Chapter V: Varnish for Confectionery 67 (5)
Everything for the Manufacturer
of Good Things.
Eleventh and Walnut Sts. St. Louis, Mo.
If You are Interested
in the advancement of the confectionery industry, read
THE
Confectioners Review
The Newspaper of the Candy Trade
Subscription $1.00 per year (in advance)
Bright, Newsy, Independent,
Fearless, Instructive, attractive.
Every issue contains articles of value to the Confectioners of the United States.
Contains the best and exclusive accounts of Confectionery, Industrial and Commercial Progress.
Contains special and technical views of vital interest to makers or dealers in Confections.
Has the best system of news Correspondence of any trade paper in the field.
Indispensable to the retailer.
Invaluable to the advertiser.
Published Monthly by
The Confectioners Review Publishing Co. (Inc.)
M. J. KEEFE, General Manager.
Business Office, 403 Johnston Bldg. Cincinnati, Ohio.
Can’t we make the boxes you use?
The JOHN CROMPTON CO.
Established 1844. PHILADELPHIA, PA.]
An investment of eight cents a month will give you ideas and hints about your business worth many dollars.
¶ Confectioners who read the International Confectioner consistently will learn all there is to know about their business.
¶ In this paper there is published each month special departments on “advertising,” “The Soda Fountain” and “In the Store,” which are conducted by practical men, not office clerks, or stolen from other papers.
¶ There is also printed the latest recipes in making candy. All the notes of the trade, and the inside gossip of the large manufacturers from whom you buy your goods. Items concerning the pure food laws.
¶ Don’t take our word about the merits of the paper. Write for a sample copy and judge for yourself; or ask your successful neighbor what he thinks of the paper. It costs one dollar a year.
Write for Sample Copy today or else you may miss something.
The International Confectioner
32 Union Square New York
The above illustration shows our Chocolate Coolers which we manufacture and carry in stock in various sizes. Also our Ice Cream Refrigerators which we carry in stock in various sizes and styles ranging to hold from one 2-gallon porcelain lined can to six 10-gallon porcelain lined cans. Our Coolers and Refrigerators are well insulated, which makes them very economical on ice.
We also manufacture Chocolate and Bon Bon Dipping
Tables, Starch and Candy Boards.
Write us for Catalogue.
Chocolate Cooler Company
53 Alabama Street. Grand Rapids, Mich.
_BAKERS’ HELPER_
Chicago.]
That is the Sign of High Quality.
Bakers’ Helper is the oldest baker’s journal
in America. The baking trade
gives it first place.
=100 to 120 Pages each month
ONE DOLLAR A YEAR
To Subscribers in the United States=
Technical Articles, Bakery Plans, Discussions
of Bakery Methods, Recipes (original and
selected), Bakery News, etc.
We have for sale a fine selection of books for
bakers. Subscribers for the Bakers’ Helper
can get them at reduced rates.
Address =BAKERS HELPER= Chicago
315 Dearborn St.
The Box of Quality
TRADE MARK REGISTERED]
The Box YOU Should Use
Why?
Used by a majority of the best confectioners.
Made from best grade stock.
Folds flat saving valuable space.
Instantly set up.
Moderate Price.
Send for Sample.
Whitney & Company,
120 Water St
Leominster, Mass.
Manufacturers of Paper Boxes of Every Grade
Nucoa Butter
(Registered and Patented)
For Thinning
Chocolates Supersedes
Cocoa Butter.
Saves 50 to 60 Per Cent.
Similar melting and setting points. Superior
hygienic properties.
=PURE, ODORLESS, DIGESTIBLE,
NEUTRAL.=
Contains no wax, does not become rancid,
quality never varies.
=Used by the Leading Houses
Throughout the World.=
For Caramels, unwrapped, supersedes animal and
mineral fats and waxes, and is the finest and most successful
product yet discovered for this purpose. It is as
sweet and nourishing as fresh cream.
Many Manufacturers Use Tons of this Article Weekly.
Packages, 224 or 112 Lbs. Cases.
WRITE FOR SAMPLES to
The Nucoa Butter Company
133 Front Street. NEW YORK.
Habicht, Braun & Co.
CHICAGO - NEW YORK
IMPORTERS and MANUFACTURERS
OF
EVERYTHING
A CONFECTIONER and BAKER Uses
ABSOLUTE HEADQUARTERS
FOR ALL IMPORTED
NUTMEATS AND FRUITS
American Candy Makers
Interested in Trade in
Great Britain and Its
Colonies Should Use
“CONFECTIONERY”
The Business Organ of British Confectioners.
“CONFECTIONERY” is published monthly and is regularly used by the
leading business manufacturers
A specimen copy and advertising rates will be mailed on application
Write to
MACLARAN & SONS, Ltd.
38 Shoe Lane,
London, E. C. England.
The Jos. B. Funke Co.
Manufacturers
Fine Chocolates and Specialties
Correspondence Solicited.
LaCross, Wisconsin.
BESSIRE & COMPANY
(Incorporated)
Indianapolis, Indiana Louisville, Kentucky
Headquarters for
Raw Material
Supplies, Tools and
Machinery for
Confectioners,
Ice Cream Makers and
Soda Dispensers
Write for our new 1909 Catalog
ESTABLISHED
1864.
Full Catalogues
Sent Free on
Application.
We Handle
Every Tool
You Need.
Thos. Mills & Bro.,
(INCORPORATED)
1301 to 1309 N. Eighth St.
Philadelphia, Pennsylvania
Manufacturers of
Confectioners,
Bakers and
Ice Cream Tools
and
Machinery.
Patented October 6, 1908.
The latest and the best. Bowl and knives are German Silver. Metal part of handle is brass, nickeled. Knives meet in center of bowl and remain rigid until thumb lever is pressed, which operates the knives in opposite directions to surface, making a clean cut and dropping the cream directly under the bowl, and does not flop it as a single knife disher will do.
Sizes: 6, 8, 10, 12, 16 and 20 to quart.
Price, $1.50 each. By mail, 15 cents extra. ]
RAPID
Ice Cream Disher
All parts made of German Silver. The most practical cone-shape disher. More than 50,000 in use. It is operated with one hand. Simply grip the handles together, and the four knives cut the cream loose. Relax grip and coil spring throws the handles back.
Sizes: 4, 5, 6, 8, 10, 12, 16, 20 and 30 to a quart.
Price, $1.10 each. By mail, 9 cents extra.
(Note the change in price.)]
It is a decided improvement in dishers of this class. Cup is made of seamless steel, shank of brass with wood handle securely fastened by screw through the center. Knives are German Silver and end of same turned over edge of cup; this prevents knife from being pressed out of position when dishing hard ice cream. This feature alone makes it worth three of the ordinary style.
Sizes: 5, 6, 8, 10, 12, 16 and 20 to a quart.
Price, 30 cents each. Six cents extra by mail.]
Catalog is Free and shows our full line.
Peanut Roasters
Corn Poppers and
Combination Roasters and
Poppers
$8.75 to $350. Great
Variety. Easy Terms. ]
KINGERY MFG. CO., 106-108 E. Pearl St., Cincinnati, O
A Fine Line of High Grade
Candies
_Rigby’s
TOPEKA_]
A one-pound box of our best by express, charges paid,
upon receipt of Eighty Cents.
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Rigby's reliable candy teacher and soda and ice cream formulasChapter V: Varnish for Confectionery 67 (5)
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