Chapter M: Macaroni, 600

Macaroni, (sweet,) 601.

Macaroons, (almond,) 536.

Macaroons, (ground-nut,) 628.

Macaroons, (chocolate,) 536.

Mackerel, broiled, 96.

Mackerel, fried, 97.

Madras curry powder, 333.

Mangoes, (peach,) 571.

Mangoes, (melon,) 572.

Marmalade meringues, 533.

Marmalade, (grape,) 550.

Marmalade, (cherry,) 550.

Marmalade, (orange,) 550.

Marmalade, (peach,) 546.

Marmalade, (plum,) 548.

Marmalade, (pumpkin,) 547.

Marmalade, (quince,) 546.

Marmalade, (pine-apple,) 549.

Marmalade, (tomato,) 547.

Maryland biscuit, 432.

Marrow pudding, 501.

Mayonnaise, (green,) 330.

Melongina or Egg-plant, 356.

Meringue pudding, 479.

Meringues, (whipped cream,) 633.

Meat pies, 163.

Milk biscuit, 437.

Milk pottage, 451.

Milk toast, 598.

Mince pies, 488.

Mint julep, 610.

Mint sauce, 317.

Mock turtle soup, 69.

Molasses pie, 446.

Molasses pot-pie, 447.

Molasses pudding, 444.

Molasses supper, 594.

Muffins, (soft,) 429.

Mush, 412.

Mushrooms with beef, 160.

Mushrooms, baked, 391.

Mushroom catchup, 324.

Mushroom omelet, 364.

Mushroom sauce, 321.

Mushrooms, pickled, 572.

Mushrooms, stewed, 390.

Mustard, (French,) 329.

Mutton, 173.

Mutton broth for invalids, 583.

Mutton, (boiled leg of,) 175.

Mutton, (boiled loin of,) 174.

Mutton chops, (broiled,) 177.

Mutton steaks, (fried,) 178.

Mutton chops with potatos, 179.

Mutton chops with tomatos, 178.

Mutton, (boiled,) (sauce for,) 175.

Mutton steaks, (stewed,) 176.

Mutton, kebobbed, 179.

N.

Nasturtions, pickled, 581.

Nectar, 611.

Noodle soup, 54.

New Year's cake, 605.

O.

Ochras, to boil, 375.

Ochras, dried, 374.

Omelet, (common,) 601.

Omelet soufflé, 501.

Omelet of sweetbreads, 213.

Onion custard, 358.

Onions, 376.

Onion eggs, 373.

Onions, pickled, 577.

Onion sauce, (fine,) 320.

Onion sauce, (plain,) 321.

Onions, (to roast,) 376.

Onions, (to stew,) 376.

Onion soup, 47.

Ontario cake, 604.

Orange cake, 522.

Orange or lemon custards, 484.

Orange cocoa-nut, 504.

Orange fritters, 449.

Orange jelly, 493.

Orange marmalade, 550.

Orange milk, 551.

Orange pudding, baked, 476.

Orange pudding, boiled, 476.

Oranges (or lemons,) preserved, 554.

Orange or lemon syrup, 513.

Oysters, broiled, 119.

Oysters, to choose, 108.

Oysters, to feed, 108.

Oysters, fried, 110.

Oyster fritters, 111.

Oysters, (French,) 110.

Oyster loaves, 117.

Oyster omelet, 118.

Oyster patties, 117.

Oysters, pickled, 115.

Oysters, pickled for keeping, 116.

Oyster pie, 120.

Oysters, roasted, 114.

Oysters, scolloped, 114.

Oysters, raw, for the sick, 584.

Oyster soup, 73.

Oyster soup, for invalids, 582.

Oysters, stewed, 109.

P.

Panada, (chicken,) 589.

Panada, (sweet,) 590.

Pancakes, 450.

Parsley, crimped, 319.

Parsley sauce, 318.

Parsnips, baked, 387.

Parsnips, boiled, 386.

Parsnips, fried, 386.

Parsnip fritters, 387.

Parsnip soup, 49.

Partridges, (pear fashion,) 301.

Partridges, roasted, 302.

Partridge, plain, 302.

Paste, (excellent plain,) 467.

Paste, (potato,) 464.

Paste puff, (the best,) 469.

Paste borders, 472.

Peas, to boil, 377.

Peas, stewed, 377.

Pea soup, (green,) 41.

Pea soup, (split,) 43.

Peas with lettuce, 367.

Peas, plain lettuce, 368.

Peaches and cream, 506.

Peach dumplings, 458.

Peach mangoes, 571.

Peach marmalade, 546.

Peaches, (brandied,) 557.

Peaches, pickled, 570.

Peaches, preserved, 556.

Pears, baked, 462.

Pepper-pot, 53.

Peppers, (bell,) pickled, 574.

Persimmon jam, 567.

Pheasants, roasted, 302.

Pickles, 568.

Pickled beets with cabbage, 575.

Pickled bell-peppers, 574.

Pickled button tomatos, 581.

Pickled butternuts, 578.

Pickled cauliflowers, 575.

Pickled cherries, 580.

Pickled cucumbers, 576.

Pickled cucumbers with onions, 578.

Pickled damsons, 580.

Pickles, East India, 569.

Pickled melon mangoes, 572.

Pickled mushrooms, 572.

Pickled nasturtions, 581.

Pickled onions, 577.

Pickled peaches, 570.

Pickled peach mangoes, 571.

Pickled plums, 579.

Pickled shrimps, 314.

Pickled walnuts, 578.

Pie, (crust,) very plain, 464.

Pigeon pie, 540.

Pigeons, roasted, 308.

Pig, to dress, 220.

Pig's feet, fried, 227.

Pine-apple marmalade, 549.

Pine-apples, preserved, 553.

Pine-apple tart, 478.

Pink champagne, 608.

Pink sauce, 334.

Planked shad, 106.

Plovers, roasted, 307.

Plum cake, 516.

Plums, preserved, 557.

Plums, pickled, 579.

Plum pudding, (plain,) 468.

Plum pudding, (fine,) 486.

Poke plant, 618.

Pot-au-feu, (French,) 64.

Pot-pies, 165.

Pot-pie, (terrapin,) 125.

Pumpkin, stewed, 389.

Pork, 216.

Pork and apples, 222.

Pork and beans, 228.

Pork with corn and beans, 229.

Pork with pea pudding, 230.

Pork, (Italian,) 226.

Pork, fillet, 225.

Pork olives, 227.

Pork pie, (apple,) 224.

Pork, (apple pot-pie,) 223.

Pork, to roast, 218.

Pork spare-ribs, roasted, 220.

Pork steaks, stewed, 222.

Pork steaks, fried, 223.

Pork, (sweet potato,) 219.

Portable soup, 51.

Potatos, boiled, 345.

Potatos, roasted, 346.

Potatos, baked, 347.

Potato cakes, 348.

Potatos, (country,) 348.

Potatos, fried, 348.

Potatos, (new,) 347.

Potatos, mashed, 347.

Potato paste, 464.

Potato pudding, (plain,) 602.

Potatos, stewed, 349.

Potato beef, 159.

Potato mutton chops, 179.

Potato soup, 50.

Pot-pie, (beefsteak,) 164.

Pot-pie, (chicken,) 297.

Poultry and game, 265.

Pound cake, 520.

Pudding, (almond,) baked, 474.

Pudding, (almond,) boiled, 475.

Pudding, (apple,) 458.

Pudding, (batter,) 447.

Pudding, (bread,) 454.

Pudding, bread and butter, 454.

Pudding, Brown Betty, 455.

Pudding, (cashaw,) 478.

Pudding, (cheese,) 481.

Pudding, (cocoa-nut,) 476.

Pudding, (cocoa-nut,) boiled, 477.

Pudding, (cottage,) 632.

Pudding, iced plum, 621.

Pudding, (Columbian,) 629.

Pudding, (Ellen Clarke's,) 603.

Pudding, lemon bread, 468.

Pudding, marrow, 501.

Pudding, plum, 486.

Pudding, plum, (plain,) 468.

Pudding, molasses, 444.

Pudding, rice, (baked,) 452.

Pudding, rice, (boiled,) 453.

Pudding, orange, 476.

Pudding, lemon or orange, (boiled,) 476.

Pudding, sweet potato, 477.

Pudding, white potato, 478.

Pudding, meringue, 479.

Pudding, marmalade or jelly, 480.

Pudding, pumpkin, (fine,) 478.

Pudding, pumpkin, (Yankee,) 390.

Pudding, rolled, 459.

Pumpkin, stewed, 389.

Q.

Quails, roasted, 302.

Queen cake, 522.

Quince marmalade, 546.

Quince pies, 478.

Quinces, preserved, 560.

R.

Rabbits, 259.

Rabbits, coated, 264.

Rabbits, fricasseed, 263.

Rabbits with onions, 261.

Rabbit pot-pie, 262.

Rabbits, pulled, 263.

Rabbits, roasted, 260.

Raspberry jam, 548.

Raspberries, preserved, 566.

Raspberry vinegar, 599.

Rhubarb tarts, 618.

Rice cups, 453.

Rice pie, 298.

Rice pudding, baked, 452.

Rice pudding, boiled, 453.

Rennets, 622.

Ripe peach sauce, 340.

Rissole patties, 198.

Rockfish, 82.

Reed birds, 308.

Rolls, 435.

Rolled pudding, 459.

Roman punch, 514.

Rusk, 438.

Rusks, (dry,) 439.

S.

Sage and onion sauce, 319.

Sago, 592.

Sago pudding, 593.

Salad, (chicken,) 384.

Sally Lunn, 430.

Salsify fritters, 355.

Salsify oysters, 356.

Salmi of partridges, 302.

Salmon, 90.

Salmon, baked, 93.

Salmon, boiled, 91.

Salmon, broiled, 94.

Salmon cutlets, 94.

Salmon, pickled, 95.

Salmon, roasted, 93.

Salmon trout, 101.

Sandwiches, 173.

Sausages, (Bologna,) 232.

Sausage meat, 231.

Sausage dumplings, 231.

Sauce, apple, 338.

Sauce, apple, baked, 339.

Sauce, apple, dried, 341.

Sauce, dried peach, 341.

Sauce, (broccoli,) 318.

Sauce, (cauliflower,) 318.

Sauce, chestnut, 343.

Sauce, (celery,) 316.

Sauce, (clam,) 315.

Sauce, (cranberry,) 337.

Sauce, (damson,) 342.

Sauce, (egg,) 316.

Sauce, (fennel,) 319.

Sauce, (gooseberry,) 339.

Sauce, (lobster,) 137, 313.

Sauce, mint, 317.

Sauce, mushroom, 321.

Sauce, (nasturtion,) 321.

Sauce, (onion,) plain, 321.

Sauce, (onion,) fine, 320.

Sauce, (onion and sage,) 319.

Sauce, (oyster,) 315.

Sauce, (parsley,) 318.

Sauce, pea-nut, 343.

Sauce, (peach,) ripe, 340.

Sauce, (prune,) 342.

Sauce, (pink,) 334.

Sauce, (pudding,) fine, 335.

Sauce, (pudding,) plain, 336.

Sauce, Robert, 330.

Sauce, (shrimp,) 314.

Sauce, (vanilla,) 336.

Sauce, (wine,) 334.

Sausage dumplings, 231.

Sausage and veal pie, 232.

Scolloped tomatos, 365.

Scotch cake, 535.

Seabass with tomatos, 101.

Sea-coast pie, 127.

Shad, to keep without corning, 105.

Shad, planked, 106.

Shells, 471.

Sherry cobbler, 609.

Short cake, 427.

Shrimps, 137.

Siberian jelly, 493.

Silver cake, 531.

Smelts, fried, 86.

Smelts for invalids, 594.

Soft crabs, 122.

Soft crullers, 442.

Soft muffins, 429.

Soufflé, (omelet,) 501.

Soups, 33.

Soup, almond, 58.

Soup, asparagus, 44.

Soup, autumn, 61.

Soup, baked, 76.

Soup, bean, 42.

Soup, (cabbage,) 45.

Soup, red cabbage, 45.

Soup, fine cabbage, 46.

Soup, cauliflower, 47.

Soup, clam, 74.

Soup, cocoa-nut, 57.

Soup, crab, 72.

Soup, corn, 38.

Soup, carrot, 50.

Soup, chestnut, 50.

Soup, chicken, 55.

Soup, duck, 56.

Soup, fast-day, 74.

Soup, fish, 71.

Soup, French white, 56.

Soup, Friday, 75.

Soup, game, 68.

Soup, green peas, 41.

Soup, lobster, 71.

Soup, mock turtle, 69.

Soup, mushroom, 37.

Soup, noodle, 54.

Soup, onion, 47.

Soup, oyster, 73.

Soup, parsnip, 49.

Soup, pea, green, 41.

Soup, peas, split, 43.

Soup, pepper-pot, 53.

Soup, portable, 51.

Soup, pot-au-feu, 64.

Soup, potato, 50.

Soup, spring, 59.

Soup, summer, 60.

Soup, squatters, 68.

Soup, tomato, 39.

Soup, family tomato, 40.

Soup, fine tomato, 40.

Soup, turnip, 48.

Soup, vegetable, 63.

Soup, venison, 39.

Soup, winter, 62.

Soup, wild duck, 66.

Southern stew, 196.

Sour crout, (French,) 354.

Soufflé pudding, 620.

Spanish buns, 525.

Spinach, 369.

Sponge cake, 523.

Squashes or cymlings, 388.

Stewed smoked beef, 149.

Stewed calf's head, 205.

Stewed peas, 366.

Stewed pumpkin, 389.

Store sauces, 333.

Strawberry jam, 549.

Strawberries, preserved, 563.

Strawberries in wine, 564.

Strawberry wine, 564.

Sweetbreads, baked, 215.

Sweetbread croquettes, 210.

Sweetbreads, fricasseed, 210.

Sweetbreads with cauliflower, 212.

Sweetbread omelet, 213.

Sweetbreads with oysters, 214.

Sweetbreads, to prepare, 209.

Sweetbreads for invalids, 593.

Sweetbread pies, 214.

Sweetbreads, stewed, 214.

Sweetbreads with tomatos, 211.

Sweetmeats, 543.

Sweet potatos, boiled, 380.

Sweet potatos, baked, 381.

Sweet potatos, mashed, 381.

Sweet potatos, stewed, 381.

Sweet potato pudding, 477.

Sweet potato cake, 529.

Sweet potatos, sweetened, 455.

Sunderlands, 503.

Sydney Smith's salad dressing, 382.

T.

Taffy, (lemon,) 506.

Tamarind-water, 591.

Tapioca, 592.

Tarragon sauce, 323.

Tarragon vinegar, 328.

Tea, 595.

Thatched house pie, 304.

Terrapins, 122.

Terrapins, dressed a new way, 124.

Terrapin pot-pie, 125.

Toast and water, 586.

Toast, buttered, 599.

Toast, (milk,) 598.

Tomato catchup, 326.

Tomato paste, 374.

Tomatos, pickled, 581.

Tomatos, preserved green, 559.

Tomatos, preserved, 558.

Tomatos with sea-bass, 101.

Tomato soup, 39.

Tomato soup, (fine,) 40.

Tomato soup, (family,) 40.

Tomato sweetbreads, 211.

Tongues, 170.

Tongue, baked, 171.

Tongue, larded, 172.

Tongue toast, 172.

Trifle, 496.

Tripe, to boil, 167.

Tripe, to fry, 169.

Tripe curry, 168.

Trout, 84.

Trout, baked, 85.

Trout, stewed, 85.

Trout with cream, 102.

Turbot, baked, 100.

Turbot, boiled, 99.

Turkey, boiled, 267.

Turkey, roasted, 270.

Turkey with oysters, 269.

Turkey, boned, 271.

Turnips, boiled, 382.

Turnip soup, 48.

Turtle, to dress, 128.

Turtle pastry, 131.