Chapter XXVII: Appendix: B
_List of the various Provisions and Stores furnished to the Frigate
"Novara" before her departure from Trieste._
Coals--23 tons (at 260 pounds daily consumption) for 198 days Water--86 tons (the daily consumption was furnished by the distilling apparatus) Biscuit--50,965 pounds (Vienna weight) " 145 " Wine--(light red Istrian wine), 8777 mass (= 3510 gallons) " 50 " Rum--7913 mass (= 3165 gallons) " 226 " Salt Beef--17,800 pounds for 105 days \ Meat Preserved Meat (in tins) 122 " | (boned) " 264 " Pork--5760 pounds weight 87 " / Rice--6850 pounds 77 " \ (for Essence--3184 pounds 58 " / Soup) " 135 " Mélanges d'Equipage, 40,000 rations 114 days \ Sour-crout, 16,000 rations 46 " | Vege- Cabbage, 16,000 rations 46 " | tables " 298 " Potatoes, 32,000 rations 92 " / Cocoa--10,290 pounds (Vienna weight) " 610 " Sugar--3494 " " 156 " Salt--1000 " " 100 " Vinegar--831 mass (= 332-1/5 gallons) " 95 "
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Narrative of the Circumnavigation of the Globe by the Austrian Frigate Novara, Volume IChapter XXVII: Appendix: B
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