Skip to content

Chapter X: Part 10

Text size

It was an apt commentary on my _graffito._ And another, more personally poignant, not to say piquant, was soon to follow: the bed. But no. I will say nothing about the bed, nothing whatever; nothing beyond this, that it yielded an entomological harvest which surpassed my wildest expectations.

XXVI AMONG THE BRUTTIANS

Conspicuous among the wise men of Longobucco in olden days was the physician Bruno, who “flourished” about the end of the thirteenth century. He called himself _Longoburgensis Calaber,_ and his great treatise on anatomical dissection, embodying much Greek and Arabic lore, was printed many years after his death. Another was Francesco Maria Labonia; he wrote, in 1664, “De vera loci urbis Timesinae situatione, etc.,” to prove, presumably, that his birthplace occupied the site whence the Homeric ore of Temese was derived. There are modern writers who support this view.

The local silver mines were exploited in antiquity; first by Sybaris, then by Croton. They are now abandoned, but a good deal has been written about them. In the year 1200 a thousand miners were employed, and the Anjous extracted a great deal of precious metal thence; the goldsmiths of Longobucco were celebrated throughout Italy during the Middle Ages. The industrious H. W. Schulz has unearthed a Royal rescript of 1274 charging a certain goldsmith Johannes of Longobucco with researches into the metal and salt resources of the whole kingdom of Naples.

Writing from Longobucco in 1808 during a brigand-hunt, Duret de Tavel says:

“The high wooded mountains which surround this horrible place spread over it a sombre and savage tint which saddens the imagination. This borough contains a hideous population of three thousand souls, composed of nail-makers, of blacksmiths and charcoal-burners. The former government employed them in working the silver mines situated in the neighbourhood which are now abandoned.”

He tells a good deal about the brigandage that was then rife here, and the atrocities which the repression of this pest entailed. Soon after his arrival, for instance, four hundred soldiers were sent to a village where the chiefs of the brigand “insurrection” were supposed to be sheltered. The soldiers, he says, “poured into the streets like a torrent in flood, and there began a horrible massacre, rendered inevitable by the obstinacy of the insurgents, who fired from all the houses. This unhappy village was sacked and burnt, suffering all the horrors inseparable from a capture by assault.” Two hundred dead were found in the streets. But the brigand chiefs, the sole pretext of this bloodshed, managed to escape. Perhaps they were not within fifty miles of the place.

Be that as it may, they were captured later on by their own compatriots, after the French had waited a month at Longobucco. Their heads were brought in, still bleeding, and “l’identité ayant été suffisamment constatée, la mort des principaux acteurs a terminé cette sanglante tragédie, et nous sommes sortis de ces catacombes apénnines pour revoir le plus brillant soleil.”

Wonderful tales are still told of the brigands in these forests. They will show you notches on the trees, cut by such and such a brigand for some particular purpose of communication with his friends; buried treasure has been found, and even nowadays shepherds sometimes discover rude shelters of bark and tree trunks built by them in the thickest part of the woods. There are legends, too, of caverns wherein they hived their booty—caverns with cleverly concealed entrances—caverns which (many of them, at least) I regard as a pure invention modelled after the authentic brigand caves of Salerno and Abruzzi, where the limestone rock is of the kind to produce them. Bourbonism fostered the brood, and there was a fierce recrudescence in the troubled sixties. They lived in bands, _squadrigli,_ burning and plundering with impunity. Whoever refused to comply with their demands for food or money was sure to repent of it. All this is over, for the time being; the brigands are extirpated, to the intense relief of the country people, who were entirely at their mercy, and whose boast it is that their district is now as safe as the streets of Naples. Qualified praise, this. . . .[1]

[1] See next chapter.

It is an easy march of eight hours or less, through pleasing scenery and by a good track, from Longobucco to San Giovanni in Fiore, the capital of the Sila. The path leaves Longobucco at the rear of the town and, climbing upward, enters a valley which it follows to its head. The peasants have cultivated patches of ground along the stream; the slopes are covered, first with chestnuts and then with hoary firs—a rare growth, in these parts—from whose branches hangs the golden bough of the mistletoe. And now the stream is ended and a dark ridge blocks the way; it is overgrown with beeches, under whose shade you ascend in steep curves. At the summit the vegetation changes once more, and you find yourself among magnificent stretches of pines that continue as far as the governmental domain of Galoppano, a forestal station, two hours’ walk from Longobucco.

This pine is a particular variety _(Pinus lancio,_ var. _Calabra),_ known as the “Pino della Sila”—it is found over this whole country, and grows to a height of forty metres with a silvery-grey trunk, exhaling a delicious aromatic fragrance. In youth, especially where the soil is deep, it shoots up prim and demure as a Nuremberg toy; but in old age grows monstrous. High-perched upon some lonely granite boulder, with roots writhing over the bare stone like the arms of an octopus, it sits firm and unmoved, deriding the tempest and flinging fantastic limbs into the air—emblem of tenacity in desolation. From these trees, which in former times must have covered the Sila region, was made that Bruttian pitch mentioned by Strabo and other ancient writers; from them the Athenians, the Syracusans, Tarentines and finally the Romans built their fleets. Their timber was used in the construction of Caserta palace.

A house stands here, inhabited by government officials the whole year round—one may well puzzle how they pass the long winter, when snow lies from October to May. So early did I arrive at this establishment that the more civilized of its inhabitants were still asleep; by waiting, I might have learnt something of the management of the estate, but gross material preoccupations—the prospect of a passable luncheon at San Giovanni after the “Hotel Vittoria” fare—tempted me to press forwards. A boorish and unreliable-looking individual volunteered three pieces of information—that the house was built thirty years ago, that a large nursery for plants lies about ten kilometres distant, and that this particular domain covers “two or four thousand hectares.” A young plantation of larches and silver birches—aliens to this region—seemed to be doing well.

Not far from here, along my track, lies Santa Barbara, two or three huts, with corn still green—like Verace (above Acri) on the watershed between the Ionian and upper Grati. Then follows a steep climb up the slopes of Mount Pettinascura, whose summit lies 1708 metres above sea-level. This is the typical landscape of the Sila Grande. There is not a human habitation in sight; forests all around, with views down many-folded vales into the sea and towards the distant and fairy-like Apennines, a serrated edge, whose limestone precipices gleam like crystals of amethyst between the blue sky and the dusky woodlands of the foreground.

Here I reposed awhile, watching the crossbills, wondrously tame, at work among the branches overhead, and the emerald lizard peering out of the bracken at my side. This _lucertone,_ as they call it, is a local beast, very abundant in some spots (at Venosa and Patirion, for example); it is elsewhere conspicuous by its absence. The natives are rather afraid of it, and still more so of the harmless gecko, the “salamide,” which is reputed highly poisonous.

Then up again, through dells and over uplands, past bubbling streams, sometimes across sunlit meadows, but oftener in the leafy shelter of maples and pines—a long but delightful track, winding always high above the valleys of the Neto and Lese. At last, towards midday, I struck the driving road that connects San Giovanni with Savelli, crossed a bridge over the foaming Neto, and climbed into the populous and dirty streets of the town—the “Siberia of Calabria,” as it may well be, for seven months of the year.

At this season, thanks to its elevation of 1050 metres, the temperature is all that could be desired, and the hotel, such as it is, compares favourably indeed with the den at Longobucco. Instantly I felt at home among these good people, who recognized me, and welcomed me with the cordiality of old friends.

“Well,” they asked, “and have you found it at last?”

They remembered my looking for the double flute, the _tibiae pares,_ some years ago.

It will not take you long to discover that the chief objects of interest in San Giovanni are the women. Many Calabrian villages still possess their distinctive costumes—Marcellinara and Cimigliano are celebrated in this respect—but it would be difficult to find anywhere an equal number of handsome women on such a restricted space. In olden days it was dangerous to approach these attractive and mirthful creatures; they were jealously guarded by brothers and husbands. But the brothers and husbands, thank God, are now in America, and you may be as friendly with them as ever you please, provided you confine your serious attentions to not more than two or three. Secrecy in such matters is out of the question, as with the Arabs; there is too much gossip, and too little coyness about what is natural; your friendships are openly recognized, and tacitly approved. The priests do not interfere; their hands are full.

To see these women at their best one must choose a Sunday or a feast-day; one must go, morever, to the favourite fountain of Santa Lucia, which lies on the hill-side and irrigates some patches of corn and vegetables. Their natural charms are enhanced by elaborate and tasteful golden ornaments, and by a pretty mode of dressing the hair, two curls of which are worn hanging down before their ears with an irresistibly seductive air. Their features are regular; eyes black or deep gentian blue; complexion pale; movements and attitudes impressed with a stamp of rare distinction. Even the great-grandmothers have a certain austere dignity—sinewy, indestructible old witches, with tawny hide and eyes that glow like lamps.

And yet San Giovanni is as dirty as can well be; it has the accumulated filth of an Eastern town, while lacking all its glowing tints or harmonious outlines. We are disposed to associate squalor with certain artistic effects, but it may be said of this and many other Calabrian places that they have solved the problem how to be ineffably squalid without becoming in the least picturesque. Much of this sordid look is due to the smoke which issues out of all the windows and blackens the house walls, inside and out—the Calabrians persisting in a prehistoric fashion of cooking on the floor. The buildings themselves look crude and gaunt from their lack of plaster and their eyeless windows; black pigs wallowing at every doorstep contribute to this slovenly _ensemble._ The City Fathers have turned their backs upon civilization; I dare say the magnitude of the task before them has paralysed their initiative.

Nothing is done in the way of public hygiene, and one sees women washing linen in water which is nothing more or less than an open drain. There is no street-lighting whatever; a proposal on the part of a North Italian firm to draw electric power from the Neto was scornfully rejected; one single tawdry lamp, which was bought some years ago “as a sample” in a moment of municipal recklessness, was lighted three times in as many years, and on the very day when it was least necessary—to wit, on midsummer eve, which happens to be the festival of their patron saint (St. John). “It now hangs”—so I wrote some years ago—“at a dangerous angle, and I doubt whether it will survive till its services are requisitioned next June.” Prophetic utterance! It was blown down that same winter, and has not yet been replaced. This in a town of 20,000 (?) inhabitants—and in Italy, where the evening life of the populace plays such an important role. No wonder North Italians, judging by such external indications, regard all Calabrians as savages.

Some trees have been planted in the piazza since my last stay here; a newspaper has also been started—it is called “Co-operation: Organ of the Interests of San Giovanni in Fiore,” and its first and possibly unique number contains a striking article on the public health, as revealed in the report of two doctors who had been despatched by the provincial sanitary authorities to take note of local conditions of hygiene. “The illustrious scientists” (thus it runs) “were horrified at the filth, mud and garbage which encumbered, and still encumbers, our streets, sending forth in the warm weather a pestilential odour. . . . They were likewise amazed at the vigorously expressed protest of our mayor, who said: ‘_My people cannot live without their pigs wallowing in the streets. San Giovanni in Fiore is exempt from earthquakes and epidemics because it is under the protection of Saint John the Baptist, and because its provincial councillor is a saintly man.’_” Such journalistic plain speaking, such lack of sweet reasonableness, cannot expect to survive in a world governed by compromise, and if the gift of prophecy has not deserted me, I should say that “Co-operation” has by this time ended its useful mission upon earth.

This place is unhealthy; its water-supply is not what it should be, and such commodities as eggs and milk are rather dear, because “the invalids eat everything” of that kind. Who are the invalids? Typhoid patients and, above all, malarious subjects who descend to the plains as agricultural labourers and return infected to the hills, where they become partially cured, only to repeat the folly next year. It is the same at Longobucco and other Sila towns. Altogether, San Giovanni has grave drawbacks. The streets are too steep for comfort, and despite its height, the prospect towards the Ionian is intercepted by a ridge; in point of situation it cannot compare with Savelli or the neighbouring Casino, which have impressive views both inland, and southward down undulating slopes that descend in a stately procession of four thousand feet to the sea, where sparkles the gleaming horn of Cotrone. And the surroundings of the place are nowise representative of the Sila in a good sense. The land has been so ruthlessly deforested that it has become a desert of naked granite rocks; even now, in midsummer, the citizens are already collecting fuel for their long winter from enormous distances. As one crawls and skips among these unsavoury tenements, one cannot help regretting that Saint John the Baptist, or the piety of a provincial councillor, should have hindered the earthquakes from doing their obvious duty.

Were I sultan of San Giovanni, I would certainly begin by a general bombardment. Little in the town is worth preserving from a cataclysm save the women, and perhaps the old convent on the summit of the hill where the French lodged during their brigand-wars, and that other one, famous in the ecclesiastical annals of Calabria—the monastery of Floriacense, founded at the end of the twelfth century, round which the town gradually grew up. Its ponderous portal is much injured, having been burnt, I was told, by the brigands in 1860. But the notary, who kindly looked up the archives for me, has come to the conclusion that the French are responsible for the damage. It contains, or contained, a fabulous collection of pious lumber—teeth and thigh-bones and other relics, the catalogue of which is one of my favourite sections of Father Fiore’s work. I would make an exception, also, in favour of the doorway of the church, a finely proportioned structure of the Renaissance in black stone, which looks ill at ease among its ignoble environment. A priest, to whom I applied for information as to its history, told me with the usual Calabrian frankness that he never bothered his head about such things.

San Giovanni was practically unknown to the outside world up to a few years ago. I question whether Lenormant or any of them came here. Pacicchelli did, however, in the seventeenth century, though he has left us no description of the place. He crossed the whole Sila from the Ionian to the other sea. I like this amiable and loquacious creature, restlessly gadding about Europe, gloriously complacent, hopelessly absorbed in trivialities, and credulous beyond belief. In fact (as the reader may have observed), I like all these old travellers, not so much for what they actually say, as for their implicit outlook upon life. This Pacicchelli was a fellow of our Royal Society, and his accounts of England are worth reading; here, in Calabria (being a non-southerner) his “Familiar Letters” and ”Memoirs of Travel” act as a wholesome corrective. Which of the local historians would have dared to speak of Cosenza as “città aperta, scomposta, e disordinata di fabbriche”?

That these inhabitants of the Sila are Bruttians may be inferred from the superior position occupied by their women-folk, who are quite differently treated to those of the lowlands. There—all along the coasts of South Italy—the _cow-woman_ is still found, unkempt and uncivilized; there, the male is the exclusive bearer of culture. Such things are not seen among the Bruttians of the Sila, any more than among the grave Latins or Samnites. These non-Hellenic races are, generally speaking, honest, dignified and incurious; they are bigoted, not to say fanatical; and their women are not exclusively beasts of burden, being better dressed, better looking, and often as intelligent as the men. They are the fruits of a female selection.

But wherever the mocking Ionic spirit has penetrated—and the Ionian women occupied even a lower position than those of the Dorians and Aeolians—it has resulted in a glorification of masculinity. Hand in hand with this depreciation of the female sex go other characteristics which point to Hellenic influences: lack of commercial morality, of veracity, of seriousness in religious matters; a persistent, light-hearted inquisitiveness; a levity (or sprightliness, if you prefer it) of mind. The people are fetichistic, amulet-loving, rather than devout. We may certainly suspect Greek or Saracen strains wherever women are held in low estimation; wherever, as the god Apollo himself said, “the mother is but the nurse.” In the uplands of Calabria the mother is a good deal more than the nurse.

For the rest, it stands to reason that in proportion as the agricultural stage supplants that of pasturage, the superior strength and utility of boys over girls should become more apparent, and this in South Italy is universally proclaimed by the fact that everything large and fine is laughingly described as “maschio” (male), and by some odd superstitions in disparagement of the female sex, such as these: that in giving presents to women, uneven numbers should be selected, lest even ones “do them more good than they deserve”; that to touch the hump of a female hunchback brings no luck whatever; that if a woman be the first to drink out of a new earthenware pitcher, the vessel may as well be thrown away at once—it is tainted for ever.[2] Yet the birth of a daughter is no Chinese calamity; even girls are “Christians” and welcomed as such, the populace having never sunk to the level of our theologians, who were wont to discuss _an fæmina sint monstra._

[2] In Japan, says Hearn, the first bucketful of water to be drawn out of a cleaned well must be drawn by a man; for if a woman first draw water, the well will always hereafter remain muddy. Some of these prejudices seem to be based on primordial misreadings of physiology. There is also a strong feeling in favour of dark hair. No mother would entrust her infant to a fair wet-nurse; the milk even of white cows is considered “lymphatic” and not strengthening; perhaps the eggs of white hens are equally devoid of the fortifying principle. There is something to be said for this since, in proportion as we go south, the risk of irritation, photophobia, and other complaints incidental to the xanthous complexion becomes greater.

All over the Sila there is a large preponderance of women over men, nearly the whole male section of the community, save the quite young and the decrepit, being in America. This emigration brings much money into the country and many new ideas; but the inhabitants have yet to learn the proper use of their wealth, and to acquire a modern standard of comfort. Together with the Sardinians, these Calabrians are the hardiest of native races, and this is what makes them prefer the strenuous but lucrative life in North American mines to the easier career in Argentina, which Neapolitans favour. There they learn English. They remember their families and the village that gave them birth, but their patriotism towards Casa Savoia is of the slenderest. How could it be otherwise? I have spoken to numbers of them, and this is what they say:

“This country has done nothing for us; why should we fight its battles? Not long ago we were almost devouring each other in our hunger; what did they do to help us? If we have emerged from misery, it is due to our own initiative and the work of our own hands; if we have decent clothes and decent houses, it is because they drove us from our old homes with their infamous misgovernment to seek work abroad.”

Perfectly true! They have redeemed themselves, though the new regime has hardly had a fair trial. And the drawbacks of emigration (such as a slight increase of tuberculosis and alcoholism) are nothing compared with the unprecedented material prosperity and enlightenment. There has also been—in these parts, at all events—a marked diminution of crime. No wonder, seeing that three-quarters of the most energetic and turbulent elements are at present in America, where they recruit the Black Hand. That the Bruttian is not yet ripe for town life, that his virtues are pastoral rather than civic, might have been expected; but the Arab domination of much of his territory, one suspects, may have infused fiercer strains into his character and helped to deserve for him that epithet of _sanguinario_ by which he is proud to be known.

XXVII CALABRIAN BRIGANDAGE

The last genuine bandit of the Sila was Gaetano Ricca. On account of some trivial misunderstanding with the authorities, this man was compelled in the early eighties to take to the woods, where he lived a wild life _(alla campagna; alla macchia}_ for some three years. A price was set on his head, but his daring and knowledge of the country intimidated every one. I should be sorry to believe in the number of carbineers he is supposed to have killed during that period; no doubt the truth came out during his subsequent trial. On one occasion he was surrounded, and while the officer in command of his pursuers, who had taken refuge behind a tree, ordered him to yield, Ricca waited patiently till the point of his enemy’s foot became visible, when he pierced his ankle-bone with his last bullet and escaped. He afterwards surrendered and was imprisoned for twenty years or so; then returned to the Sila, where up to a short time ago he was enjoying a green old age in his home at Parenti—Parenti, already celebrated in the annals of brigandage by the exploit of the perfidious Francatripa (Giacomo Pisani), who, under pretence of hospitality, enticed a French company into his clutches and murdered its three officers and all the men, save seven. The memoirs of such men might be as interesting as those of the Sardinian Giovanni Tolù which have been printed. I would certainly have paid my respects to Ricca had I been aware of his existence when, some years back, I passed through Parenti on my way—a long day’s march!—from Rogliano to San Giovanni. He has died in the interval.

But the case of Ricca is a sporadic one, such as may crop up anywhere and at any time. It is like that of Musolino—the case of an isolated outlaw, who finds the perplexed geographical configuration of the country convenient for offensive and defensive purposes. Calabrian brigandage, as a whole, has always worn a political character.

The men who gave the French so much trouble were political brigands, allies of Bourbonism. They were commanded by creatures like Mammone, an anthropophagous monster whose boast it was that he had personally killed 455 persons with the greatest refinements of cruelty, and who wore at his belt the skull of one of them, out of which he used to drink human blood at mealtime; he drank his own blood as well; indeed, he “never dined without having a bleeding human heart on the table.” This was the man whom King Ferdinand and his spouse loaded with gifts and decorations, and addressed as “Our good Friend and General—the faithful Support of the Throne.” The numbers of these savages were increased by shiploads of professional cut-throats sent over from Sicily by the English to help their Bourbon friends. Some of these actually wore the British uniform; one of the most ferocious was known as “L’Inglese”—the Englishman.

One must go to the fountain-head, to the archives, in order to gain some idea of the sanguinary anarchy that desolated South Italy in those days. The horrors of feudalism, aided by the earthquake of 1784 and by the effects of Cardinal Ruffo’s Holy Crusade, had converted the country into a pandemonium. In a single year (1809) thirty-three thousand crimes were recorded against the brigands of the Kingdom of Naples; in a single month they are said to have committed 1200 murders in Calabria alone. These were the bands who were described by British officers as “our chivalrous brigand-allies.”

It is good to bear these facts in mind when judging of the present state of this province, for the traces of such a reign of terror are not easily expunged. Good, also, to remember that this was the period of the highest spiritual eminence to which South Italy has ever attained. Its population of four million inhabitants were then consoled by the presence of no less than 120,000 holy persons—to wit, 22 archbishops, 116 bishops, 65,500 ordained priests, 31,800 monks, and 23,600 nuns. Some of these ecclesiastics, like the Bishop of Capaccio, were notable brigand-chiefs.

It must be confessed that the French were sufficiently coldblooded in their reprisals. Colletta himself saw, at Lagonegro, a man impaled by order of a French colonel; and some account of their excesses may be gleaned from Duret de Tavel, from Rivarol (rather a disappointing author), and from the flamboyant epistles of P. L. Courier, a soldier-scribe of rare charm, who lost everything in this campaign. “J’ai perdu huit chevaux, mes habits, mon linge, mon manteau, mes pistolets, mon argent (12,247 francs). . . . Je ne regrette que mon Homère (a gift from the Abbé Barthélemy), et pour le ravoir, je donnerais la seule chemise qui me reste.”

But even that did not destroy the plague. The situation called for a genial and ruthless annihilator, a man like Sixtus V, who asked for brigands’ heads and got them so plentifully that they lay “thick as melons in the market” under the walls of Rome, while the Castel Sant’ Angelo was tricked out like a Christmas tree with quartered corpses—a man who told the authorities, when they complained of the insufferable stench of the dead, that the smell of living iniquity was far worse. Such a man was wanted. Therefore, in 1810, Murat gave _carte blanche_ to General Manhes, the greatest brigand-catcher of modern times, to extirpate the ruffians, root and branch. He had just distinguished himself during a similar errand in the Abruzzi and, on arriving in Calabria, issued proclamations of such inhuman severity that the inhabitants looked upon them as a joke. They were quickly undeceived. The general seems to have considered that the end justified the means, and that the peace and happiness of a province was not to be disturbed year after year by the malignity of a few thousand rascals; his threats were carried out to the letter, and, whatever may be said against his methods, he certainly succeeded. At the end of a few months’ campaign, every single brigand, and all their friends and relations, were wiped off the face of the earth—together with a very considerable number of innocent persons. The high roads were lined with decapitated bandits, the town walls decked with their heads; some villages had to be abandoned, on account of the stench; the Crati river was swollen with corpses, and its banks whitened with bones. God alone knows the cruelties which were enacted; Colletta confesses that he “lacks courage to relate them.” Here is his account of the fate of the brigand chief Benincasa:

“Betrayed and bound by his followers as he slept in the forest of Cassano, Benincasa was brought to Cosenza, and General Manhes ordered that both his hands be lopped off and that he be led, thus mutilated, to his home in San Giovanni, and there hanged; a cruel sentence, which the wretch received with a bitter smile. His right hand was first cut off and the stump bound, not out of compassion or regard for his life, but in order that all his blood might not flow out of the opened veins, seeing that he was reserved for a more miserable death. Not a cry escaped him, and when he saw that the first operation was over, he voluntarily laid his left hand upon the block and coldly watched the second mutilation, and saw his two amputated hands lying on the ground, which were then tied together by the thumbs and hung round his neck; an awful and piteous spectacle. This happened at Cosenza. On the same day he began his march to San Giovanni in Fiore, the escort resting at intervals; one of them offered the man food, which he accepted; he ate and drank what was placed in his mouth, and not so much in order to sustain life, as with real pleasure. He arrived at his home, and slept through the following night; on the next day, as the hour of execution approached, he refused the comforts of religion, ascended the gallows neither swiftly nor slowly, and died admired for his brutal intrepidity.”[1]

[1] This particular incident was flatly denied by Manhes in a letter dated 1835, which is quoted in the “Notizia storica del Conte C. A. Manhes” (Naples, 1846)—one of a considerable number of pro-Bourbon books that cropped up about this time. One is apt to have quite a wrong impression of Manhes, that inexorable but incorruptible scourge of evildoers. One pictures him a grey-haired veteran, scarred and gloomy; and learns, on the contrary, that he was only thirty-two years old at this time, gracious in manner and of surprising personal beauty.

For the first time since long Calabria was purged. Ever since the Bruttians, irreclaimable plunderers, had established themselves at Cosenza, disquieting their old Hellenic neighbours, the recesses of this country had been a favourite retreat of political malcontents. Here Spartacus drew recruits for his band of rebels; here “King Marcone” defied the oppressive Spanish Viceroys, and I blame neither him nor his imitators, since the career of bandit was one of the very few that still commended itself to decent folks, under that régime.

During the interregnum of Bourbonism between Murat and Garibaldi the mischief revived—again in a political form. Brigands drew pensions from kings and popes, and the system gave rise to the most comical incidents; the story of the pensioned malefactors living together at Monticello reads like an extravaganza. It was the spirit of Offenbach, brooding over Europe. One of the funniest episodes was a visit paid in 1865 by the disconsolate Mrs. Moens to the ex-brigand Talarico, who was then living in grand style on a government pension. Her husband had been captured by the band of Manzi (another brigand), and expected to be murdered every day, and the lady succeeded in procuring from the chivalrous monster—“an extremely handsome man, very tall, with the smallest and most delicate hands”—an exquisite letter to his colleague, recommending him to be merciful to the Englishman and to emulate his own conduct in that respect. The letter had no effect, apparently; but Moens escaped at last, and wrote his memoirs, while Manzi was caught and executed in 1868 after a trial occupying nearly a month, during which the jury had to answer 311 questions.

His villainies were manifold. But they were put in the shade by those of others of his calling—of Caruso, for example, who was known to have massacred in one month (September, 1863) two hundred persons with his own hands. Then, as formerly, the Church favoured the malefactors, and I am personally acquainted with priests who fought on the side of the brigands. Francis II endeavoured to retrieve his kingdom by the help of an army of scoundrels like those of Ruffo, but the troops shot them down. Brigandage, as a governmental institution, came to an end. Unquestionably the noblest figure in this reactionary movement was that of José Borjès, a brave man engaged in an unworthy cause. You can read his tragic journal in the pages of M. Monnier or Maffei. It has been calculated that during these last years of Bourbonism the brigands committed seven thousand homicides a year in the kingdom of Naples.

Schools and emigration have now brought sounder ideas among the people, and the secularization of convents with the abolition of ecclesiastical right of asylum (Sixtus V had wisely done away with it) has broken up the prosperous old bond between monks and malefactors. What the government has done towards establishing decent communications in this once lawless and pathless country ranks, in its small way, beside the achievement of the French who, in Algeria, have built nearly ten thousand miles of road. But it is well to note that even as the mechanical appliance of steam destroyed the corsairs, the external plague, so this hoary form of internal disorder could have been permanently eradicated neither by humanity nor by severity. A scientific invention, the electric telegraph, is the guarantee of peace against the rascals.

These brigand chiefs were often loaded with gold. On killing them, the first thing the French used to do was to strip them. “On le dépouilla.” Francatripa, for instance, possessed “a plume of white ostrich feathers, clasped by a golden band and diamond Madonna” (a gift from Queen Caroline)—Cerino and Manzi had “bunches of gold chains as thick as an arm suspended across the breasts of their waistcoats, with gorgeous brooches at each fastening.” Some of their wealth now survives in certain families who gave them shelter in the towns in winter time, or when they were hard pressed. These _favoreggiatori_ or _manutengoli_ (the terms are interconvertible, but the first is the legal one) were sometimes benevolently inclined. But occasionally they conceived the happy idea of being paid for their silence and services. The brigand, then, was hoist with his own petard and forced to disgorge his ill-gotten summer gains to these blood-suckers, who extorted heavy blackmail under menaces of disclosure to the police, thriving on their double infamy to such an extent that they acquired immense riches. One of the wealthiest men in Italy descends from this class; his two hundred million (?) francs are invested, mostly, in England; every one knows his name, but the origin of his fortune is no longer mentioned, since (thanks to this money) the family has been able to acquire not only respectability but distinction.

XXVIII THE GREATER SILA

A great project is afoot.

As I understand it, a reservoir is being created by damming up the valley of the Ampollina; the artificial lake thus formed will be enlarged by the additional waters of the Arvo, which are to be led into it by means of a tunnel, about three miles long, passing underneath Monte Nero. The basin, they tell me, will be some ten kilometres in length; the work will cost forty million francs, and will be completed in a couple of years; it will supply the Ionian lowlands with pure water and with power for electric and other industries.

And more than that. The lake is to revolutionize the Sila; to convert these wildernesses into a fashionable watering-place. Enthusiasts already see towns growing upon its shores—there are visions of gorgeous hotels and flocks of summer visitors in elegant toilettes, villa-residences, funicular railways up all the mountains, sailing regattas, and motor-boat services. In the place of the desert there will arise a “Lucerna di Calabria.”

A Calabrian Lucerne. H’m. ...

It remains to be seen whether, by the time the lake is completed, there will be any water left to flow into it. For the catchment basins are being so conscientiously cleared of their timber that the two rivers cannot but suffer a great diminution in volume. By 1896 already, says Marincola San Fioro, the destruction of woodlands in the Sila had resulted in a notable lack of moisture. Ever since then the vandalism has been pursued with a zeal worthy of a better cause. One trembles to think what these regions will be like in fifty years; a treeless and waterless tableland—worse than the glaring limestone deserts of the Apennines in so far as they, at least, are diversified in contour.

So the healthfulness, beauty, and exchequer value of enormous tracts in this country are being systematically impaired, day by day. Italy is ready, said D’Azeglio, but where are the Italians?

Let us give the government credit for any number of good ideas. It actually plants bare spaces; it has instituted a “Festa degli alberi” akin to the American Arbour Day, whereby it is hoped, though scarcely believed, that the whole of Italy will ultimately be replenished with trees; it encourages schools of forestry, supplies plants free of cost to all who ask for them, despatches commissions and prints reports. Above all, it talks prodigiously and very much to the purpose.

But it omits to administer its own laws with becoming severity. A few exemplary fines and imprisonments would have a more salutary effect than the commissioning of a thousand inspectors whom nobody takes seriously, and the printing of ten thousand reports which nobody reads.

With a single stroke of the pen the municipalities could put an end to the worst form of forest extirpation—that on the hill-sides—by forbidding access to such tracts and placing them under the “vincolo forestale.” To denude slopes in the moist climate and deep soil of England entails no risk; in this country it is the beginning of the end. And herein lies the ineptitude of the Italian regulations, which entrust the collective wisdom of rapacious farmers with measures of this kind, taking no account of the destructively utilitarian character of the native mind, of that canniness which overlooks a distant profit in its eagerness to grasp the present—that beast avarice which Horace recognized as the root of all evil. As if provisions like this of the “vincolo forestale” were ever carried out! Peasants naturally prefer to burn the wood in their own chimneys or to sell it; and if a landslide then crashes down, wrecking houses and vineyards—let the government compensate the victims!

An ounce of fact—

In one year alone (1903), and in the sole province of Cosenza wherein San Giovanni lies, there were 156 landslides; they destroyed 1940 hectares of land, and their damage amounted to 432,738 francs. The two other Calabrian provinces—Reggio and Catanzaro—doubtless also had their full quota of these catastrophes, all due to mischievous deforestation. So the bare rock is exposed, and every hope of planting at an end.

_Vox clamantis!_ The Normans, Anjou and Aragonese concerned themselves with the proper administration of woodlands. Even the Spanish Viceroys, that ineffable brood, issued rigorous enactments on the subject; while the Bourbons (to give the devil his due) actually distinguished themselves as conservators of forests. As to Napoleon—he was busy enough, one would think, on this side of the Alps. Yet he found time to frame wise regulations concerning trees which the present patriotic parliament, during half a century of frenzied confabulation, has not yet taken to heart.

How a great man will leave his mark on minutiæ!

I passed through the basin of this future lake when, in accordance with my project, I left San Giovanni to cross the remaining Sila in the direction of Catanzaro. This getting up at 3.30 a.m., by the way, rather upsets one’s daily routine; at breakfast time I already find myself enquiring anxiously for dinner.

The Ampollina valley lies high; here, in the dewy grass, I enjoyed what I well knew would be my last shiver for some time to come; then moved for a few miles on the further bank of the rivulet along that driving road which will soon be submerged under the waters of the lake, and struck up a wooded glen called Barbarano. At its head lies the upland Circilla.

There is no rock scenery worth mentioning in all this Sila country; no waterfalls or other Alpine features. It is a venerable granitic tableland, that has stood here while the proud Apennines were still slumbering in the oozy bed of ocean[1]—a region of gentle undulations, the hill-tops covered with forest-growth, the valleys partly arable and partly pasture. Were it not for the absence of heather with its peculiar mauve tints, the traveller might well imagine himself in Scotland. There is the same smiling alternation of woodland and meadow, the same huge boulders of gneiss and granite which give a distinctive tone to the landscape, the same exuberance of living waters. Water, indeed, is one of the glories of the Sila—everywhere it bubbles forth in chill rivulets among the stones and trickles down the hill-sides to join the larger streams that wend their way to the forlorn and fever-stricken coastlands of Magna Graecia. Often, as I refreshed myself at these icy fountains, did I thank Providence for making the Sila of primitive rock, and not of the thirsty Apennine limestone.

[1] Nissen says that “no landscape of Italy has lost so little of its original appearance in the course of history as Calabria.” This may apply to the mountains; but the lowlands have suffered hideous changes.

“Much water in the Sila,” an old shepherd once observed to me, “much water! And little tobacco.”

One of the largest of these rivers is the Neto, the classic Neaithos sung by Theocritus, which falls into the sea north of Cotrone; San Giovanni overlooks its raging flood, and, with the help of a little imagination here and there, its whole course can be traced from eminences like that of Pettinascura. The very name of these streams—Neto, Arvo, Lese, Ampollina—are redolent of pastoral life. All of them are stocked with trout; they meander in their upper reaches through valleys grazed by far-tinkling flocks of sheep and goats and grey cattle—the experiment of acclimatizing Swiss cattle has proved a failure, I know not why—and their banks are brilliant with blossoms. Later on, in the autumn, the thistles begin to predominate—the finest of them being a noble ground thistle of pale gold, of which they eat the unopened bud; it is the counterpart of the silvery one of the Alps. The air in these upper regions is keen. I remember, some years ago, that during the last week of August a lump of snow, which a goat-boy produced as his contribution to our luncheon, did not melt in the bright sunshine on the summit of Monte Nero.

From whichever side one climbs out of the surrounding lowlands into the Sila plateau, the same succession of trees is encountered. To the warmest zone of olives, lemons and carobs succeeds that of the chestnuts, some of them of gigantic dimensions and yielding a sure though moderate return in fruit, others cut down periodically as coppice for vine-props and scaffoldings. Large tracts of these old chestnut groves are now doomed; a French society in Cosenza, so they tell me, is buying them up for the extraction out of their bark of some chemical or medicine. The vine still flourishes at this height, though dwarfed in size; soon the oaks begin to dominate, and after that we enter into the third and highest region of the pines and beeches. Those accustomed to the stony deserts of nearly all South European mountain districts will find these woodlands intensely refreshing. Their inaccessibility has proved their salvation—up to a short time ago.

Nearly all the cattle on the Sila, like the land itself, belongs to large proprietors. These gentlemen are for the most part invisible; they inhabit their palaces in the cities, and the very name of the Sila sends a cold shudder through their bones; their revenues are collected from the shepherds by agents who seem to do their work very conscientiously. I once observed, in a hut, a small fragment of the skin of a newly killed kid; the wolf had devoured the beast, and the shepherd was keeping this _corpus delicti_ to prove to his superior, the agent, that he was innocent of the murder. There was something naive in his honesty—as if a shepherd could not eat a kid as well as any wolf, and keep a portion of its skin! The agent, no doubt, would hand it on to his lord, by way of _confirmation and verification._ Another time I saw the debris of a goat hanging from a tree; it was the wolf again; the boy had attached these remains to the tree in order that all who passed that way might be his witnesses, if necessary, that the animal had not been sold underhand.

You may still find the legendary shepherds here—curly-haired striplings, reclining _sub tegmine fagi_ in the best Theocritean style, and piping wondrous melodies to their flocks. These have generally come up for the summer season from the Ionian lowlands. Or you may encounter yet more primitive creatures, forest boys, clad in leather, with wild eyes and matted locks, that take an elvish delight in misdirecting you. These are the Lucanians of old. “They bring them up from childhood in the woods among the shepherds,” says Justinus, “without servants, and even without any clothes to cover them, or to lie upon, that from their early years they may become inured to hardiness and frugality, and have no intercourse with the city. They live upon game, and drink nothing but water or milk.” But the majority of modern Sila shepherds are shrewd fellows of middle age (many of them have been to America), who keep strict business accounts for their masters of every ounce of cheese and butter produced. The local cheese, which Cassiodorus praises in one of his letters, is the _cacciacavallo_ common all over South Italy; the butter is of the kind which has been humorously, but quite wrongly, described by various travellers.

Although the old wolves are shot and killed by spring guns and dynamite while the young ones are caught alive in steel traps and other appliances, their numbers are still formidable enough to perturb the pastoral folks. One is therefore surprised to see what a poor breed of dogs they keep; scraggy mongrels that run for their lives at the mere sight of a wolf who can, and often does, bite them into two pieces with one snap of his jaws. They tell me that there is a government reward for every wolf killed, but it is seldom paid; whoever has the good fortune to slay one of these beasts, carries the skin as proof of his prowess from door to door, and receives a small present everywhere—half a franc, or a cheese, or a glass of wine.

The goats show fight, and therefore the wolf prefers sheep. Shepherds have told me that he comes up to them _delicatamente,_ and then, fixing his teeth in the wool of their necks, pulls them onward, caressing their sides with his tail. The sheep are fascinated with his gentle manners, and generally allow themselves to be led up to the spot he has selected for their execution; the truth being that he is too lazy to carry them, if he can possibly avoid it. He will promptly kill his quarry and carry its carcase downhill on the rare occasions when the flocks are grazing above his haunt; but if it is an uphill walk, they must be good enough to use their own legs. Incredible stories of his destructiveness are related.

Fortunately, human beings are seldom attacked, a dog or a pig being generally forthcoming when the usual prey is not to be found. Yet not long ago a sad affair occurred; a she-wolf attacked a small boy before the eyes of his parents, who pursued him, powerless to help—the head and arms had already been torn off before a shot from a neighbour despatched the monster. Truly, “a great family displeasure,” as my informant styled it. Milo of Croton, the famous athlete, is the most renowned victim of these Sila wolves. Tradition has it that, relying on his great strength, he tried to rend asunder a mighty log of wood which closed, however, and caught his arms in its grip; thus helpless, he was devoured alive by them.

By keeping to the left of Circilla, I might have skirted the forest of Gariglione. This tract lies at about four and a half hours’ distance from San Giovanni; I found it, some years ago, to be a region of real “Urwald” or primary jungle; there was nothing like it, to my knowledge, on this side of the Alps, nor yet in the Alps themselves; nothing of the kind nearer than Russia. But the Russian jungles, apart from their monotony of timber, foster feelings of sadness and gloom, whereas these southern ones, as Hehn has well observed, are full of a luminous beauty—their darkest recesses being enlivened by a sense of benignant mystery. Gariglione was at that time a virgin forest, untouched by the hand of man; a dusky ridge, visible from afar; an impenetrable tangle of forest trees, chiefest among them being the “garigli” _(Quercus cerris)_ whence it derives its name, as well as thousands of pines and bearded firs and all that hoary indigenous vegetation struggling out of the moist soil wherein their progenitors had lain decaying time out of mind. In these solitudes, if anywhere, one might still have found the absent-minded luzard (lynx) of the veracious historian; or that squirrel whose “calabrere” fur, I strongly suspect, came from Russia; or, at any rate, the Mushroom-stone _which shineth in the night_.[2]

[2] As a matter of fact, the mushroom-stone is a well-known commodity, being still collected and eaten, for example, at Santo Stefano in Aspramente. Older travellers tell us that it used to be exported to Naples and kept in the cellars of the best houses for the enjoyment of its fruit—sometimes in lumps measuring two feet in diameter which, being soaked in water, produced these edible fungi. A stone yielding food—a miracle! It is a porous tufa adapted, presumably, for sheltering and fecundating vegetable spores. A little pamphlet by Professor A. Trotter (“Flora Montana della Calabria”) gives some idea of the local plants and contains a useful bibliography. A curious feature is the relative abundance of boreal and Balkan-Oriental forms; another, the rapid spread of _Genista anglica,_ which is probably an importation.

Well, I am glad my path to-day did not lead me to Gariglione, and so destroy old memories of the place. For the domain, they tell me, has been sold for 350,000 francs to a German company; its primeval silence is now invaded by an army of 260 workmen, who have been cutting down the timber as fast as they can. So vanishes another fair spot from earth! And what is left of the Sila, once these forests are gone? Not even the charm, such as it is, of Caithness. . . .

After Circilla comes the watershed that separates the Sila Grande from the westerly regions of Sila Piccola. Thenceforward it was downhill walking, at first through forest lands, then across verdant stretches, bereft of timber and simmering in the sunshine. The peculiar character of this country is soon revealed—ferociously cloven ravines, utterly different from the Sila Grande.

With the improvidence of the true traveller I had consumed my stock of provisions ere reaching the town of Taverna after a march of nine hours or thereabouts. A place of this size and renown, I had argued, would surely be able to provide a meal. But Taverna belies its name. The only tavern discoverable was a composite hovel, half wine-shop, half hen-house, whose proprietor, disturbed in his noonday nap, stoutly refused to produce anything eatable. And there I stood in the blazing sunshine, famished and un-befriended. Forthwith the strength melted out of my bones; the prospect of walking to Catanzaro, so alluring with a full stomach, faded out of the realm of possibility; and it seemed a special dispensation of Providence when, at my lowest ebb of vitality, a small carriage suddenly hove in sight.

“How much to Catanzaro?”

The owner eyed me critically, and then replied in English:

“You can pay twenty dollars.”

Twenty dollars—a hundred francs! But it is useless trying to bargain with an _americano_ (their time is too valuable).

“A dollar a mile?” I protested.

“That’s so.”

“You be damned.”

Comments

Log in to leave a comment.

Old CalabriaChapter X: Part 10

0%37 min left in chapter