountain side. Halting the safari I went to investigate and found a pool of fresh water, sufficiently large for several days. Here we camped, and from this spot I did the mountain. From its top away to the north-east could be seen a distant line of hills which I took to be Abyssinia. To the N.W. I could trace the course of the river which had afforded such good results in elephant. It meandered away through huge open plains until lost in the distance. I imagine it must flow into the Akobo or Pibor. At the time of which I write the maps were a blank as regards this region.

With my eyes well skinned for gold I washed the gravel in the pot-holes of the stream beds but without result. Soon tiring of this prospecting I began to search the surrounding country for game. With clear atmosphere and good glasses all kinds of game were seen. The dry lava-dust plains were covered with herds of oryx, ostrich, giraffe and gazelle. In the thorn belts elephant were seen. To find game I used prismatic binoculars, and to examine the animals more closely I had a large telescope on a tripod. With this I could almost weigh the tusks of elephant seven or eight miles distant. It was most fascinating to watch the animals through this glass. Sometimes rhino would be seen love-making. The inclination was to spend too much time at the eye-piece. But what dances that glass led me. I would watch two or three heavy old bull elephant feeding slowly about. It looked absurdly easy to go down to the plain and walk straight to them. But this I knew was not so, and I would try to memorise the country which lay between me and the animals. But however I tried it was always most difficult to find them once the flat was reached. Everything altered and looked different.

My hunting round Murua Akipi was so successful that I found my safari already too heavily laden to attempt the following of the north-flowing river. Only in these two particulars—the presence of large elephant and Abyssinians—had the wondermongers been right about Murua Akipi. Gold was not found. The deadly waters were merely natron springs. The elephant cemeteries had been cemeteries during one exceptionally dry season only, or so it seemed.

For a hunter well equipped with food stuffs a hunt of three months’ duration in the country surrounding Murua Akipi would have shown astonishing results. As it was we carried with us flour traded on Mt. Elgon, some 600 miles south of us. Of course everyone was on half rations, that is every boy received a condensed milk tin half filled with banana flour for the one day with the addition of as much elephant meat and fat or buck meat as he cared to take. In addition to this everyone got salt. The condition of all was magnificent. My food was arranged for in the following manner. There were four milk cows constantly in milk. As they went dry they were exchanged for others from the native herds. Two of these cows, with their calves, accompanied me wherever I went; while two rested at the base camp in Dodose. Hence I always had milk, the staple of all the native tribes. In time I came to drink it as they did, that is sour. Mixed with raw blood as they took it, I could never master, although it then becomes a perfect food I am convinced. Fresh milk as we drink it at home is regarded by all pastoral tribes in the light of a slow but sure poison. They all declare that the drinking of milk in its fresh state leads to anæmia and loss of power. Under no conditions will they drink it fresh, but will always stand it in a calabash where it soon sours.

My two cows were milked night and morning. The evening milking was put to stand in a calabash and was sour by morning. The calabash was carried by a boy and I drank it about 9 a.m. after marching from about 6 a.m. This I found did me well throughout the day without anything else, and no matter how hard the travelling. It seemed a perfect food. One did not get thirsty as after a meat meal, neither did one become soon hungry as after a farinaceous meal. Meanwhile that morning’s milk was carried in a calabash all day and was “ripe” for the evening’s meal. Then round the camp fire I would frizzle dry buck-meat in the embers.

A boy’s feeding arrangements were as follows: He would wake up about 2 a.m., having slept since about 8 p.m. On his camp fire he would warm up a chunk of smoked elephant or buck meat. This he would not touch until the first halt in the day’s march, generally about 9 a.m. He would then have this first meal, consisting entirely of smoked beef. After that he would perform his hard day’s work. In the evening at sundown his flour, if on half rations, would be made into thin gruel with fat added and a pinch of wild tamarind to “mustard” it. When on full rations thick porridge stiffened _off_ the fire with raw flour would be made, after that more smoked meat. Here again absolutely fresh meat was never eaten, always the smoked or dried meat.

As regards the thirst-resisting qualities of the grain and meat diet as opposed to the milk and meat diet there was no comparison. Pyjalé, who shared my milk, once went three days without either food or drink, whereas a grain-eating boy who became lost was rescued just in time after only thirty-six hours without water.

After consulting the donkey-headman it was decided that we had almost as much ivory as we could carry. Many of the tusks were too long for donkeys and should have been taken by porters. It was decided to return to our base through untouched country. The news was received with shouts of joy. It is wonderful how one comes to regard the base camp as home. Whereas, on our way up, the camps had been rather gloomy—disasters having been prophesied for this expedition—now all was joy. The safari chronicler became once more his joyous self and his impromptu verse became longer and longer each night. The chronicler’s job is to render into readily chanted metre all the important doings of the safari and its members. It is a kind of diary and although not written down is almost as permanent, when committed to the tenacious memories of natives. Each night, in the hour between supper and bedtime, the chronicler gets up and blows a vibrating blast on his waterbuck horn. This is the signal for silence. All is still. Then begins the chant of the safari’s doings, verse by verse, with chorus between. It is extraordinarily interesting but very difficult to understand. The arts of allusion and suggestion are used most cleverly. In fact, the whole thing is wonderful. Verse by verse the history rolls out on the night, no one forgetting a single word. When the well-known part is finished, bringing the narrative complete up to and including yesterday, there is a pause of expectation—the new verse is about to be launched. Out it comes without hesitation or fault, all to-day’s events compressed into four lines of clever metric _précis_. If humorous its completion is greeted with a terrific outburst of laughter and then it is sung by the whole lot in chorus, followed by a flare-up of indescribable noises; drums, pipes, horns and human voices. And then to bed, while those keen-eyed camp askaris mount guard; although they cannot hit a mountain by daylight they fire _and kill_ by night with a regularity that always leaves me dumb with astonishment. Remember they are using ·450 bore bullets in ·577 bore barrels, and explain it who can. They call it “medicine.”

We traversed some queer country on our return to Dodose. All kinds were met with. We went thirty days on end without seeing an elephant, and in the succeeding four days I killed forty-four bulls. A lioness came within a foot of catching a boy and was shot. The dried skins of elephant were found occupying much the same position as when filled with flesh. Now they contained nothing but the loose bones, all the meat having been eaten away by maggots and ants, which had entered through nature’s ports. Why the skin had not rotted as in other parts I could but ascribe to the dryness of the atmosphere. Finally, we staggered home, heavily laden with ivory, to our base camp.

That safari was one of my most successful. We “shuka’d,” or went down country, with over 14,000 lbs. of ivory—all excellent stuff.

VII

THROUGH THE SUDD OF THE GELO RIVER

At the time of which I write, about 1908, the wild countries lying around the western and south-western base of the Abyssinian plateau seemed to us to present the most favourable field of operations. And as the boundaries had not yet been delimited between Abyssinia and the Sudan on the one hand and Abyssinia and Uganda on the other, we felt that there would be more scope for our activities in that region than elsewhere. The object was elephant hunting.

In order to reach this country we were obliged to cross Abyssinia. We took steamer to Djibuti on the Red Sea, ascending thence by railway to the then railhead, Dirré Doua, and then by horse, camel and mule to Addis Abeba, the capital. Here, the only trouble we had was from our own legation. Our representative regarded every English traveller in the light of being a potential source of trouble to him personally, and was at little pains to conceal his thoughts. Luckily, we had been recommended financially to the bank, and this fact smoothed our path. Apparently, in these matters the main question is whether one is the possessor of a few hundred pounds or not. If so, zeal in helping the traveller on is forthcoming; but if not, every obstacle is put in the way of his ever making any progress. In one of our colonies I was once asked bluntly by the Government representative if I had any money. Of course, the poor man was merely trying to do his duty; but before I could think of this I had replied, “Precious little.” Throughout my stay in his province he regarded me with the gravest suspicion.

Along the route from Addis Abeba to Goré in the west we were much pestered for presents by the Abyssinian military governors. We had been warned about this and were supplied with some automatic pistols. They invariably turned these down and tried to get our rifles, but as invariably accepted the pistols. These gentry have to be reckoned with, as it is within their power to hold up the traveller by simply declaring the road to be dangerous.

At Goré we came under the rule of the famous chief Ras Tasama. He reigned over the whole of the western part of Abyssinia, tolerating no interference from the Emperor, but paying to him a considerable tribute. This tribute was mainly composed of slaves, gold dust and ivory. The dust was gathered annually from the river beds, after the rains, and by the subject races. We were informed that Goré’s quota amounted to 4,000 oz. Ivory was obtained from the negro tribes living in the lowlands below the Abyssinian plateau. One chief with whom we came in contact was required to provide 300 tusks annually, and apparently could do so easily. It will give an idea of the immense numbers of elephant in the country when I mention that this chief had under him quite a modest little tribe, occupying a country which could be traversed in four days of easy marching.

Slaves were raided from tribes which could not or would not provide ivory. We gathered that these raids were extremely brutal affairs, for which the Abyssinian habits of eating raw meat and drinking rawer alcohol seemed peculiarly to fit them, and that just before our arrival at Goré a raid had resulted in the capture of 10,000 men, women and children. This figure is probably an exaggeration, but it was evident from the accounts of witnesses whom we questioned that the numbers must have been very considerable. They said that the mules, with children lashed on them like faggots, required half the day to pass through the town. The only sign of slaving that we ourselves saw was when we met a body of mounted Abyssinians guarding some wild-looking natives from some distant land. Even if their patient phlegm and air of despair had not drawn our attention to them, the fact that they were completely nude, very black, and wore ornaments such as necklaces made up of countless little round discs of ostrich eggshell, otherwise unseen in Abyssinia, would have done so. We were spared the sight of children.

From information gathered, it now became necessary to obtain permission from Ras Tasama to proceed off the beaten track for the purpose of hunting elephant. So far we had followed the well beaten Addis-Gambela-Khartoum track. We stated our wishes at the first interview with the Ras. He was an imposing-looking old man, short of stature, but with the expression of power, authority and dignity so often found in outstanding Africans. Accompanied by our one-eared interpreter, who had lost the other as a punishment for having sided with the Italians in the war, we were received in the hall of his house, a two-storeyed building of oval shape and a fine specimen of Abyssinian architecture. The usual compliments passed between us and the customary present was duly presented by us. It took the form, on this occasion, of a case of liqueur brandy and a little banker’s bag containing fifty golden sovereigns. As is usual in Africa, the gifts were received without demonstration. We then proceeded to state our business, through our interpreter. We were elephant hunters and wished to have the Ras’s permission to hunt and his advice on where to go. Drinks were served. Our choice was old _tedg_ (honey-mead), the national drink. It was clear and sparkling, very good and rather like champagne. The Ras told us it was nine years old. He himself preferred _araki_, which is almost pure alcohol flavoured with aniseed. He then remarked that he knew of a country where there were many elephant. This remark we thought distinctly promising, but he made no further reference to the subject of so much importance to us. The visit ended.

On our return to camp we asked our interpreter what we should do now. He said we would get what we wanted, but that we should give the Ras another present. We looked about and finally decided to give him one of our sporting rifles. Next day, after arranging to call on him, we duly presented this beautiful weapon together with a lot of cartridges. More hope was doled out to us, without anything definite happening. And so on it went for three weeks. By that time the Ras had become possessed of eight mules, fifteen camels (he asked for these), several firearms and sundry cases of liquor, besides the presents first mentioned. We were then at the end of our resources and in desperation. This the Ras probably knew as well as we did, for at long last the desired permission was given. But only verbally and without witnesses. Once he had given his word, however, the thing was thoroughly well done. A guide was provided to take us to the hunting grounds. This man not only guided us, but as long as we remained in country owing allegiance to the Ras we were provided with everything the country afforded.

After descending the steep edge of the Abyssinian Plateau we arrived at the rolling plains, several thousands of feet lower and very much hotter than Goré. Mosquitoes were to be reckoned with once more. The natives were now very black, naked, Nilotic and pagan, but paid tribute to Ras Tasama in ivory.

The guide furnished us by Ras Tasama took us to the chief of these people. He was a great swell and wore an Abyssinian robe. While at his village he fêted us and our Abyssinians, and in the night came secretly to ask if we wished to buy ivory. We replied guardedly that much depended on the price asked. He then sent for a tusk and we were overjoyed to see that the ivory of the country was large and soft. We asked if that was all he had. He said he had more. Could we see it? Yes, and he led us to a stockade where he had a considerable amount of tusks hidden in a hole and covered with mats. One was very large—about 150 lb., I would say. We then asked him what he wanted for his ivory. “Guineea,” he said. It took us some time before it dawned on us. He wanted guineas, as English or Egyptian sovereigns are called. We were astonished, and wondered how he was acquainted with them. It appeared that at Gambela there was a Greek trader who apparently bought ivory and it was there that our friend had dealt in sovereigns. But of their true value he was ignorant, evidently confusing them with some smaller coin as he asked for an impossible number for a tusk. We knew that this chief was in high favour with Ras Tasama and that he paid tribute of 300 tusks annually. This fact, combined with the sight before our eyes, seemed to denote enormous numbers of elephant somewhere, and yet we had seen no tracks so far. We asked where all this ivory came from. The chief smiled in a superior way, telling us to wait and he would show us so many elephant that we would be afraid to look upon them, let alone hunt them.

He was right about their numbers, for a few days after leaving his village we came upon the trail of a roaming herd. The well-beaten part of this trail was literally several hundreds of yards wide. I am afraid to estimate how many animals must have been in that herd.

Although it was several days old I wanted to follow it. I took it to be a migration of sorts. But the natives said no, there was no need to. There were plenty more. And, sure enough, they were right. We arrived at a small village on the banks of the Gelo.

Looking up our map we found that the Gelo River from Lake Tata down-stream was marked as unknown. Accordingly, we made enquiries among the natives about the country down-stream, and were told that there were no natives for many days, that the whole country was under water at this season and that no one would go.

This was good enough for us. We opened negotiations with the chiefs for some dug-out canoes, which we obtained for various sundries. They were poor carriers and very crank, so I lashed them together in rafts of three.

It was now necessary to deal with our followers. All the Abyssinians would have to return as they were daily becoming more fever-stricken. With them would go the mules. The guide rightly considered he had done his job. There remained four of my old Swahili followers from British East Africa, who had been shipped, through Thos. Cook and Son, from Mombassa to Djibuti, and four Yemen Arabs we had picked up on our way through. The Swahilis were old hands, had been everywhere with me for about ten years, and cared not a rap where we went. The Arabs were new, but splendid fellows. They hated the thought of recrossing Abyssinia by themselves and were, therefore, obliged to go on with us.

On loading up the flotilla it was found impossible to carry all our stores. We made a huge bonfire of the surplus, and I well remember how well the ham and bacon burned. We regretted burning all these good things, but, as a matter of fact, we were better without them. Laying in a stock of native grain we pushed off into the current and swung down-stream.

It was the rainy season and the discomforts we suffered were sometimes acute. Almost immediately on quitting the chief’s village we entered a region where hard ground rose only a few inches above water level. Great areas were entirely covered by water, only the tops of the 12-foot grass showing above it. Whenever we turned one of the many bends of the river, and these were hard banks, there would be a continuous line of splashes, which advanced with us as the crocodiles plunged in. The waters teemed with fish, especially the lung-fish, which continued rising night and day to breathe, as we supposed.

In this swamp country every night was a time of horror, and camping a perfect nightmare. Well before the sun was down the mosquitoes appeared in myriads. Luckily our boys had each been provided with a mosquito net. These nets I had procured with a watertight canvas roof so that they also acted as small tents. They could be slung between sticks or paddles stuck in the ground. Without these nets no man could long survive the quite serious loss of blood and sleep; for, to add to our troubles, firewood was non-existent. In the hot, sweltering nights, when it was not raining, the moon would appear almost obliterated by the clouds of mosquitoes hanging to the net, while the massed hum seemed to be continuous. And yet there was no fever among us, presumably because of the lack of infection sources. Several times no dry spot could be found and we stuck it out as best we could on the canoes.

Of game we saw nothing except elephant. No buck or buffalo nor even hippo in that desolate region. How numerous elephant were I cannot say, as we never hunted them unless we actually saw them from the canoes. Low on the water as we were and with high grass everywhere, it was necessary for the animals to be within a few yards of the bank in order to come within our view. Hunting thus we killed some 30 bulls as we drifted along. Allowing that we killed half we saw, that would mean that 60 bull elephant crossed our narrow path at the moment we were there or thereabouts. If the region were only a few miles deep on either bank and were frequented on a similar scale, it would indicate an enormous number of elephant. We took little heed of cows, but of these quite a hundred came within our view.

All our boys being Mohammedans, we two whites were the only eaters of elephant meat. Luckily for the others, fish were easily caught.

At one place where we killed elephant we found a raised piece of ground perhaps three or four feet above the water. It even had three trees on it. We were simply delighted to reach shore again, and as we had killed six good bulls that day the camp was merry—at any rate, the white portion of it. As we were obliged to wait here three or four days for the elephant to rot before drawing the tusks, we pitched our tents and made everything comfortable. In the night a terrific rain storm blew up, and when it was at its height red ants invaded us. My companion was got first, and had to vacate his bed and tent. I could hear him cursing between the thunder claps. Presently he came into my tent, quite naked, as they had got into his pyjamas. I told him to lay a trail of paraffin all round the tent, while I proceeded to tuck my net well in all round me. As he was laying the trail the rising water came rushing in, bearing with it thousands of desperate ants. They swarmed up everything they touched. I lay, as I thought, secure, my companion fled, slapping and brushing his naked legs and cursing dreadfully.

For some time the enemy failed to penetrate my fine-mesh net, but when they did get me they all got me at once. Without two thoughts I was out in the pouring rain and throwing off my pyjamas. After brushing off the fiery hot devils I found they were mounting my legs just as fast. My companion yelled through the storm to get up on an up-turned bucket. I found one at last and mounted. And thus we rode it out.

There was bad “medicine” in that camp, for next day my companion got gassed when he drew a tusk, and was violently sick; and while carrying the tusk back to camp stepped on a huge fish, while wading through mud and water, which threw him headlong into it.

We were now obliged to cast gear in order to carry ivory. Spare axes, tools and camp gear went first, and finally provisions and tents. At last we could take nothing more aboard and float. We left fine ivory standing on the banks. We had formed the idea of returning, properly equipped, for this inland navigation, and headed down-stream with about two inches freeboard. Our sluggish Gelo bore us slowly into the sluggish Pibor which pushed us gently into the livelier Sobat. On our way down this river to the Nile we were so short of food and the usual wherewithal to buy it that we were obliged to part with one of our tusks for native grain, fowls, and a couple of sheep. We camped frequently by the villages of the Nuers, and were astonished to learn on our arrival at the Nile that we were then at war with this tribe.

I am inclined to think that we were rather lucky to have come through the sudd region of the Gelo so easily. At one place the open channel divided equally into two, and we debated which one we should follow. We tossed, and the paddle decided on the right-hand channel. We followed it, but never saw where the other channel rejoined.

After reaching the more open waters of the Sobat the lightest breeze raised sufficient lop on the water to come aboard with our dangerously low freeboard. As it was, we were caught about mid-stream once, and before we could reach the bank the whole flotilla settled down. Luckily, we were only a few yards from shore and in about ten feet of water. Our boys were magnificent, and got everything up while we plugged shots into the water to keep off crocs. Had we foundered further out, the whole of our ivory and rifles, etc., would have been lost.

The hunting of elephant in this swamp region was of the severest description. That is the reason of their congregating there in such numbers, I think. The ground was too rotten for ponies or mules, even should they survive the myriads of flies and mosquitoes. The grass was mostly the 12-foot stuff with razor-like edges and countless, almost invisible spines, which stick into exposed limbs. Locomotion for humans was only possible when following elephant tracks. When within even a few paces of the animals it was generally impossible to see them. I used to mount on a boy’s shoulder and fire from there, but the stance was so wobbly and the view so obstructed by grass tops as to make it most unsatisfactory. Having a large telescope mounted on a stout tripod I fitted a tiny board to fix on the tripod top, and found it most satisfactory; although the jump from my rifle, slight as it was, knocked me off once or twice.

On this safari the health of everyone was excellent, considering the hard work and poor food. We whites were troubled somewhat with indigestion, caused I think by our native-grain flour having got wet, and fermented a bit. There was practically no fever, and my tough old Swahilis came through without turning a hair. The Arabs, however, lost condition.

VIII

THE LADO ENCLAVE

At the time of which I write the Enclave de Lado comprised the country bordering the western bank of the Upper Nile from Lado on the north to Mahazi in the south. It was leased to Leopold, King of the Belgians, for the duration of his life and for six months after his death. This extension of the lease was popularly supposed to be for the purpose of enabling the occupiers to withdraw and remove their gear.

While the King was still alive and the Enclave occupied by the Congo authorities, I stepped ashore one day at Lado, the chief administrative post in the northern part. Luckily for me, the Chef de Zone was there, and I immediately announced my business, the hunting of elephant. The Chef was himself a great shikari, and told me he held the record for the (then) Congo Free State, with a bag of forty-seven, I think it was. He was most kind and keenly interested in my project, and promised to help in every way he could.

As regards permission to hunt, he told me that if I merely wished to shoot one or two elephants, he could easily arrange that on the spot, but that if I wanted to hunt elephant extensively, I should require a permit from the Governor, who lived at Boma, at the mouth of the Congo. The price of this permit was £20, and it was good for five months in one year. It was quite unlimited and, of course, was a gift to anyone who knew the game. The Belgians, however, seemed to think that the demanding of 500 frs. for a permit to hunt such dangerous animals was in the nature of pure extortion; they regarded as mad anyone who paid such a sum for such a doubtful privilege.

I was, naturally, very eager to secure such a permit, especially when the Chef told me of the uncountable herds of elephants he had seen in the interior. By calculation it was found that the permit, if granted, would arrive at Lado in good time for the opening of the season, three months hence. I deposited twenty golden sovereigns with the Treasury, copied out a flowery supplication to the Governor for a permit, which my friend the Chef drafted for me, and there was nothing more to do but wait.

My visit to Lado was my first experience of Belgian domestic arrangements. The Chef de Zone lived entirely apart from the other officers, but with this exception they all messed together. The Chef himself was most exclusive; he gave me to understand, in fact, he regarded his subordinate whites as “scum.” He gave me many cryptic warnings to have no dealings with them, all of which were rather lost on me then, as I had never hitherto come in contact with white men just like that. When, therefore, I was invited to dine at the mess I accepted, little knowing what I was in for.

The mess-room was a large room, or rather a large thatched roof standing on many pillars of sun-dried brick. In place of walls nothing more substantial than mosquito netting interposed itself between the diners and the gaze of the native multitude, comprising the station garrison, and so on. This system of architecture suits the climate admirably, its sole drawback being its publicity. For when the inmates of such a structure have the playful dinner habits of our forefathers, without their heads, and try to drink each other under the table, and when, moreover, the casualties are removed by native servants from that ignominious position one after the other, speechless, prostrate and puking, naturally the whole affair becomes a kind of “movie” show, with sounds added, for the native population. When, for instance, the Chef de Post, whose image is intimately connected in most of the spectators’ minds with floggings, ambitiously tries to mount the table, fails and falls flat, the “thunders of applause” of our newspapers best describe the reception of his downfall by the audience.

At the dinner in question we started well. One member of the mess contributed five dozen of bottled beer. Another a case of whisky. A demi-john or two of the rough ration table wine rendered somewhat alcoholic by the vagaries of wine in the Tropics was also available; but the effort of the evening was when a sporting Count produced a bottle of Curaçao. We sat down.

Directly in front of me, in the usual position, I found some plates, a knife, fork and spoon. But on three sides I was surrounded by eggs. There were, I think, three dozen of them. On looking round I observed that each diner was similarly provided. Then soup arrived, very strong, good and liberally flavoured with garlic. It was made from buffalo killed by the Post’s native hunters. Meanwhile I noticed my neighbours handing out their eggs to the boys and giving instructions regarding them. I was at a loss. Hitherto I had regarded my eggs as being boiled and ready to eat, all the time mildly wondering how I was to eat so many. Then I caught the word omelette pass my neighbour’s lips as he handed a dozen or two to the boy. I tumbled to it. They were raw and you simply handed them out as you fancied, to be turned into fried, poached, boiled eggs or omelettes. What a capital idea! I set aside a dozen for an omelette, a half dozen to be fried, and a half dozen to be poached. I thought that if I got through that lot I should have enough.

The next dish appeared and was placed before the senior officer at the head of the table. It looked to me like a small mountain of mashed beetroot. Into its sugar-loaf apex the officer dug a large wooden salad spoon, turning in one rotary motion its perfect sugar-loaf shape into that of an extinct volcano. With deft and practised hand he then broke egg after egg, raw, into the yawning crater. His spare dozen or so were quickly swallowed up and more were supplied. As well as I could judge, the contents of the eggs were in no case examined. To anyone acquainted with the average African egg this means a lot.

On to the sulphur-splotched and quivering mass pepper and salt were liberally poured; then vinegar and a vigorous stirring prepared it for presentation to the one bewildered and suffering guest. I took a moderate helping of the red crater slopes, avoiding the albuminous morass, wondering how you handled it anyhow and what would happen if you broke the containing walls. I watched the dish go the rounds with great interest, hoping someone would be too bold with the large spoon, prematurely burst the crater and be engulfed in the ensuing flood. But, alas! with marvellous dexterity man after man hoicked out a plateful of the nauseating stuff without accident. They were used to it.

Now I tried a taste of the minced beetroot lying before me. It wasn’t beetroot at all. It was raw buffalo flesh. I did not like it awfully. Why, I do not know. I have always admired, theoretically, men who eat raw meat. When I saw the Abyssinians eating their meat raw I did not admire them particularly, and now when I saw the Belgians eating it raw I did not seem to admire them either. And yet when I read of Sandow and the crack boxers eating raw meat I admired them. Perhaps it is the sight of men eating raw meat which stops the admiration, or, perhaps, the men who can safely eat raw meat must be admirable to begin with. Anyhow, this lot revolted me, to the complete extinction of my usually robust appetite. It only recovered when cake was served up with syrup and you poured wine over it, an excellent sweet.

Drinking had meanwhile been going steadily on. I would say that by the time the cake came on each man had absorbed two litres of 18 per cent. wine. I was diligently pressed to drink, but managed to avoid more than my share. I excused myself by saying that I was not used to it, and had rather a light and unreliable head anyhow. As this was really a fact, I was rather astonished to notice that already some of the diners were beginning to show unmistakable signs of deep drinking. I subsequently discovered that while there was liquor in the station the drinking of it went on more or less night and day.

Towards the end of the meal some bottles of fine wine were produced and ran their course. After dinner beer was produced and diligently dealt with as a preliminary to the drinking of the case of whisky. This latter was regarded as serious drinking, requiring careful preparation. I have noticed the same curious attitude towards whisky in Frenchmen also. They affect to regard it as a frightfully potent and insidious drink. One will often see an absinthe-sodden toper take a ludicrously small tot of whisky, drowning it with a quart of water on the score of its great strength.

They began to taunt me with not drinking level. Stupid remarks were made about Englishmen and their inability to drink. I helped myself to a moderately large peg of whisky—which was good—and drank.

Now, they took this act to be a direct challenge. Here was a miserable Englishman taking far more whisky and far less water than they themselves were in the habit of taking. It was enough. The man to whom I passed the bottle had to go one better, taking a large peg; and so it went on progressing round the table until, about half-way, the bottle was finished. More were soon brought, uncorked and placed ready. When it came to a man opposite me I could see his hand tremble as with pale determination he poured out what he believed to be the strongest liquor in the world. With shouts of defiance the second bottle was drained, having passed up about four places. From noisy drinking the affair passed into a disorderly debauch. Diner after diner fell and was removed, until there remained seated but two men and myself. One was a Dane of fine physique, and the other was the Belgian Count. We looked at each other and smiled. We all thought we were strictly sober, but the Count, at any rate, was mistaken; for, when he rose to fetch another bottle of Curaçao from his boxes, he, too, joined the casualties. The Dane and I carried him to his bed, found his keys in his trouser pocket, unlocked his boxes and found the liquor, soberly drank the contents round the corpse of the fallen and toasted the Count with the dregs of his excellent stuff as the sun came blazing over the horizon and the station sweepers got busy. That Dane was hard at work an hour afterwards.

I had now some two months to while away somehow until my hunting permit should arrive. I took a flying trip down through Uganda and got together a fine lot of Wanyamweze porters ready for the hunting when it should begin. I took sixty of these boys, as I was pretty confident of getting the permit, and quite confident of getting elephant, anyhow. I arrived back at Lado and was glad to hear from the Treasury man that he had the permit for me all in order. He pointed out to me that the permit stated that the hunting of elephants was not to begin until the middle of May. It was then March, and here was I with a large safari and everything ready to begin. I was wondering what to do about it when whom should I see but my friend the Treasurer. I pointed out my difficulty, which he quite saw. He said it was unfortunate, very, shaking his head and looking thoughtfully away. The true significance of this pretty gesture was lost on me at first, and he had to put it pretty broadly to me that, if he were squared, it would be possible to begin right away. I did not do so, and thereby made a bitter enemy. One of the considerations dissuading me from oiling this gentleman’s palm was that it seemed to me that, if I squared one, I should have to square all, a somewhat too costly business.

Passing over to the English side of the Nile, I occupied myself as well as I could obtaining my two elephants allowed on my Uganda licence from the sporting herd of cow elephant which then haunted the Gondokoro region. This cow herd was even then notorious for chasing travellers on the Nimule-Gondokoro road, and had killed several natives and a gun-bearer of the D.C. who was trying to scare them from some native gardens. I fell in with them only a few miles from the post and managed to kill two passable herd bulls. One of these, shot in the brain, fell upon a large calf, pinning it to the ground in such a fashion that neither could the calf release itself nor could I and my boy help it do so. Nothing could be done without more help, so I sent the boy off to the camp for all hands. Meanwhile I waited under some trees 100 yds. from the dead bull and living calf. The latter was crying in a distressing way, and suddenly the cow herd came rushing along back to it. They surrounded it and crowded all about it while some of them made short rushes here and there, trunks and ears tossing about, with plenty of angry trumpeting. Now, I thought, we shall see a proof of the wonderful intelligence of the elephant. If elephants really do help off their wounded comrades, as is so often and so affectingly described by hunters, surely they will release a trapped youngster. All they have to do is to give a lift with their powerful trunks and the trick is done. Nothing of the sort happened. After a couple of hours of commotion and stamping about all round the spot my boys arrived, and it was time to drive off the herd. I found this was not so easy as it looked. First I shouted at them, man-fashion. Several short angry rushes in our direction was the answer. The boys did not like it, and I certainly did not want to do any cow shooting, so I tried the dodge of trying to imitate hyenas or lions. Whenever I had tried these curious sounds on elephant before it had invariably made them at first uneasy and then anxious to go away. But here was tougher material. They drew more closely round the fallen bulls and more tossing fronts were presented. As for any moving off there was no sign of it. I redoubled my efforts; I screeched and boomed myself hoarse, and I am certain that any other herd of elephants would have rushed shrieking from the spot. But nothing would move the Gondokoro herd. Even when I fired repeatedly over their heads nothing much happened, but when I pasted the dusty ground about their trunks with bullets they began to move quite slowly and with much stopping and running back. It was a gallant herd of ladies; very different its behaviour from that of a bull herd in a similar situation.

When the ground was clear we seized the head of the dead bull and with a combined heave raised it sufficiently to release the calf, but it was too late, he was dead.

Having entered my rifles at Lado and cleared them through the Douane, it was not necessary again to visit a Belgian post. So when the hunting season opened, I already had a herd of bull elephant located. Naturally, I lost no time when the date arrived. The date, that is, according to my calculations. This matter is of some importance, as I believe I was afterwards accused of being too soon. I may have begun a day or even two days before the date, but to the best of my knowledge it was the opening date when I found a nice little herd of bulls, several of which I killed with the brain shot. I was using at that time a very light and sweet-working Mann-Sch. carbine, ·256 bore and weighing only 5¼ lb. With this tiny and beautiful little weapon I had extraordinary luck, and I should have continued to use it in preference to my other rifles had not its Austrian ammunition developed the serious fault of splitting at the neck. After that discovery I reverted to my well-tried and always trusty 7 mm. Mauser.

My luck was right in on that safari. The time of year was just right. All the elephant for 100 miles inland were crowded into the swamps lining the Nile banks. Hunting was difficult only on account of the high grass. To surmount this one required either a dead elephant or a tripod to stand on. From such an eminence others could generally be shot. And the best of it was the huge herds were making so much noise themselves that only a few of them could hear the report of the small-bore. None of the elephant could be driven out of the swamps. Whenever they came to the edge and saw the burnt-up country before them, they wheeled about and re-entered the swamp with such determination that nothing I could do would shake it. Later on when the rains came and the green stuff sprang up everywhere—in a night, as it were—scarcely an elephant could be found in the swamps.

Just when things were at their best tragedy darkened the prospect. Three of my boys launched and loaded with ivory a leaky dug-out. The leaks they stopped in the usual manner with clay, and shoved off. The Nile at this place was about a mile broad, and when about half way the entire end of the canoe fell out; it had been stuck in with clay. Down went everything. Now, here is a curious thing. Out of the three occupants two could swim. These two struck out for the shore and were drawn under by “crocs.,” while the one who could not swim clung to the barely floating canoe, and was presently saved. He kept trying to climb into it from the side, which resulted, of course, in rolling it over and over. It may well be that to this unusual form of canoe manœuvring he owed his life. At any rate, the crocs. never touched him. A gloom settled on the camp that night certainly; but in Africa, death in, to us, strange forms produces but little impression on the native mind, and all was jolly again in a day or two.

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The Wanderings of an Elephant HunterChapter IV: Part 4

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