Chapter XVII: Pot-Herb Crops 134-140

Characteristics 134
Needs 134
What they are 134
Chard 137
Dandelion 138
Characteristics 138
Harvesting 139, 140
Tillage 139
Mustard 137
Where grown 137
Soil requirements 138
Purslane 140
Spinach 134
Forced spinach 136
How sown 137
How to sow 135
New Zealand spinach 136
Where and when grown 134