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Chapter III: Front Matter (3)

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My friend of the Commanderie has kindly obtained from the _mairie_ of Ballan a list of the different estates and properties which compose the commune: a total computed at some 6,500 acres. There are eighteen estates of more than 30 hectares (75 acres); there are seventy-five farms between 10 and 30 hectares; there are one hundred and thirty-two small cottage farms between 1 and 10 hectares (from 2½ to 25 acres)--which is as much as to say, that there are in all two hundred and twenty-five landlords in a commune which counts only four hundred and fifty voters. Every second man is a person of property! The population of farm-labourers and servants is therefore small, and exclusively employed on the few large estates. My second informant (the peasant farmer’s daughter) writes: “To work a small farm to profit, the family of the farmer must suffice. Even in a largish property--25 hectares (about 63 acres)--you can manage with two men, two women, and two horses. (Admire the progression!) The cows here do no field work, and are kept for milk and meat. On a farm of this size, you should have six good Normandy cows, two or three goats, two pigs, plenty of rabbits and fowls. The heifers arrive at a profitable age when they are from two to three years old; they should then bear a calf each spring; when the calf is from six to eight weeks old, you should sell it to the butcher for from 30 to 50 francs, if the animal turn the scale alive at 50 kilos. The mother will now give milk for another five months. The goats also are useful; a she-goat gives at least three litres of milk a day. The little round flat cream-cheeses made from goats’ milk are sold at 1½_d._ each in summer, 3_d._ a piece in winter, and are a considerable source of profit. As for the land, we sow it in a rotation of crops: firstly, we sow wheat in the autumn, on which we sow in March a crop of clover to follow the harvest, then in late autumn we sow barley; after the barley is reaped, in the following summer, you should let the land rest a year before you sow with wheat again in October. (This fallacy of fallow lands still obtains among the lower class in France, though the agricultural schools have taught the well-to-do farmer to exact a harvest every year from land enriched with chemical manures, or refreshed by an occasional crop of clover, vetch or buckwheat, ploughed into the soil while green, between harvest and autumn seed-time. But, to resume.) The clover is for the cows. Here they do not live in the fields as in Auvergne, but chiefly in the stables. In the summer we feed them three times a day with beet-root or turnip-tops, cabbage, and clover; in the winter we make a good soup of wheat-chaff, bran, beetroots, and a sort of oil-cake made from the crushed pulp of the walnuts left in the oil-press; boiling water is poured on this, it is left to ferment for two hours; and then, just slightly warm, it is given to the cows in the stable. They have this soup twice a day, and the rest of the time we give them something every two hours or so, generally a mangerful of dried clover, cabbage-leaves and chopped straw.” There is no hay, you observe, in this substantial diet. Nor does she speak of the large yellow pumpkins which, in the greater part of Touraine, are so useful a food both for man and beast. At the Commanderie, the cattle graze the pastures in summer; in winter they are fed on hay, chopped straw, beetroot soup, or potatoes, boiled Jerusalem artichokes, mangel-wurzel and swedes, made into a warm pottage. How our neighbours at Olmet would stare if I suggested a _purée_ of vegetables for the cows!

A large family is a source of wealth to the farmer, who has to pay five pounds a year to his herdboy or goose-girl, ten or twelve pounds a year to the maid who helps his wife, and sixteen pounds a year to every labourer and ploughman, in addition to their keep. So when the farmer really _is_ a farmer and cultivates his neighbour’s land, his quiver is well plenished, as in Auvergne. But in Touraine the peasant works on his own land; and the dread of having to divide that treasured morsel, dearer than wife or child, sorely limits his descendants. A law permitting a greater freedom in the making of wills would certainly be followed by an immediate increase in the rural population. The French as a nation are lovers of children and hoarders of money. Who would not multiply the curly heads around the bowl of cabbage-soup, and save by the same stroke the money spent in wages?

A labourer living and eating in his own cottage earns in Touraine, as a rule, some two and thirty pounds a year, or is paid for piecework at a rate of threepence an hour. Or if he hire himself out by the day, he earns two francs in winter, finding his own food; three francs from haymaking to harvest; and five francs for the few golden weeks that pay the rent. The rate of wages is to me a mystery. A long course of mediæval studies has left no doubt in my mind that in the fourteenth, fifteenth, and down to the middle of the sixteenth century, the rural class of the population was better paid and wealthier, in relation to the rest of society, than is the case to-day. Never perhaps have the poor been poorer than in the last three or four hundred years--the era of polite civilization. And yet the peasant of Touraine is not a Socialist. Patient, thrifty, humorous, deliberate, and practical, he takes things as they are, and finds them, on the whole, not amiss.

Positive and superstitious, slow and sure, subtle, cautious, and independent, the labourer of Touraine is a character apart; so different from our rough and genial farmers of the Cantal, that it seems strange to think that one and the other are just peasants of Central France. He is fond of pleasure; and though a good worker, a lover of his ease. No man knows better how to hang a garland round the Altar of Duty--a rare art. “_Molles Turones_,” said Cæsar; and Tasso thought the peasant here was like his land, which is “molle, lieta e dilettosa.” But this softness, this measure which knows nor haste nor passion, are enforced by a patient continuity. Look at the countryman as he saunters along his fields, dressed in a dark-blue blouse, open over a decent woollen suit. He appears the happiest of mortals, nonchalant, easy-going, humorous and delicate. His women are worthy of him. The elder women of Touraine are dignified and lovely to behold in their long circular cloaks of black cloth, and the fine and costly conch of embroidered

muslin that discreetly veils the dark hair. One charming young girl, born to this decorous and dainty costume, used to sport on Sundays (when I knew her) a singular erection of chip, ostrich feathers out of curl, and pink muslin convolvulus. One day I regretted the earlier head-dress. She replied: “Never again, madame, never again! The first day I went into Tours settled that question. Those idle people on the Rue Royale looked at me with a sort of pity (or, perhaps, as you say, ma’am, it was admiration, but I found it very wounding), as if I existed for their entertainment, rather than on my own account.” The little speech, with its fierce independence, was quite as good a piece of local colour as the cap. Jeannette was a person of a refined and delicate temperament, not uncommon in Touraine, and full of quaint niceties of thought, feeling, and expression; but, for all that, she had some vulgar failings of her class: she was fond of money and superstitious. She was quite aware of the first defect, and was sensitive enough to appreciate the beauty of disinterestedness; sometimes she would say, as if she complained of some hereditary malady: “It grieves me to be so avaricious! But something inside me pushes me that way.” She never, I think, discovered that she was superstitious, deeming rather the people of Paris a foolhardy race for not taking certain obvious precautions.... Jeannette, for instance, would not have married into a family of which any member was afflicted even with auburn hair, and when I admired the shade we politely call Venetian, she would exclaim: “Every one knows the meaning of red hair. There’s a sorcerer in that family!” In Touraine, the sorcerer--the _jeteux de sorts_--has often more authority in a village than the priest; and many a sensible farmer wears in secret some article of clothing wrong side out as a means of diverting the witch’s cruel spell. Once, when I changed house, I found my good Jeannette had loosed her purse-strings to buy a young cockerel; she sacrificed it in my new bedroom, letting at least one spot of the blood fall on the fresh planks: “For the house is new,” she said, “and some one must die in it before the year’s out; better it should be the bird than madame!” She used to tell me all her dreams, and would come to me weeping in a morning if she had dreamed of pearls, a marriage, or I think it was cornflowers--some unlucky blossom. She had two books in her possession. One (a sort of mumbo-jumbo, treasured from pure devotedness) was my _Life of Renan_. The other, much thumbed and tattered from long use, was _La Clef des Songes_.

I suppose such devotion to fetishes must exhaust the religious faculty, for like many superstitious persons--especially in Touraine--Jeannette was not pious. She had in her something stiffly, Puritanically, virtuous. She was loyal, honest, upright, quarrelsome, affectionate, precise. While she delicately dawdled through her work, doing it in perfection, her mind was not idle; she had that thoughtful inward habit, combined with a faculty of sharp observation, which I have often noticed in the peasant class. She had a great love of justice; but especially as it affected herself. It was hard for her to see that other people are just as real and as important. Having been at one moment exposed to a baseless calumny, when it was at last cleared up, she burst into tears and exclaimed: “Ce pauv’ Dreyfus!” Suddenly she understood our emotion, and what was the injustice which had caused such a to-do.

If I have drawn her portrait here, it is because Jeannette is just a specimen of the peasant of Touraine. I recognized in her the moral features of her race:--measure and tact, delicacy of sentiment, love of ease, lack of enthusiasm, a fidelity tempered by criticism. Also she made me understand and touch, as it were, certain features of her local class. For instance, that passionate love of amusement which shows itself in summer dances on the green (the heaviest old Tourangeau farmer can dance like any sylph). In winter time, the same bent appears in the endless repartee and story-telling, round a neighbour’s hearth of evenings, when the peasants gather for _la veillée_. “At least we are not dull in Touraine,” Jeannette used to say, “and we are well-housed, in our nice little stone houses, with the roof stuffed full of hay and grain above us. You must sleep on a sixth floor in Paris, if you would really understand the heat of summer or the winter’s cold.”

VI

The city of Tours stands on a fertile plain of chalk some three hundred feet above sea level--a plain which is diversified by the frequent valleys of considerable rivers. There are the huge and turbid Loire, the winding Indre, the clear green Cher, so wide, and yet at ease in its pebbly bed; a little further off the Creuse and the Vienne. All are great bodies of water, which elsewhere give their names to whole departments. Most of these rivers are accompanied, on one side at least, some little way inland, by a steep rocky ridge of friable white tufa, whose natural caverns are frequently inhabited, enlarged, and made into comfortable dwellings by modern troglodytes. So easy to manipulate is the soft chalky stone! Therein dwell the thrifty peasants, as cosy as a weevil in a cheese. These earthy _coteaux_, or long level lines of low-banked hills, are peculiar, I think, to France, and common in every part of it: if they lie to the north, they are generally covered by a natural copsewood; if they slope to the south, well set to the sun, they form a perfect nursery for the vine. Near Ballan, the _coteaux_ of the Cher grow an excellent red wine; the banks of the Loire produce the sparkling golden Vouvray; at Chinon, on the Indre, the vines give a claret celebrated in the south of France; Chinon, indeed, which lies a little south of Ballan, is the richest part of all the plain. It is the ample garden of France, beloved of Rabelais, and a land of rich dessert: wine and walnuts, grapes and almonds, plums and pears. If you pass in September, the orchards present a busy scene; the yellow Catherine plums are then in their perfection of mellow ripeness; they are gathered by hand with dainty care, laid to dry in the sun on wicker trays or hurdles, and baked several times in a baker’s oven before they issue thence in the shape of dried fruit for the table in winter: the famous “Pruneaux de Tours.” Not only the Catherine plum, chiefly grown for drying, but the delicious Reine Claude, golden hued and splashed with carmine, the Agen plum that’s red and blue, and the Golden Drop, abound in these orchards; for the hardy plum-tree, that will grow anywhere, demands for its perfection a land of wide airy valleys and low-lying southern slopes. The plum is made for Touraine, and Touraine for the plum; ’tis a happy marriage. In autumn, when the orchards drop with fruit; when the slopes are covered with the turning vine; when the laden pear-trees stand round the fields, which are high with maize and clover sown for fodder after early harvest; when every farmyard, in the angle of its wall, shows a huge heap of those great ribbed and golden gourds, large enough to contain the fairy coach of Cinderella, which feed man and beast with pumpkin-soup all winter; then the plain of Touraine, under its customary sky of sunny grey, has a beauty of its own, drawn from its great wide rivers, its rocky, cavernous cliffs, its smiling valleys, its pretty hills all clothed with oats, their round heads delicately outlined against the soft horizon, its great forests of Loches and Amboise, its rambling lanes sunk deep between two rows of pollard willows, its great, straight, white high-roads that the aspen flecks with shadow, and above all from that indescribable grace in the lie of the land which satisfies the eye with scant diversity. Arthur Young may declare it “a dead, flat, unpleasant country--a level of burnt russet meadow,” and affirm the landscape to be “more uninteresting than I could have thought it possible for the vicinity of a great river to be.” We will dare to differ. With Montaigne, we will cry shame on the Highlander, whose eye, too accustomed to his lochs and heather, fails to appreciate the melting beauty of Touraine. With Gilbert White, we’ll declare that the rounded forms of a chalk country make it seem more alive and breathing, as it were, than any other. For one season of the year at least, Touraine is beautiful!

VII

The kings of France always thought so. Their castles lie all round. Lovely Amboise, on the Loire, still belongs to the family of Bourbon-Orleans; but the Republic holds what time has left of Loches, so lordly throned above the Indre, with Blois, and the remains of Plessis. Beautiful Chenonceaux, built across the Cher, has lately been sold to a millionnaire from Cuba. Other foreigners last year settled at Azay-le-Rideau, the fairest, to my thinking, of all the so-called castles of the Loire; for there the Indre seems to eddy round the deserted palace of the Sleeping Beauty. The huge feudal pile which dominates the Loire at Langeais belongs to a Protestant banker from the Havre. Villandry, Moncontour, have been purchased by wealthy families whose coat-of-arms was unknown a hundred years ago. Luynes alone still belongs to the ancient ducal house which bears its name.

All of these castles, and a hundred smaller ones, down to our small Commanderie, or the toy-castle of La Carte, near Ballan, have a grace and a dignity of their own, untouched by their change of fortunes. Fallen from their antique state, they appear to own the power of ennobling their possessors. And as the sea-shell models to its form the wandering fish that dwells in it by choice, so these old houses, representing an ideal annihilated by frequent revolutions, have silently refashioned the sort of aristocracy for which they were created. Their ancient walls can find no great change between the present and the past. To make the resemblance all the closer, there has arisen during the last few years in France, especially since the Dreyfus trial, a semblance of civil strife, and, as it were, a shadow of those wars of religion with which these old stones are so familiar. And if as yet no Huguenot gentlemen dangle anew from the iron balconies of Amboise, it is perhaps from no want of a will to string them there on the part of their orthodox neighbours.

Life in any of these chateaux, on either side of the abyss, is much the same; indeed, much the same life has been led in rural France by the upper classes since the very days of the Roman Empire. The letters of Ausonius, written in the fourth century; or the Victorial of Don Pero Niño, a Spanish knight who visited a castle in Normandy some thousand years later; each alike present a picture which varies in no essential point from that which we behold in any important country house to-day.

The letters of Ausonius introduce us to the brilliant villas that adorned in Gallo-Roman times the banks of the Garonne--villas that were rather _palazzi_, as they say in Italy to-day, with their picture-galleries, libraries, bath-rooms, and loggias adorned with statues. Round them extended noble gardens, like the gardens of Versailles or St. Cloud, with artificial lakes and canals, clipped yews in figures, rows of marble busts, and some little sunproof grove of ilex, where Pan for ever plays a flute grown green with moss. Just as in our days, the farm adjoined the villa, with its rick-yards and sheepfolds, its barns, stables, and winepress. But if the outer form of things was little different, still more striking is the social resemblance. Then, as now, the men of the household rose early for a morning’s hunting before the mid-day meal; visitors called after lunch, partook of a light refreshment, strolled with their hosts about the park and gardens. After their departure, then, as now, guests and hosts alike retired to write their letters. Not every day of old came and went the post, and the missives it brought and took were more studied and wittier than our hasty messages to-day. Then, as now, the upper class in France was passionately fond of music; and that, too, was a resource--the instruments indeed were a little different, being “lyres as big as carts,” says Ammianus Marcellinus, and hydraulic organs. But the pleasure and the habit were the same. On most afternoons, some of the guests of a large party were busy with music, or perhaps with the preparations for private theatricals, which then, as now, were a frequent entertainment in a country house: Paulus, of Saintes, brought with him to Lucaniacus a farce of his own composition for the delectation of Ausonius and his guests. While these were occupied in music or reciting, others were driving, or playing at tennis (Paulinus, of Pella, sent to Rome for his tennis-balls), and others, again, were planning some mighty race of cars. To-day they are motor-cars,--and there is all the difference.

After dinner, reading and conversation were the order of the day. Then, as now, the women were well to the fore. The wife of Ausonius wrote poetry, his daughter attended a course of university lectures, his aunt was a lady doctor. Depend upon it, in any age these clever French women could always hold their own! While some of the hosts of Lucaniacus sat talking round the lamp, others looked through the last new books; more often, some one read aloud to a circle of ladies busy with their needlework: just as to-night! In a quiet corner, dice and trictrac claimed their devotees. Ausonius does not speak of bridge or boston.

Life in the upper class has little changed in Gallia! We find, indeed, a greater difference if we compare our modern round of days and works with the picture offered in the Victorial. In 1406 (as we shall see in a later chapter), the chateau of Sérifontaine was no less hospitable than Lucaniacus, “and as well mounted,” says the chronicler, “as any mansion in Paris;” the pleasures of hunting and shooting, the extreme love and exquisite practice of music, the light and almost constant art of conversation were alike in the one as in the other. There is the same delightful courtesy, the same universal amiability of temper. But in the mediæval picture there is, perhaps (with a wilding grace and fantasy, which are not now in fashion), a lack of that sober, solid culture, that fund of judgment and good sense so oddly mixed with triviality, which in the days of Ausonius, as in our own, seem to me distinctive of society in France.

In all the comfortable _bourgeois_ houses that I visit, as in the manor of Touraine, life runs as easy, as regular, as if on wheels of clockwork. This same ease and elasticity struck the excellent Don Pedro Niño, of whom more anon. “Could it last for ever,” said he, “such as it is, a man would not desire another Paradise.” Every one seems pleased and happy, and I have long since come to the conclusion that the real art, the real wealth of France, are just this universal amiability of temper. Nothing happens, yet every one seems busy and amused. The young people shoot and play tennis of mornings (they still play tennis in France), or ride their bicycles (an evident progress on Lucaniacus!), or mount their horses; the elders write letters, read the papers, stroll in the grounds, eat grapes from the trellis for a morning “cure;” the ladies smile and sit about arrayed in wonderful morning gowns, embroidering strips of mysterious and beautiful needlework. A great capacity for sitting about and smiling, an ability to embroider anything, from a shoe-bag to a set of curtains, is part of the equipment of every well-bred Frenchwoman. Lunch reunites the scattered elements and is rich in animated conversation: gossip, news, discussion, gibes, laughing protests, enthusiastic _envolées_, learned disquisitions, sparkling or ironic repartee, valuable information; for conversation in all its branches is the national game in France, played on all occasions by both sexes (especially together), and they are as clever here, and as easily first, as we in the cricket-field. After lunch the time runs, with scarce a variation, as it ran at Lucaniacus, or at Sérifontaine, save that in the last few years the general adoption of the motor-car has vastly increased the circle of possible visits and excursions. The letters to write, the game of tennis, the stroll in the grounds, the hour of music, remain unchanged. Frenchwomen, as a rule, are far superior at the piano to English-women or Italians; every little circle possesses its musician of considerable merit, and in almost every country house we may be sure of finding at least one lady, reading her music as lightly as her novel, and possessing a vast repertory of symphonies and sonatas which she plays with a just and fine understanding. How many an enchanted hour will she while away with Beethoven, Schumann, Wagner, César Franck, greatest of modern masters, or, perhaps, the idol of the hour, Claude Debussy!

Even as the dice-tables and trictrac stood ready of old for the guests of Lucaniacus, so in every French country house to-day there is an orgy of innocent card-playing--such mysteries of Chinese bézique, boston, bridge (played any time these dozen years or more in France), or immense and complicated patiences which take five packs of cards. Meanwhile, I sit in a corner, very quiet, lost in a volume of Balzac, and a sweet agèd voice calls to me: “Quelle triste vieillesse vous vous préparez, mon enfant!” Ah, sweet agèd voice that I shall never hear again, your echo rings still for me in all the rooms of the Commanderie!

VIII

In every French country house of this early twentieth century we shall find, however, one great and noble preoccupation which took but little of the time or expenditure of those earlier societies with which I have compared our contemporaries. The sense of Charity, of social service, of solidarity or fraternity--call it what you will--the intimate feeling of our duty to our neighbour in all his troubles and trials, is a strong moral feature in the life of France to-day. On either side of the political and moral gulf which divides society, the same sentiment exists, with different applications. On the Catholic and royalist side, the most noble sacrifices will be made to support the Sisters in their work of education and nursing, great sums will be given to the Brotherhood of Christian Doctrine or to the Little Sisters of the Poor. The organization of the Catholic Church is beyond all praise--every charitable impulse of the human heart can find therein its channel, and work the maximum of effect without let or hindrance. On the other side, on _our_ side, the canalization is not so perfect. People have to dig their trench and lay their pipes before they can turn on their supplies. A great deal is left to individual effort. Schools, _crèches_, nursing homes, popular colleges, are founded and supported with a passion, a constant sacrifice, which has in it, with the dignity of charity, all the enthusiasm of a noble sport. How happy were the world if well-doing should become the pastime and the passion of the future!

My friends of the Commanderie have founded and endowed a cottage hospital, a perfect model of cheerfulness and hygiene. With its wide windows, its inner gallery for walking, its charming white bedrooms, its cane armchairs and sofas set about in the garden, whence the woods and vines are always fair to see, with its friendly Sisters in their white _cornettes_, and its mild fresh air, the _Hospitalité_ of Ballan appears, less a place to be ill in, than most evidently a place to get well in. There is an operating theatre (as bright and speckless as the rest) with a private bedroom for paying guests: and this is by no means the least service rendered, for the farmers of Touraine, well off and independent, are wholly without provision in their homes for the weeks which follow, for instance, the necessary infliction of any large flesh wound: too often in their homes the microbe finds out that open door. In the winter and spring, when pneumonia and influenza work their will, the little hospital can contain some ten or eleven invalids. It is emptied in the warm summer months, and serves, when there are no sick in Ballan, as a convalescent home for many a worn-out shop-girl or dressmaker’s apprentice from Paris.

Sometimes, in that little hospital, I see a vision of social peace which still seems too far removed from this lovely, humane, courteous, beneficent, and yet, in so far as politics are concerned (and here religion is a branch of politics), this most choleric and disputatious land of France. Built and endowed by a Jewess, visited and approved by the Archbishop of Tours, its white dormitories show the Sisters of St. Joseph and the Socialist doctor standing hand-in-hand round the bedside of the sick. “Ah me!” say I, “might I live to see the day when the whole of France should imitate this manor in Touraine!” But history tells me that (in France, at least) the lion will never lie down with the lamb--for at heart the lion is afraid lest its neighbour take advantage of the situation.

THE FRENCH PEASANT, BEFORE AND SINCE THE REVOLUTION

The first time we meet him, to my knowledge, is just about the end of the twelfth century. Who can forget the sombre figure that strides across the dainty scene of _Aucassin et Nicolette_? Aucassin, on his courser, dreamy and lost in thought, goes riding towards the greenwood to find his true love, Nicolette. At the edge of the forest he passes the little herdboys, sitting on their mantles on the grass, as they break bread at nones by the fountain’s edge. These are mere children. It is far later, when the sun is sinking, while the tears course down the callow cheeks of Aucassin at the thought of his poor strayed love still unfound, it is deep in the forest glades that he meets the real French peasant.

“Right down an old green path rode Aucassin. He looked before him and saw such a varlet as this. Tall was he and wondrous foul of feature; he had a great shock of coal-black hair; his eyes were a full palm’s breadth apart. Large was his jowl, flat his great nose, with a broad nostril, and his thick lips were redder than roast meat; yellow and unsightly were the teeth of him. Shod was he with hose and shoon of oxhide, gartered a little lower than the knee with swathes of lime bark; and he was wrapped in a great coarse cloak that seemed to have two wrong sides to it. He stood there, leaning on a club; and he was sore afraid when he marked Aucassin riding towards him.

“‘Now God be with you, fair brother,’ said Aucassin.

“‘God bless you,’ replied the peasant hind.

“‘And what do you here, for the love of God?’ said Aucassin.

“‘What’s that to you?’ said the other.

“‘Nothing,’ said Aucassin. ‘I spoke out of courtesy.’

“‘But you,’ said the peasant--‘why do you weep and go so sad and sorry? Were I as rich a man as you, naught in this world should make me shed a tear!’

“‘Bah! Do you know who I am?’ said Aucassin.

“‘Yes. You are Aucassin, the count’s son. And look here, an’ you’ll tell why you go thus a-weeping, I’ll tell you this business of mine.’

“‘Certes,’ said Aucassin; ‘gladly will I tell you. This morning I went a-hunting in the forest, having with me a certain white greyhound, the loveliest thing alive. I have lost it; so I go weeping.’

“‘Oho!’ cried the other. ‘By the heart in the Lord’s bosom, you go crying for a stinking hound! Bad scan to me if I think any the better of you for that! Fie, there’s not so rich a man in this land, but if your father besought him for a gift of ten, or fifteen, or twenty greyhounds, he would send them you right gladly. But _I_ may weep, and have a cause for weeping.’

“‘Why, brother?’

“‘Sire; I will tell you. I was hired out to a rich peasant, and drove his plough with four oxen. And three days ago I had the misfortune to lose the best of my oxen, Roget, the pride of all my team, which still I go a-seeking. These four days past, neither bite nor sup has crossed my lips, for I dare not go near the town lest they put me in gaol.

Make good the loss I cannot, for I have nothing of my own save the clothes I stand up in. And a weary mother have I, and all she owned was a mattress, which they have taken from under her, so she lies on the bare straw. And that’s what irks me most of all! For havings come and go. To-day I’ve lost all. Some other day I might hope to win it back again, and pay for my lost ox, all in good time. I’ld not waste a tear on the business, were it not for my mother. And you weep for a stinking dog! Bad scan to me if I think any the better of ye for that.’

“‘Here is speech of good comfort, fair brother!’ said Aucassin. ‘Good luck to you. And how much might your ox be worth?’

“‘Sire, they ask twenty sols for the price of it, and I’ve not one farthing to the good.’

“‘Now look,’ said Aucassin; ‘here is the money in my purse; take it and pay the fine.’

“‘Sire, many thanks. And may you find the thing you go a-seeking----’”

Were I writing in French, I should make no apology for this long quotation; in French the poem of Aucassin is little known beyond the narrow circle of Romance philologists. _Habent sua fata libelli._ In England the magic touch of a man of genius has rested for one moment on this mediæval page, leaving it glorious and public. Of late, those gentlemen of learned leisure, who once translated Horace, then Dante, have divided their activity between the Rubaiyàt of Omar Khayyam and this same quaint _chante-fable_ of Aucassin and Nicolette, of which there are several excellent English versions. But let the reader consider the passage we have roughly and literally rendered from Suchier’s edition, not as a literary exercise, but as a plain statement of fact: a portrait of the French peasant, grotesquely faithful, and even to-day a speaking likeness. Observe the shock of black curling hair, the large nose, the broad jowl, the lips thick and ruddy, the stalwart frame; just such may be seen at any fair in Southern or Central France. Doubtless the anonymous author did not draw from life; he lived in an age of convention, and simply took the canon of ugliness; since, to him and his contemporaries, beauty resided only in a tender fairness, slenderness to the point of tenuity, long narrow eyes, slim lips, a neat straight nose, and a delicate pallor flushed with pink. But this is merely removing the picture from reality by one degree. To the _cantor’s_ world of the Middle Ages, the common was unclean, the vulgar ugly, the popular type a thing of repulsion. They confused the idea of comeliness and the idea of race. They admired only the rare. And this peasant had perforce to be all that our Prince Charming so obviously was not--swarthy, squat, red-lipped, hard-featured, rude, and a bit of a poltroon--so that he becomes a living image of his fellows employed in ploughing the glebe or hoeing the vineyard.

With what an airy touch our old poet has disengaged the different ideals of prince and peasant. They are as true to-day as yesterday. Aucassin, with his facile courtesy, his gentle grace, has none the less that fund of quiet reserve which marks distinction: “Certainly, good brother, I will tell you what I seek. I have lost my white greyhound, the loveliest thing alive.” He speaks in a parable, and the secret of his heart remains a fountain sealed: nothing is so vulgar as indiscretion. The peasant, on the contrary, is a churl, with all the quick suspicion of a churl. “Mind your own business,” is his first word of greeting. And yet how swiftly he slides into confidence and a free-and-easy _camaraderie_! He has none of Aucassin’s delicate dissembling. Each of these men is heart-broken for the sufferings of a woman dependent upon him. But Aucassin goes dreaming of his lost betrothed rapt in an ideal of disinterestedness, poetry, and chivalry; while the hind knows what it costs to bring up a child, and has often seen his mother go hungry in order to give him a second bowl of pottage, so that he cherishes the broken old woman who, for his sake, lies on the bare straw. “A weary mother had I” (_une lasse mère avoie_). Even to-day, in a French village, such an old, capable, worn-out mother is often the dearest romance of the peasant’s life.

The “vallet” of _Aucassin_ was probably the ploughman of some _métayer_ or peasant farmer on the system of half profits, equally divided between landlord and tenant. In such a case, the lost ox being part of the _cheptel_, or capital, of the farm, and so belonging to the landlord, would have to be immediately replaced; it was certainly undervalued at twenty sols--which, in purchasing power, represent about four pounds of our money. If the peasant cannot pay his fine, he must e’en take to the woods for an outlaw, like Robin Hood and his merry men. But probably he would not stay there long. From forest to forest, as stealthily as a weasel or a mole, he will put half the length of France between him and his disgrace, hire himself out to some other farmer, lay by, glean, go a-faggoting, and some day, when a good season has filled the barns, byres, vats, and pockets of all the country-side, he will offer his old master the price of his lost ox, and purchase of the king a free pardon, duly paid for. The _Lettres de Rémission_ of Charles V. and Charles VI. are full of such instances.

The poetic gamut of the Middle Ages was restricted. Few things were deemed worthy of immortality in verse. The anger of Achilles and all worthy knights; heroic deeds by flood and field: or else the coming of spring; the revolt of young wives against their tyrant; love, especially unlawful; or strange adventures and the subtleties of dire enchantment; the dire revenge of the _jaloux_, the injured husband; or the foul end of the traitor in the camp. These are fit subjects for song and story, especially when they pass in a world above the common, a world where Aucassin, Lord of Beaucaire, and Nicolette, Princess of Carthage, belong, indeed, by right of birth, but where a mere swarthy peasant is out of place. The mediæval poets thought, with Dr. Johnson, that “in the case of a Countess, the imagination is more excited.” Once or twice a countryman lounges across the stage of some _fabliau_, generally in comic guise. In the “Lai de l’Oiselet,” for instance, we find a spirited caricature of the rich peasant, who has purchased house and lands; he inhabits, indeed, a gentleman’s ancient manor, but he has not been able to buy the title-deeds of gentlehood, in mien, and speech, and thought. The very birds in his boughs make mock of him, for the Middle Ages were ever bitter on that sore subject of new men and old acres. Besides these caricatures, we come across a few weaving songs for women, and certain _caroles_, or glees and catches for dancing in a ring, such as still enliven the songs and dances which have always been so pleasant a feature in the rural life of France. But save for such rare waifs and strays, we must let slip a century and a half ere, quitting Aucassin, we find again a mention of the peasant in French literature. And this time he stands before us redoubtable, insurgent, a murderer.

II

Be sure we see him at his worst, for his chronicler, Froissart, was somewhat intolerant of the common sort, and ever at heart a contemptor of the mob. He thought it “_grand’ pitié et dommage quand méchantes gens sont au-dessus des vaillants hommes_” (translate: “when the lower classes are set above their betters”), nor deemed that any provocation could warrant open mutiny. Yet even Froissart owns that the peasants’ rising was not without some sort of an excuse, while the Monk of St. Denis (a liberal soul) writes: “They could no longer support the ills which oppressed them, and seeing that their lords, far from defending them, used them worse than their enemies, the peasants thought they had a right to rebel, taking their vengeance into their own hands.” Here, as nearly always in the history of France, a tacit breach of contract is the root of revolution. Let the nobles live on their lands, defend them in wartime, cultivate them in time of peace, and the peasants will submit to tax, and _corvée_, to insult and injury, and scarcely murmur. But woe to the coward, and ’ware the absentee.

After the victory of the English at Poitiers, an outburst of patriotic anger and revolt (such as in our own days produced the Commune) brought about the Jacquerie. The peasant was born to plough and reap, he ploughed and reaped; the noble was made to fight and conquer; if he fought and could not conquer--worse still if he could not fight--he was a tare in the wheat, useless, noxious, to be cast to the burning. While the nobles of France were captive in the English camp, the defenceless country-sides of the North were pillaged and ruined. And the farmers and labourers rose in their wrath, declaring that their masters “honnissoient et trahissoient le royaume de France;” and so, says Froissart, they passed sentence of death upon them. A certain Guillaume Caillet led the mob; his nickname, Jacques Bonhomme, has stuck to the French peasant ever since. Soon he had a following of a hundred thousand men as fierce, ignorant, untrained as a hundred thousand gorillas, and great were their excesses. Froissart can scarce contain his horror, and still more his wonder, at the exploits of “les vilains, noirs and petits, et très mal armés.” It is true that, at the time, most of the men of the ruling class, of an age to fight, were absent. The Jacques made bonfires of more than sixty castles. Three hundred ladies and damsels--as pitiable as our own grandmothers at Delhi--escaped their loathly embraces, and fled across country into the town of Meaux, where they took refuge in the market. How the King of Navarre and the Count of Foix rode across France to their relief; killing the villainous Jacques “in great heaps, like beasts;” hunting them down, in a battue; driving them into the Marne to drown; burning wholesale them and their villages; and finally setting free unharmed the hapless, happy dames of Meaux:--All this, is it not written in the chronicles of Froissart?

III

Despite this direful vengeance at the end of it, the Jacquerie had left the French peasant conscious of his force. He had learned that nobles are mortal men and can perish by fire, scythe-cut, or blow of club as certainly as Jacques himself. Henceforth, let them respect his women and his horned cattle! Jacques Bonhomme is, on the whole, a patient fellow. Let the nobles do their duty, and keep their hands off his wife, his daughter and his herds, and it is astounding what he will submit to: exactions growing year by year, and _corvées_ such as a decadent fancy may invent. He will beat the moats all night when my lady is lying in, lest the croaking of the frogs disturb her delicate slumbers. Only let my lord keep to his part of the bargain, and respect Jacques Bonhomme’s womankind and those two white oxen in his stall, those--

“Deux grands bœufs blancs marqués de roux,”

which (as Pierre Dupont, who knew him well, declares) the French peasant, although no bad husband, still holds a little dearer than his wife. The murders recorded in the _Lettres de Rémission_, as committed by the labourer upon the persons of his betters, are nearly always caused by rape or cattle raids. On such occasions these “misérables personnes et gens de labeur” have ever shown themselves capable of a desperate courage; on such occasions the “croquant” does not fear to raise his club of greenwood, and dust the embroidered jacket of his liege lord, even to risk of that noble life and damage of those seigneurial limbs, as it happened to François Rabault, Seigneur d’Ivay. Sometimes, more legally, he appeals to the justice of my Lord Governor of the province, drawing down condign punishment on the head of the noble offender; indeed, the ravisher of at least one village beauty was condemned to death by the Courts of Bordeaux. More than once, for such reasons, some Lovelace of a country gentleman has had his manor sacked or even burned; as may be seen in the vast manuscript treasure of the _Lettres de Rémission_; in those printed by the care of M. Douët d’Arcq; and in a new and charming volume: “Gentilhommes Campagnards de l’Ancienne France,” by M. Pierre de Vaissière.

The village Hampden flourishes in France, where Jacques has always had a keen sense of his rights. Ever since the Romans bent their stubborn shoulders, still unwilling, beneath the yoke, this same independent race of hardy crofters has never ceased to dream--if not of liberty, in the magnificent, imaginative, political sense--at least of freedom, of standing up in one’s own plot of ground (though not in one’s province) master of one’s fate. Centuries before the French Revolution, the first dim forebodings of it were already taking shape in the slow brains of these Croquants, Pastoreaux, Jacques, or Gauthiers. From the sands of Sologne or the plains of Brie, but more especially from the Celtic mountains of the Morvan and Auvergne, ever and anon they would rush in eruption, like an old volcanic force still untamed, destroying the superficial civilization of the aristocratic world. But more often the volcano slept in peace. The peasant asked for little here below.

On the whole, we may say that, from the end of the Hundred Years’ War till the middle of the sixteenth century, the peasant lived on excellent terms with his masters, fairly prosperous and passably content. The nobles of those times dwelt in their villages, dealing “basse et moyenne justice,” punishing petty offences, redressing minor wrongs, settling the quarrels of neighbours, sending a good soup to the sick, relieving the necessitous, cultivating their own lands, not themselves too far removed from the humble interests of the soil, and yet, none the less, examples of a broader life, an ampler culture to the poor at their gates. Even so in his manor dwelt Michel Eyquem, Lord of Montaigne; and if the ordinary country gentleman was more often as simple of spirit as noble of birth, and sometimes even brutal and violent, he appears on the whole to have been a fairly good landlord. Foreign visitors to France marvel at his attachment to the soil. “The nobles in France,” writes Soranzo, the Venetian ambassador in 1558,--“and this style of ‘noble’ comprises alike the gentry and the prince--do not dwell in the large towns, but in their villages, where their castles stand.”

Living on their lands and reaping the profit of them, the French gentry and their peasants under them became notable husbandmen. The end of the fifteenth and the sixteenth centuries saw endless forests reclaimed, marshes drained, and fields of wheat flourishing in place of the scrub oak and the rush. Claude de Seyssel estimates the land under cultivation, during the reign of Louis XII., at one-third of the kingdom; and, in 1565, J. Bodin writes: “Depuis cent ans on a défrichi un infini de forêts et de landes.” Peace reigned abroad, activity at home, masters and men were animated by the same interests; if one of our country gentlemen goes to war or to Court, be sure his letters will be full, not of details of the king’s glory, but rather of instructions to those at home that they forget not to gather the stones from the fields, hoe the barley, turn the hay, weed the kitchen garden, prune the trees, shear the sheep, and steep the hemp. And, as soon as possible, he rides home again, his head already full of the price he must pay his harvesters, of the coming cattle-fair, the building of the new barn by the five-acre field, and the salting of the pork he is wont to despatch for sale to a certain worthy Thomas Quatorze, in Paris. As yet the landed gentry and the peasants have the same interests and preoccupations.

The blot on the landscape is the excess of feudal rights. Even by the first years of the sixteenth century these had become excessive, and astounded the wisest traveller of that age. What does Erasmus say in his _Adages_?

“Open your purse and pay, for you enter a port; pay, for you cross a bridge; pay, for you need the ferry-boat. And what is the reason of all these taxes which pare down the poor man’s crust? There’s a tax for the carrying of the harvest, a tax when the corn goes to the mill, a tax on the baking of bread. Give half your vintage to my Lord for the right of putting the other half in cask. There’s no selling a colt or an ass without settling the rights of the fisc.” Erasmus, not given to mincing matters, calls the great nobles a set of disgraceful harpies, _harpiis istis scelaratissimis_.” And yet, despite the truth and blackness of this picture, owing to the force of a similar life and habits, owing also to a kindly social instinct in the race, the French country gentleman--and even the great noble--was a prosperous, honourable, and useful member of society, so long as he lived on his lands and served the State, within the boundaries of his own parish, as captain of militia and justice of the peace. He began to degenerate when the king, jealous of the authority of the landed gentry, invented a regular army, which soon usurped the place of the feudal volunteers; and established a regular magistrature, in which the country squire had neither part nor lot. Unaccustomed to his enforced idleness, he found provincial life intolerably dull, and soon began to sell a farm or two, and set out for Versailles. Quite early in the seventeenth century the rural exodus has begun, and the country cousins come trooping to Fontainebleau and Versailles from their deserted villages. The court, the army attract these noble sons of the soil as a candle the moth. The highly centralized government of the Kings Louis--XIII., XIV., XV., and XVI., of the name--draws to the court all the resources of France, and disposes at Versailles of all advancement and favour. St. Simon goes so far as to accuse the king of augmenting the splendour of his court with a view to sapping the independence of his nobles: “La cour devient un manège de la politique du despotisme--le roi vent épuiser tout le monde et le réduire peu à peu a dépendre entièrement de ses bienfaits.” So the old manors were forgotten; an agent took the rent that paid for the laced coats at court; the fields became marsh and forest again, and my lord thought no longer of shearing his sheep and hoeing his corn, but of serving his majesty in the army, or in the palace of Versailles. For here also--

“They also serve who only stand and wait.”

And no man in the kingdom was so unenviable as that honest country gentleman, faithful to his father’s fields, of whom, on mention of his name, the king would say, with cold disapproval: “Je ne le vois jamais.” In this connection, it is instructive to read the memoirs of that martinet of courtiers, St. Simon, and the letters of Madame de Sévigné (that admirable country squire), who wrote to her daughter: “J’aime mieux parfois lire un compte de fermier que les Contes de La Fontaine.”

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The fields of FranceChapter III: Front Matter (3)

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