Chapter VI: GYMNOGENS { Cotyledons, two or (1)
{ more. Wood of the { Gymnogens are Exogens
{ stem in concentric { which have no style or stigma,
{ rings, and youngest { the reproductive organs being
{ at the circumfer- { so constructed that the pollen
{ ence. Seeds quite { falls immediately upon the
{ naked. { ovules.
{ Exogens have an embryo with
{ two or three more cotyledons;
{ leaves with netted veins;
{ Cotyledons, two. { the trunk consisting of woody
{ Wood with concen- { bundles, composed of dotted
VII EXOGENS { tric rings. Leaves { vessels and woody fibres;
{ netted-veined. { arranged round a central pith,
{ Seeds inclosed in { either in concentric rings or
{ seed-vessels. { in a homogeneous mass, but
{ always having medullary plates
{ forming rays from the centre
{ to the circumference.
FRUITS AND SEEDS
--LORD AVEBURY
Fruits and seeds, though not generally so conspicuous as flowers, are not less interesting.
In considering them, it is fortunately not necessary to use many technical terms, though it is impossible to avoid them altogether. In order to understand the structure of the seed, we must commence with the flower, to which the seed owes its origin. Now, if you take such a flower as, say, a geranium, you will find that it consists of the following parts: Firstly, there is a whorl of green leaves, known as the sepals, and together forming the calyx; secondly, a whorl of colored leaves, or petals, generally forming the most conspicuous part of the flower, and called the corolla; thirdly, a whorl of organs more or less like pins, which are called stamens, in the heads or anthers of which the pollen is produced. These anthers are in reality, as Goethe showed, modified leaves; in the so-called double flowers, as, for instance, in our garden roses, they are developed into colored leaves like those of the corolla, and monstrous flowers are not infrequently met with, in which the stamens are green leaves, more or less resembling the ordinary leaves of the plant. Lastly, in the centre of the flower is the pistil, which also is theoretically to be considered as constituted of one or more leaves, each of which is folded on itself, and called a carpel. Sometimes there is only one carpel. Generally the carpels have so completely lost the appearance of leaves, that this explanation of their true nature requires a considerable amount of faith, though in others, as for instance in the Columbine (Aquilegia), the original leaf-form can still be traced. The base of the pistil is the ovary, composed of one or more carpels, in which the seeds are developed. I need hardly say that many so-called seeds are really fruits; that is to say, they are seeds with more or less complex envelopes.
We all know that seeds and fruits differ greatly in different species. Some are large, some small; some are sweet, some bitter; some are brightly colored; some are good to eat, some poisonous; some spherical, some winged, some covered with bristles, some with hairs; some are smooth, some very sticky.
We may be sure that there are good reasons for these differences. In the case of flowers much light has been thrown on their various interesting peculiarities by the researches of Sprengel, Darwin, Müller, and other naturalists. As regards seeds also, besides Gærtner’s great work, Hildebrand, Krause, Steinbrinck, Kerner, Grant Allen, Wallace, Darwin, and others, have published valuable researches, especially with reference to the hairs and hooks with which so many seeds are provided, and the other means of dispersion they possess. Nobbe also has contributed an important work on seeds, principally from an agricultural point of view, but the subject as a whole offers a most promising field for investigation.
It is said that one of our best botanists once observed to another that he never could understand what was the use of the teeth on the capsules of mosses. “Oh,” replied his friend, “I see no difficulty in that, because if it were not for the teeth, how could we distinguish the species?”
We may, however, no doubt, safely consider that the peculiarities of seeds have reference to the plant itself, and not to the convenience of botanists.
In the first place, then, during growth, seeds in many cases require protection. This is especially the case with those of an albuminous character. It is curious that so many of those which are luscious when ripe, as the peach, strawberry, cherry, apple, etc., are stringy, and almost inedible, till ripe. Moreover, in these cases, the fleshy portion is not the seed itself, but only the envelope, so that even if the sweet part is eaten the seed itself remains uninjured.
On the other hand, such seeds as the hazel, beech, Spanish chestnut, and innumerable others, are protected by a thick, impervious shell, which is especially developed in many Proteaceæ, the Brazil-nut, the so-called monkey-pot, the cocoanut, and other palms.
In other cases the envelopes protect the seeds, not only by their thickness and toughness, but also by their bitter taste, as, for instance, in the walnut. The genus Mucuna, one of the Leguminosæ, is remarkable in having the pods covered with stinging hairs.
In many cases the calyx, which is closed when the flower is in bud, opens when the flower expands, and then after the petals have fallen closes again until the seeds are ripe, when it opens for the second time. This is, for instance, the case with the common herb Robert (Geranium robertianum). In Atractylis cancellata, a south European plant, allied to the thistles, the outer envelopes form an exquisite little cage. Another case, perhaps, is that of Nigella, the “devil-in-a-bush,” or, as it is sometimes more prettily called, “Love-in-a-mist,” of old English gardens.
Again, the protection of the seed is in many cases attained by curious movements of the plant itself.
The sleep of flowers is also probably a case of the same kind, though it has, I believe, special reference to the visits of insects; those flowers which are fertilized by bees, butterflies, and other day insects, sleep by night, if at all; while those which are dependent on moths rouse themselves toward evening, and sleep by day. On the other hand, in the dandelion (Leontodon), the flower-stalk is upright while the flower is expanded, a period which lasts for three or four days; it then lowers itself and lies close to the ground for about twelve days, while the fruits are ripening, and then rises again when they are mature. In the Cyclamen the stalk curls itself up into a beautiful spiral after the flower has faded.
The flower of the little Linaria of our walls (L. cymbalaria) pushes out into the light and sunshine, but as soon as it is fertilized it turns round and endeavors to find some hole or cranny in which it may remain safely ensconced until the seed is ripe.
In some water-plants the flower expands at the surface, but after it is faded retreats again to the bottom. This is the case, for instance, with the water lilies, some species of Potamogeton, Trapa natans, etc. In Valisneria, again, the female flowers are borne on long stalks, which reach to the surface of the water, on which the flowers float. The male flowers, on the contrary, have short, straight stalks, from which, when mature, the pollen detaches itself, rises to the surface, and, floating freely on it, is wafted about, so that it comes in contact with the female flowers. After fertilization, however, the long stalk coils up spirally, and thus carries the ovary down to the bottom, where the seeds can ripen in greater safety.
Farmers have found by experience that it is not desirable to grow the same crop in the same field year after year, because the soil becomes more or less exhausted. In this respect, therefore, the powers of dispersion possessed by many seeds are a great advantage to the species. Moreover, they are also advantageous in giving the seed a chance of germinating in new localities suitable to the requirements of the species. Thus a common European species, Xanthium spinosum, has rapidly spread over the whole of South Africa, the seeds being carried in the wool of sheep.
There are a great many cases in which plants possess powers of movement directed to the dissemination of the seed.
Some plants even sow their seeds in the ground. In other cases the plant throws its own seeds to some little distance. This is the case with the common Cardamine hirsuta, a little plant six or eight inches high, which comes up of itself abundantly on any vacant spot in kitchen-gardens or shrubberies. The seeds are contained in a pod which consists of three parts, a central membrane, and two lateral walls. When the pod is ripe the walls are in a state of tension. The seeds are loosely attached to the central piece by short stalks. Now, when the proper moment has arrived, the outer walls are kept in place by a delicate membrane, only just strong enough to resist the tension. The least touch, for instance, a puff of wind blowing the plant against a neighbor, detaches the outer wall, which suddenly rolls itself up, generally with such force as to fly from the plant, thus jerking the seeds to a distance of several feet.
In the common violet, besides the colored flowers, there are others in which the corolla is either absent or imperfectly developed. The stamens also are small, but contain pollen, though less than in the colored flowers. In the autumn large numbers of these curious flowers are produced. When very young they look like an ordinary flower-bud, the central part of the flower being entirely covered by the sepals, and the whole having a triangular form. When older, they look at first sight like an ordinary seed capsule, so that the bud seems to pass into the capsule without the flower-stage.
Some species of Vetch, and the common Broom, throw their seeds, owing to the elasticity of the pods, which, when ripe, open suddenly with a jerk. Each valve of the pod contains a layer of woody cells, which, however, do not pass straight up the pod, but are more or less inclined to its axis. Consequently, when the pod bursts, it does not, as in the case of Cardamine, roll up like a watch-spring, but twists itself more or less like a corkscrew.
I have mentioned these species because they are some of the commonest British wild flowers, so that during the summer and autumn we may in almost any walk observe for ourselves this innocent artillery. There are, however, many other more or less similar cases.
Thus the Squirting Cucumber (Momordica elaterium), a common plant in the south of Europe, and one grown in some places for medicinal purposes, effects the same object by a totally different mechanism. The fruit is a small cucumber, and when ripe becomes so gorged with fluid that it is in a state of great tension. In this condition a very slight touch is sufficient to detach it from the stalk, when the pressure of the walls ejects the contents, throwing the seed some distance. I have seen them even in England sent nearly twenty feet; but in a hotter climate the plant grows more vigorously, and they would doubtless be thrown further. In this case, of course, the contents are ejected at the end by which the cucumber is attached to the stalk. If any one touches one of these ripe fruits, they are often thrown with such force as to strike him in the face.
In Cyclanthera, a plant allied to the cucumber, the fruit is unsymmetrical, one side being round and hairy, the other nearly flat and smooth. The true apex of the fruit which bears the remains of the flower, is also somewhat eccentric, and, when the seeds are ripe, if it is touched even lightly, the fruit explodes and the seeds are thrown to some distance.
Other cases of projected seeds are afforded by Impatiens, Hura, one of the Euphorbiæ, Collomia, Oxalis, some species allied to acanthus, and by Arceuthobium, a plant allied to the mistletoe, and parasitic on juniper, which ejects its seeds to a distance of several feet, throwing them thus from one tree to another.
Even those species which do not eject their seeds often have them so placed with reference to the capsule that they only leave it if swung or jerked by a high wind. In the case of trees, even seeds with no special adaptation for dispersion must in this manner be often carried to no little distance; and to a certain, though less, extent, this must hold good even with herbaceous plants. It throws light on the, at first sight, curious fact that in so many plants with small, heavy seeds, the capsules open not at the bottom, as one might perhaps have been disposed to expect, but at the top. A good illustration is afforded by the well-known case of the common poppy, in which the upper part of the capsule presents a series of little doors, through which, when the plant is swung by the wind, the seeds come out one by one. The little doors are protected from rain by overhanging eaves, and are even said to shut of themselves in wet weather. The genus Campanula is also interesting from this point of view, because some species have the capsules pendent, some upright, and those which are upright open at the top, while those which are pendent do so at the base.
In other cases the dispersion is mainly the work of the seed itself. In some of the lower plants, as, for instance, in many sea-weeds, and in some allied fresh-water plants, such as Vaucheria, the spores[5] are covered by vibratile cilia, and actually swim about in the water, like infusoria, till they have found a suitable spot on which to grow. Nay, so much do the spores of some sea-weeds resemble animals that they are provided with a red “eye-spot,” as it has been called, which, at any rate, seems so far to deserve the name that it appears to be sensitive to light. This mode of progression is, however, only suitable to water plants. In much more numerous cases, seeds are carried by the wind.
In other instances, the plants themselves, or parts of them, are rolled along the ground by the wind. An example of this is afforded, for instance, by a kind of grass (Spinifex squarrosus), in which the mass of inflorescence, forming a large, round head, is thus driven for miles over the dry sands of Australia until it comes to a damp place, when it expands and soon strikes root.
So, again, the Anastatica hierochuntica, or “Rose of Jericho,” a small annual with rounded pods, which frequents sandy places in Egypt, Syria, and Arabia, when dry, curls itself up into a ball or round cushion, and is thus driven about by the wind until it finds a damp place, when it uncurls, the pods open and sow the seeds.
These cases, however, in which seeds are rolled by the wind along the ground, are comparatively rare. There are many more in which seeds are wafted through the air.
Another mode, which is frequently adopted, is the development of long hairs. Sometimes, as in Clematis, Anemone, and Dryas, these hairs take the form of a long, feathery awn. In others the hairs form a tuft or crown, which botanists term a pappus. Of this the dandelion and John Go-to-bed-at-noon, so called from its habit of shutting its flowers about midday, are well-known examples. Tufts of hairs, which are themselves sometimes feathered, are developed in a great many Composites, though some, as, for instance, the daisy and lapsana, are without them; in some very interesting species, of which the common Thrincia hirta of our lawns and meadows is one, there are two kinds of fruits, one with a pappus and one without. The former are adapted to seek “fresh woods and pastures new,” while the latter stay near the parent plant and perpetuate the race at home.
In other cases seeds are wafted by water. Of this the cocoanut is one of the most striking examples. The seeds retain their vitality for a considerable time, and the loose texture of the husk protects them and makes them float. Every one knows that the cocoanut is one of the first plants to make its appearance on coral islands, and it is, I believe, the only palm which is common to both hemispheres.
In a very large number of cases the diffusion of seeds is effected by animals. To this class belong the fruits and berries. In them an outer fleshy portion becomes pulpy, and generally sweet, inclosing the seeds. It is remarkable that such fruits, in order, doubtless, to attract animals, are, like flowers, brightly colored--as, for instance, the cherry, currant, apple, peach, plum, strawberry, raspberry, and many others. This color, moreover, is not present in the unripe fruit, but is rapidly developed at maturity. In such cases the actual seed is generally protected by a dense, sometimes almost stony, covering, so that it escapes digestion, while its germination is, perhaps, hastened by the heat of the animal’s body. It may be said that the skin of apple and pear pips is comparatively soft; but then they are imbedded in a stringy core, which is seldom eaten.
These colored fruits form a considerable part of the food of monkeys in the tropical regions of the earth, and we can, I think, hardly doubt that these animals are guided by the colors, just as we are, in selecting the ripe fruit.
In these instances of colored fruits, the fleshy edible part more or less surrounds the true seeds; in others the actual seeds themselves become edible. In the former the edible part serves as a temptation to animals; in the latter it is stored up for the use of the plant itself. When, therefore, the seeds themselves are edible they are generally protected by more or less hard or bitter envelopes, for instance, the horse chestnut, beech, Spanish chestnut, walnut, etc. That these seeds are used as food by squirrels and other animals is, however, by no means necessarily an evil to the plant, for the result is that they are often carried some distance and then dropped, or stored up and forgotten, so that in this way they get carried away from the parent tree.
In another class of instances, animals, unconsciously or unwillingly, serve in the dispersion of seeds. These cases may be divided into two classes, those in which the fruits are provided with hooks and those in which they are sticky. The hooks, moreover, are so arranged as to promote the removal of the fruits. In all these species the hooks, though beautifully formed, are small; but in some species they become truly formidable. Two of the most remarkable are Martynia proboscidea and Harpagophyton procumbens. Martynia is a plant of Louisiana, and if its fruits once get hold of an animal it is most difficult to remove them. Harpagophytum is a South African genus. The fruits are most formidable, and are said sometimes to kill lions. They roll about over the dry plains, and if they attach themselves to the skin, the wretched animal tries to tear them out, and sometimes getting them into his mouth perishes miserably.
The cases in which the diffusion of fruits and seeds is effected by their being sticky are less numerous, and we have no well-marked instance among our native plants. The common plumbago of South Europe is a case which many of you no doubt have observed. Other genera with the same mode of dispersion are Pittosporum, Pisonia, Boerhavia, Siegesbeckia, Grindelia, Drymaria, etc. There are comparatively few cases in which the same plant uses more than one of these modes of promoting the dispersion of its seeds, still there are some such instances. Thus in the common burdock the seeds have a pappus, while the whole flower-head is provided with hooks which readily attach themselves to any passing animal. Asterothrix, as Hildebrand has pointed out, has three provisions for dispersion: it has a hollow appendage, a pappus, and a rough surface.
The next point is that seeds should find a spot suitable for their growth. In most cases, the seed lies on the ground, into which it then pushes its little rootlet. In plants, however, which live on trees, the case is not so simple, and we meet some curious contrivances. Thus, the mistletoe, as we all know, is parasitic on trees. The fruits are eaten by birds, and the droppings often, therefore, fall on the boughs; but if the seed was like that of most other plants it would soon fall to the ground, and consequently perish. Almost alone among those of English plants it is extremely sticky, and thus adheres to the bark.
I have already alluded to an allied genus, Arceuthobium, parasitic on junipers, which throws its seeds to a distance of several feet. These also are very viscid, or, to speak more correctly, are imbedded in a very viscid mucilage, so that if they come in contact with the bark of a neighboring tree they stick to it.
Among terrestrial species there are not a few cases in which plants are not contented simply to leave their seeds on the surface of the soil, but actually sow them in the ground.
I have already alluded to the Cardamines, the pods of which open elastically and throw their seeds some distance. A Brazilian species, C. chenopodifolia, besides the usual long pods, produces also short, pointed ones, which it buries in the ground.
Arachis hypogæa is the ground-nut of the West Indies. The flower is yellow and resembles that of a pea, but has an elongated calyx, at the base of which, close to the stem, is the ovary. After the flower has faded, the young pod, which is oval, pointed, and very minute, is carried forward by the growth of the stalk, which becomes several inches long and curves downward so as generally to force the pod into the ground. If it fails in this, the pod does not develop, but soon perishes; on the other hand, as soon as it is underground the pod begins to grow and develops two large seeds.
A remarkable instance is afforded by a beautiful south European grass, Stipa pennata, the structure of which has been described by Vaucher, and more recently, as well as more completely, by Frank Darwin. The actual seed is small, with a sharp point, and stiff, short hairs pointing backward. The upper end of the seed is produced into a fine twisted cork-screw-like rod, which is followed by a plain cylindrical portion, attached at an angle to the corkscrew, and ending in a long and beautiful feather, the whole being more than a foot in length. The long feather, no doubt, facilitates the dispersion of the seeds by wind; eventually, however, they sink to the ground, which they tend to reach, the seed being the heaviest portion, point downward. So the seed remains as long as it is dry, but if a shower comes on, or when the dew falls, the spiral unwinds, and if, as is most probable, the surrounding herbage or any other obstacle prevents the feathers from rising, the seed itself is forced down and so driven by degrees into the ground.
LEAVES
--R. Lloyd Praeger
The stems of plants are the framework on which the leaves and flowers are spread out to catch the light and air, and we find definite relations existing between the form, position, and strength of stems, and the shape, weight, and function of the organs which the stems support. The branches of an apple or pear tree have to be sufficiently strong not only to withstand the stress of winter gales, and the burden, of the wealth of blossom and foliage of early summer, but also the weight of the abundant fruit of autumn. It is interesting to note that among our cultivated fruits strength of stem has not kept pace with the increase in weight of fruit due to artificial selection, so that in gardens our artificial fruits must needs, in a season of abundance, be supported by artificial stems--by props and crutches--lest, like the legs of the prize turkey in the _Christmas Carol_, the branches might snap like sticks of sealing-wax. In evergreen trees, the weight of snow is a serious contingency that must not be neglected. Nor must the chance of accident owing to wandering animals be left out of account. The young ash saplings, a few feet in height, are as pliable as willow-wands, and spring back into their places as we force our way through them; but the knobby twigs of an old ash tree, which swing clear in the air high overhead, are brittle, and snap across if we attempt to bend them; the elasticity of the whole bough is sufficient to bring them safely through the heaviest storm.
Between the form of a twig and that of the leaves which it bears we can generally at once perceive a relation. The little leaves of the birch are borne on twigs slender as a piece of twine. The oak and elm, with larger leaves, require a stouter twig for their support. The sycamore and ash have twigs which are stouter still. The large leaves of the horse chestnut are borne on very thick twigs, in which the principle of the hollow column is introduced.
The arrangement of the leaves on the stem, or _phyllotaxis_, is a question of the first importance. The leaves must be so grouped that all may receive as much light as possible. So far as can be arranged, there should be no overlapping, nor should any of the available space be wasted. On the stem of the ash, or sycamore, or teazel, the large leaves are arranged in alternate pairs, the direction of the axis of each pair being at right angles to that of the next. Thus two spaces or _internodes_ separate any pair of leaves from the nearest pair which, being placed in the same position, might overshadow it. This is a very simple case, which we shall find to be the rule when we examine plants in which the leaves are borne in opposite pairs. When leaves are borne in whorls of three a similar rule will be found to hold good. The position of the leaves of any whorl is such that they are vertically below or above the _spaces_ between the leaves of the next whorl. It will be seen at once that the amount of light received by each leaf is materially increased by this arrangement. If in a theatre we can look between the heads of two people in the row immediately in front of us, the head of a person in the next row beyond, even though directly before us, does not much interfere with our view of the stage. In most cases, however, the arrangement of the leaves on the stem is much more complicated than this. The leaves usually emerge singly. If we join by a line the point of emergence of a leaf with that of the next leaf above it on a stem, and that again with the next, a spiral will be the result, along which at equal intervals we reach the _nodes_, or points where leaves are borne. And the distance between these nodes will be always found to bear some definite relation to the total length of the spiral line in making one complete revolution round the stem. If the distance from node to node is one-half of this whole distance, it signifies that the leaves are borne alternately on opposite sides of the stem, each leaf being vertically below the second one higher up the stem--a very common arrangement. Or the leaves may be borne three to each spiral revolution, so that the position of each leaf shifts one-third way round the stem as compared with the preceding leaf. If we look along such a stem, the leaves will appear to be borne in three vertical rows, with an equal angle between each. Examining some other plant, we may find that we have to go as far as the fifth leaf before we find one vertically above the one from which we started, and if we measure the horizontal distance from any leaf to the next above or below it, it will be found to equal two-fifths of the total circumference, so that we have to go five times two-fifths way round the stem, or two complete revolutions, before completing the cycle. This is called a two-fifths phyllotaxis. In many other cases, the arrangement is immensely more complicated, and need not be entered on here. What is important for us to note at present is that by means of this orderly mathematical arrangement, the leaves are so distributed that each fulfils its functions to the best advantage.
The shape of leaves offers an almost inexhaustible field for observation and scientific speculation. Mr. Ruskin has said: “The leaves of the herbage at our feet take all kinds of strange shapes, as if to invite us to examine them. Star-shaped, heart-shaped, spear-shaped, arrow-shaped, fretted, fringed, cleft, furrowed, serrated, sinuated, in whorls, in tufts, in spires, in wreaths, endlessly expressive, deceptive, fantastic, never the same from footstalk to blossom, they seem perpetually to tempt our watchfulness and take delight in outstripping our wonder.” The size of leaves will naturally vary inversely as their number. A plant of a certain size--say a tree--will require a certain total area of leaf for the manufacture of the requisite amount of plant-food. If we cut the branch of a horse chestnut and of a beech where each had exactly a diameter of one inch, or two, or six inches, and counted and measured the leaves on each, while the number of beech leaves would immensely exceed the number of chestnut leaves the total leaf-area would be about the same in each case. This area of green leaf, then, must be spread out to the best advantage. In this connection, a beautiful relation between the shape of leaves and their arrangement on the stem may frequently be remarked. Lay a twig of beech on a sheet of white paper, and note how small are the interstices between the leaves through which the paper may be seen. The shape of the leaves, and the intervals at which they are borne, are so related that an almost continuous expanse of green is offered to the sunlight. A more remarkable case may be seen in the lime, whose leaves are quite inequilateral, being contracted on one side at the base and expanded at the other, in order the more exactly to fill the space which is available. The elm likewise furnishes a beautiful example of close-fitting leaves. In most trees in which, like the beech, hazel, and elm, the leaves lie in close-ranked rows in the same plane as the twig which supports them, we find more or less oval leaves, their breadth varying with the space between the leaves, _i. e._, the length of the internode. In trees such as the horse chestnut or sycamore, on the other hand, the leaves grow in opposite pairs, and are typically arranged on upright twigs, the leaf-stems projecting at a wide angle from the twig, with the surface of the leaf horizontal. In this case space is not so curtailed; the leaf is larger, and more or less circular in outline; and the great increase of length in the internodes, as compared with the trees lately considered, prevents a too great overshadowing of the lower leaves by those higher up the shoot.
In plants which have a very short axis--which have in popular language “no stem”--a difficulty arises as to how all the leaves shall receive a due amount of light, since all arise from the same point. This is met in several ways. The leaves are often placed at different angles, the outer leaves, which are the lowest and oldest, spreading horizontally near the ground, the newest rising almost vertically in the centre, the intermediate being disposed at various angles between these extremes. Another solution of the difficulty is effected by a continued growth of the leaf-stalks, each leaf steadily pushing itself outward so that the whole form a slowly expanding circle, in which each leaf-blade successively occupies a position commencing at the centre, ending at the circumference. Such leaf-blades, it is almost needless to say, are widest at the extremity, since that is the portion which receives most light; often the blade is roundish, and placed at the end of a bare leaf-stalk, which pushes it further and further from the centre, as other leaves arise. Such arrangements are well seen in many of our biennial plants. During their first season they form a close leaf-rosette of this kind, which manufactures during the summer and winter a supply of plant-food to be stored for the building up of the tall flowering stem of the succeeding year. The stork’s-bills, crane’s-bills, teazel, and other plants will occur to the reader as examples.
In the case of some plants, the normal position of the blade of the leaf is not horizontal, but vertical. The black poplar and its relation the aspen furnish well-known instances. If we examine the stalk of an aspen leaf we notice that while the lower part of it is circular in section, the part near the leaf is much flattened, permitting free movement in the plane of the leaf-blade. This, together with the position in which the leaves are borne on the twigs, causes the leaves to hang vertically. One result is that the light can stream almost unbroken through the branches even to the ground below, the wealth of foliage producing but a faint tremulous shadow as the leaves rustle in response to every breath of air. Well does Scott, seeking for a simile, say in _Marmion_:
“Variable as the shade
By the light quivering aspen made.”
A peculiar point about these vertical leaves should be noted. On the under side of leaves are situated a myriad of tiny openings (_stomata_, mouths) through which the plant absorbs carbon dioxide from the atmosphere, and having taken from it the carbon, liberates the oxygen, the stomata being also used for the escape of the surplus water of the plant. Now, the reason why these mouths are situated in most plants on the under side of the leaves is no doubt because they are thus protected from cold and rain and storm, and their work less interfered with. In the aspen, with its vertical leaves, either side of which is equally exposed to atmospheric vagaries, there is nothing to choose between the two sides as regards the position of the stomata, and as a matter of fact, these are equally distributed over both sides of the leaf. A further modification of this kind we may find in plants like the water-lily, the leaves of which float on the surface of water. Following out our line of argument, we would expect to find the stomata confined to the _upper_ side of such a leaf, so that they may be in contact with the atmosphere, and this is exactly what we do find. Plants whose leaves are all continually below the surface of the water, such as the water lobelia and many pond-weeds, must perforce be content with obtaining the carbon dioxide which they require from the small quantity of that gas which is to be found dissolved in the water.
The protection of leaves against various hurtful agencies next claims our attention. The typical leaf has its upper surface built of strong, closely placed cells, to offer a stout resistance to rain and hail, and to frost or overpowering sun-heat. In hot, dry weather, when great evaporation is taking place, the plant can close up all its stomata--shut down, so to speak, all the sluices by which the water employed to convey dissolved salts from root to leaf is allowed to escape, and thus retain an abundant water supply in spite of parching heat. But in arid ground, such as sandy wastes or sea-beaches, further protection against overtranspiration may be desirable, and this is frequently effected by impervious varnish-like layers on the upper surface of the leaves, or by dense coverings of hairs. Layers of impermeable corky cells in the epidermis or skin of the leaves are also frequently to be found in plants liable to excessive transpiration. Such impermeable leaves are beautifully developed in plants like the stone-crops, which, growing in dry ground and on rocks, and being liable to long-continued drought, store up in their leaves a copious water supply. Such reservoir-leaves are greatly developed in the plants of desert countries. Protection against the often fatal effect of frost is likewise afforded by a thickening of the cuticle of leaves, and especially by felt-like coverings of hairs. In some noteworthy cases protection against cold is effected by means of movement on the part of the leaves. The most familiar examples occurring among our native plants are furnished by the trifoliate leaves of many of the clover family. As evening approaches, the clovers and their allies fold their three leaflets together by means of an upward movement; the juxtaposition of the leaflets retards loss of heat, and the vertical position which they thus assume has the same effect, tending to check the radiation of heat to the cold sky overhead. The wood sorrel, which, though of a quite different order, has leaves which resemble those of the clovers, effects the same object by folding its leaflets _downward_.
Wet, which by lying on the leaves might hinder transpiration, must also be guarded against; a danger which in many species is obviated by means of a waxy excretion, especially on those parts of the leaves where the stomata are situated; on which, as on an oily surface, water will not lie.
Another danger to which plants are exposed, and one which we might think they would be powerless to meet, is the attacks of browsing animals--animals of all sizes, from minute insects up to great munching cattle. But to note how perfectly such defence may be provided for we need only look at our common gorse, which boldly invades the pasture, protected by its impenetrable chevaux-de-frise. This plant, indeed, seems to have put so much of its vital energy into the production of spines that it has none left with which to produce leaves, and the making of plant-food has to be carried on by the green and much-branched stems. The beautiful tribe of the thistles naturally comes to our minds in this connection. Armed with innumerable spines of the most exquisite structure, sharper and more delicate far than needles, the spear thistle and marsh thistle raise their tall and graceful forms untouched amid the close-browsed herbage, and without fear of molestation--save from man, with his implements of iron--open their flower-heads to the sun and the insects, and scatter their numberless winged fruits to the wind. In the thistle the spines are borne alike on the stems, leaves, and involucres or outer whorls of the heads of flowers. The holly is an interesting case. In low bushes the edges of the leaves are provided with strong spines; but when the bush grows into a tree, and bears leaves far above the reach of browsing animals, the unnecessary spines disappear, and the edges of the leaves are entire. In the blackthorn and hawthorn, the strong spines are modified branches; and we may observe that they are much more numerous in young plants than in old bushes. A more complicated mode of protection is found in the nettles. They are furnished with hollow hairs, filled with a virulent fluid, and bent at the tip. A slight pressure causes the curved extremity to break across, leaving a slender tube, tapering to an extremely fine point, which easily enters the flesh and discharges a portion of its venomous contents.
So far we have considered leaves as fulfilling their normal functions of producing plant-food by means of chlorophyll cells. In conclusion, brief reference may be made to various exceptions; for the production of plant-food is not necessarily carried on by leaves, nor is the use of leaves altogether limited to the production of plant-food. First, leaves may be dispensed with, as we have already seen in the case of the gorse. The stem may be modified to supply the place of leaves, as in the butcher’s broom, whose flattened “leaves” are really branches, as we see when we find flowers and fruit borne on these flat leaf-like structures.
In climbing plants the leaves, or a portion of them, are frequently converted into tendrils, often endowed with a marvelous sense of touch, for grasping supports and thus aiding the plant in its upward climb through surrounding herbage to the light. This is seen in many of the vetches, the upper end of whose leaves are modified in this fashion. In the yellow vetchling (Lathyrus aphaca) a further modification has taken place. The whole leaf is converted into a tendril, while the stipules (the usually small pair of leaf-like appendages that often grow at the point where a leaf joins a stem) are enlarged into a very respectable pair of “leaves,” and manufacture food while the true leaf helps the plant to climb.
WIND-FERTILIZED FLOWERS
--ALEXANDER S. WILSON
As an agent in cross-fertilization, the wind performs an indispensable service to many plants. Flowers which depend on its agency for the transport of their pollen are termed anemophilous; those adapted to insects, entomophilous. Wind-fertilized blossoms are all of small size, obscurely colored, and, even when clustered together in catkins, inconspicuous; hence they escape observation more readily than their entomophilous neighbors, which are adorned with bright colors to allure visitors. Although anemophilous flowers do not exhibit the variety of curious contrivances found in the entomophilous class, they yet present a number of highly interesting characters, and are well worthy of examination. Wind-fertilization is universal in the lower or gymnospermous division of flowering plants, of which we have examples in the pine, larch, cedar, and other coniferous trees. The apetalous dicotyledons or Incompletæ form another large group in which wind-fertilization prevails extensively.
In this sub-class are included the various species of dock, sorrel, nettle, pellitory of the wall, dog’s-mercury, goosefoot, boxwood, hop, mulberry, elm, and catkin, bearing trees such as the oak, hazel, beech, poplar, birch, alder, walnut, and willow, all of which are wind-fertilized. Anemophily is not so common in dicotyledons belonging to the sub-classes; it occurs, however, in the ash, plantain, wormwood, mare’s-tail, and meadow-rue. The number of wind-fertilized monocotyledons far exceeds those adapted to insects, both as regards individuals and species. The extensive order of grasses, the sedges, carices, and rushes, together with the arrow-head, arrowgrass, bur-reed, and bulrush, are all without exception anemophilous. It thus appears that wind-fertilization occurs in many different and widely separated families. Certain negative characters are common to all the wind-fertilized class; no honey is secreted, no perfume emitted, and conspicuous colors are wanting. On flowers of this description it is difficult for a large insect like a bee to obtain a footing; there is no corolla that can serve as a landing-stage for insects to alight. For these reasons anemophilous blossoms are almost entirely neglected by bees and other flower-hunting insects; only in exceptional instances do visitors have recourse to them in search of pollen, but this is so dry and has so little cohesion that it must be difficult indeed for a bee to collect an appreciable quantity of anemophilous pollen. Wind-fertilized flowers thus offer little or no attraction to insects, and are in no way adapted to derive benefit from their visits. On the other hand, there exists in them a number of provisions which admirably adapt them for cross-fertilization through atmospheric agency. The most important of these is abundant pollen; always more than in insect-fertilized blossoms, the quantity produced by some plants of the wind-fertilized class is enormous. The so-called showers of sulphur, occasionally reported in the newspapers, are really great deposits of pollen blown from the male cone of the Scotch fir. It has been known to fall on ships at sea, and has been swept up in bucketsful from their decks. The common ash discharges an immense quantity from its innumerable flowers, so much so that a person shaking a branch when the tree is in bloom is dusted from head to foot with the dry, powdery pollen. That of the elm is also very abundant, and this is more or less characteristic of all plants which depend for cross-fertilization on the wind. At certain seasons, the air may be said to be literally charged with the pollen of anemophilous plants. In the beginning of May, I exposed on the window-sill for forty-eight hours a microscopic slide smeared with syrup, and on examining it afterward detected upward of fifty pollen-grains belonging to various trees, some of which are not to be found within a radius of two miles. The efficiency of the wind as a fertilizing agent is, therefore, much greater than one might suppose.
The pollen grains of insect-fertilized flowers are frequently, as in the harebell, colt’s-foot, and mallow, studded over with little projecting points; these cause them to adhere readily to each other or to the hairs of an insect. In other cases the pollen is viscid, and the granules are difficult to separate. This cohesive character obviously renders them ill-adapted for transference by means of the wind; accordingly, the pollen of wind-fertilized plants is excessively light and dry, the granules are smooth, they do not stick together, and this incoherence facilitates their wide dispersion. A special provision exists in the pine, whereby its pollen is rendered lighter and more easily wafted by the wind; the extine or outer membrane of each granule is inflated into two globular air-sacs, which reduce its specific gravity so that it can keep longer afloat in the air.
Although there are wind-fertilized species to be found in bloom all the year round, a large number, especially of trees, blossom early in the season; the hazel comes into bloom in February, the elm, poplar, and willow following in March or April. The little flowers of the willow are already developed within the bud at the beginning of winter; in spring they merely expand. It is, therefore, probable that trees of this class originally flowered toward the end of the year, but ultimately became so belated that the opening of their flowers had to be delayed over winter. During the dry, windy days of spring, when the farmer sows his seed-corn, the flowers of our anemophilous trees are in perfection. At this early period, when so few insects are abroad, these unattractive blossoms are not likely to be visited.
A marked peculiarity of anemophilous trees is the appearance of the flowers before the foliage; the blossoms of the elm, poplar, ash, and willow, for example, are put forth while as yet the branches are entirely leafless. This arrangement is clearly advantageous; the foliage would protect the flowers from the wind, preventing its gaining access to the stigmas and interfering with the removal of the pollen.
The fir does not shed its leaves in autumn, as deciduous trees do, but its needle-like foliage interferes as little as possible in the way indicated; nevertheless, the male and female cones are developed on the branches of the fir in the most exposed positions. A good illustration of the manner in which wind-fertilized plants secure the exposure of their blossoms is seen in the dog’s-mercury (Mercurialis perennis). This plant, common in most districts, has rather large leaves; they expand before the flowers, and would be a great hindrance to wind-fertilization were it not that the little staminate flowers are elevated on long, slender stalks which spring from the axils of the leaves and entirely overtop the foliage. The male catkin of the oak is an inflorescence of the same description, not erect, however, but pendulous, and so flexible that it swings freely in the lightest breeze. After the flowering period, the ground under the oak, poplar, and other trees is strewn with their male catkins; these are caducous, falling off soon after they have shed their pollen; the catkins of female flowers are necessarily persistent, though a few may occasionally be broken off by the violence of the wind.
In reeds and grasses, the entire plant, being flexible, is easily shaken by the wind, and the ripe pollen is readily dislodged from the anthers; but where the stem is more rigid either the flower stalks are slender or the stamens have thin, thread-like filaments; or the entire inflorescence is mobile; in any case provision is made in the structure of the flower for the agitation of the anthers by the wind. Slender flower stalks are seen in the dock and in the quaking grass (Briza). The ribwort plantain (Plantago lanceolata) and a great many grasses have their anthers borne on long, excessively thin stalks, so that they quiver in the slightest breeze. Broad and leaf-shaped, the anther itself in plantago is clearly adapted, like the seed-vessels of some crucifers, to be set in motion by the wind. On a calm and warm day in summer the gentlest touch is sufficient to make many grasses, such as the foxtail, cock’s-foot or timothy, emit a little cloud of pollen. Some grasses even appear to eject the pollen with force either by the explosion of the pollen-sacs or by a sudden jerking of the stamens. The nettle and pellitory have each four elastic stamens; when the flower opens, these are bent inward toward the centre in a constrained position; later on the tension is removed and the liberated stamens suddenly straighten out, scattering their pollen like little puffs of smoke. The object of this liliputian artillery is to throw the pollen away quite clear of the plant by which it was produced.
Petals in ordinary flowers are intended to secure the attention of insects; to wind-fertilized blossoms, having no occasion for visitors, they are unnecessary. So far from an advantage, the presence of a corolla would exclude the wind from the essential organs. Accordingly, petals are either absent altogether or reduced to rudimentary proportions. The calyx is also much reduced, and in some flowers is dispensed with entirely. Comparatively few anemophilous flowers possess both sets of floral envelopes. Plantago is, however, dichlamydeous, but its chaffy petals afford incontrovertible evidence of degeneration from the entomophilous condition.
The stigma in the wind-fertilized class is highly specialized, and much larger relatively to the other parts of the flower than is the case with entomophilous blossoms. It is commonly penicillate, consisting of a tuft of hairs, as in nettle; feathery, as in grasses; or elongated and thread-like, as in plantago and the rushes. The spirally twisted stigmas of the last-mentioned flowers are beautiful objects when examined with a pocket lens. The larger the surface which the stigma presents to the wind, the greater are the chances of pollination. Its fine fringes of papillose hairs are also well calculated to entangle the pollen-grains, while the viscid secretion serves to retain them when caught. This adaptation may be seen in the common rye grass; each tiny blossom as it expands hangs out its two white, feathery stigmas from the sides of the spikelet, reminding one of a fisherman spreading out his nets, or a sailor his studding sails to catch the favoring breeze. At the time of fertilization the dock, too, thrusts out its three little brush-like stigmas between the lobes of the perianth. It is instructive to compare these wind-fertilized flowers of Rumex with those of the nearly allied genus Polygonum, which is entomophilous. The perianth of the latter is rose-colored; the stigmas are included within it, never exserted as in the dock--they are not at all brush-like or feathery, but in the form of little knobs; the stamens and flower-stalks are rigid; moreover, the various species of Polygonum secrete nectar and are frequented by many different insects. Stigmas are entirely absent in the gymnospermous division, but in most Coniferæ the ovule at the time of flowering secretes a drop of liquid, and the pollen-grains caught on it are, as the fluid gradually evaporates, stranded on the nucleus of the ovule. The ovule of the larch is provided with elongated papillæ, functionally equivalent to a stigma.
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The story of the universe. Volume 3 (of 4)Chapter VI: GYMNOGENS { Cotyledons, two or (1)
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