Chapter II: Part II: To preserve oranges or lemons whole 17

To preserve cherries without stones 18

To preserve cherries with stones 19

To preserve white pea plums 19

To preserve yellow plums commonly called 20
yellow margates

To preserve damascenes 21

To preserve mogul, or large egg plums 21

To preserve whole strawberries 22

To preserve barberries in bunches 23

To preserve red currants in bunches 23

To preserve green gage plums 24

To preserve green orange plums 25

To preserve apricots 25

To preserve green apricots 26

To preserve green gooseberries 27

To preserve angelica 28

To preserve apricot, or peach chips 28

To preserve figs 29

To preserve dried cherries 30

To preserve peaches whole 30

To preserve pine apple chips 31

To preserve pine apples whole 31

To preserve medlars 32

To preserve pears 33

To preserve green leaves 33

To preserve green grapes 34

To preserve wine sour plums 35

To preserve green limes 35