Chapter VIII: Part II: The Northern Territories (4)
Indian dhall (_Cajanus indicus_), frequently termed the pigeon pea, has been introduced into many parts of the country, with the object of inducing the native to grow a leguminous crop, which would serve the dual purpose of providing a palatable food as well as being beneficial to the soil, but in only a few localities do the natives appear to make use of the peas for food. It has been recommended to grow the plant upon land which has become somewhat exhausted by the repeated growth of grain crops, and to permit the peas to remain upon such land for two or three seasons, during which time they will yield successive crops. The beneficial action which such a plant exerts by nitrifying the soil, and the manurial value of the leaves, which are shed in thick profusion, are important reasons for its introduction, but the value will not be fully appreciated until it has been adopted generally as a food.
=SOYA BEAN.=—The Manchurian or soya bean (_Glycine hispida_ or _soja_), which has the additional merit of yielding about 15 per cent. of a valuable oil, and which is highly appreciated as another kind of dhall in India, is being experimented with in various parts of British West Africa (see _Bulletin of the Imperial Institute_, vol. viii. [1910], p. 40).
The recent expansion in the cultivation of leguminous crops is a promising step.
=CASSAVA.=—Among the Haussas as well as the Yorubas and Nupes, the cultivation of cassava (_Manihot utilissima_) is extensively carried on. In Haussa cultivation it is an unmanured plant, and is usually grown in separate fields surrounded by mud walls, thorn hedges, or Guinea-corn matting. The ground from which a crop of cassava has been harvested is rarely used for Guinea corn; the succeeding crop being usually cotton, with the application of manure. In the Nupe country, near Bida, cassava is frequently employed as a shade crop for onions; in this case being planted around the onion beds and obtaining the benefit of the high state of cultivation, manuring and irrigation which is applied to that crop. Cassava grown under these conditions is planted twenty days later than the onions, and is pulled up a month later.
The pagan tribes of Zaria, and the other provinces where they are in greater numbers, do not seem to plant cassava. The Haussa name given to the plant is “Rogo.”
=YAMS= (_Dioscorea sativa_, etc.).—These climbers are commonly grown in the moist valley of the Niger and in the Yoruba country of Ilorin, but are rare and only an irrigated crop in the more northern countries. Where they are seen, they are planted from root eyes upon high mounds with ditches dammed to retain the water between them, and, until the plant has grown up as a trailer upon the ground, some feet in length, no supports are put in. At this time, however, the straw covers, which it is customary to place on the apex of the yam mounds, are removed and an elaborate system of stakes, to the top of each of which strings are tied and conducted to the ground near the growing plant, are put in, and the plants to the number of four or more are trained to grow towards the top of each stake.
The large white yam is chiefly grown, and is called in Haussa “Doya.” Yams attain large dimensions in the damp localities, but are small in the drier places.
_Colocasia antiquorum_, called by the Haussas “Kamu,” is usually referred to as the koko yam and is rarely grown. A few may be seen in the wet localities and near Zaria, where they are planted in swamps upon high mounds or ridges.
=SWEET POTATOES.=—This crop is grown everywhere, and is nearly always unmanured. It is said that it forms the occupant of the land upon which Guinea corn and millet are repeatedly grown in some parts of the Kano district in the second and eighth year—_i.e._ twice in a period of eight years. In the year of plantation, the ridges are said to be heightened. Near Bida very high beds are made for it, resembling flat-topped mounds, with an area of sixteen or more square feet. The Haussas apply the name “Dankali” to the root, which is usually of the small white variety.
=Artichokes and small Root Crops.=—The Jerusalem artichoke (_Helianthus tuberosus_) called “Gwaza,” as well as “Rizga” (_Plectranthus sp._) and “Tumuku” (probably _Plectranthus sp._) are cultivated by the people living to the south of Zaria Town.
“Gwaza” seems to be less planted than “Rizga,” the latter being carefully grown upon selected ground which has been previously hoed and levelled, the surface being covered over with branches of _Bauhinia reticulata_ and other forest plants until the stems of the crop have reached a height of one foot or more. Single stems spring from the root eyes which are planted. “Tumuku” resembles “Gwaza” in appearance, but comes up in clusters of stems and is planted upon mounds.
All the above roots are used in the manner in which the potato is employed in Europe; cassava alone being pounded to make a kind of dough ball, in addition to being eaten in chopped up and boiled form.
=Onions.=—Two kinds of onions are cultivated throughout the country: _Allium cepa_, the large onion which is seen to perfection in the Kano markets, and _Allium ascalonicum_ which is usually termed the shallot, and is cultivated to a larger extent in the localities where manure is scarce.
The variety of large onion grown in Kano is pink upon the outside, and for this reason, according to inquiries conducted by the Imperial Institute, is said to be quite unsuitable for the English market; the white Egyptian onion being preferred.
=Cultivation.=—The cultivation of onions is, perhaps, more carefully carried out than that of any other crop, and may be described from that seen at Lemu in Nupe. The seed is sown closely in beds of soil which have previously been enriched with manure, and the surface is covered with straw until the young plants are a few inches in height. Transplanting into new beds, which are strewn with cow and goat manure, is the next operation, the plants being put in at about 4-6 inches apart. The whole cultivation is done during the dry season, and the beds are irrigated by means of channels supplied with water raised from streams or wells, in the north by shadufs, or in the Nupe country by people conveying the water in calabashes.
The market price varies greatly in different districts, and is immediately influenced by any reduced supply. There is said to be a very good demand for the large onions in the Southern Nigerian markets, and there should be no difficulty in getting them to Lagos, as they have been brought from Kano to London in good condition.
=Minor Crops.=—Okra (_Hibiscus esculentus_), “Kubiewa,” a species of Solanum resembling a small tomato called “Yalo,” the sorrel Hibiscus (_H. Sabdariffa_) called “Yakwa,” a pumpkin called “Kubiwa,” and the aubergine (_Solanum melongena_), are grown upon a small scale, and chiefly in the vicinity of houses.
=OTHER FIELD CROPS.= =Dye Plants.=—Indigo is the chief dye used in the country, and is prepared in the northern provinces from a species of Indigofera, which has not been accurately determined.
In Ilorin and Kabba the plant used is _Lonchocarpus cyanescens_, and the wild trees of this species may be seen preserved in the cultivated fields.
Camwood, a name applied to the red wood obtained from several species of _Pterocarpus_ and from _Baphia nitida_, in different parts of West Africa, is obtained chiefly from _P. erinaceus_ in Northern Nigeria, and is used by the natives for staining the skin. It is preserved in the fields cleared for grain cultivation.
Henna is obtained from _Lawsonia inermis_, which is regularly planted as a sole crop in the northern provinces and Kontagora. The use of it is generally to replace camwood as a red dye where that tree is scarce.
=Tobacco.=—The cultivation of tobacco (_Nicotiana tabacum_) is carried on in almost every part of the country, but for native use is generally made into snuff or into ropes, plaits, and targets, for sale in those places where it is smoked. (Cf. _Bull. Imp. Inst._, vol. xv. [1917], p. 32.)
The crop is usually grown in the river valleys, and is irrigated carefully. Manure in the form of house sweepings, ashes, and cattle-shed refuse is always applied, and the crop consists of leaves of all sizes and ages stripped from the plant at the same time.
The preparation of the tobacco usually consists in drying the leaves spread upon mats or upon sand in the sun. When flaccid they are twisted into ropes or plaits in the form in which they are afterwards sold, or they are completely dried and pounded up. In Ilorin an attempt has been made to prepare the leaves tied up in flat bundles, and this method has more recently been tried at the Baro prison farm, but the previous curing has generally proved inefficient and requires more attention. It is unlikely that tobacco fit for export will be produced except under expert guidance.
=MISCELLANEOUS.= =Beeswax.=—Bees are kept in many of the large villages, and are seen in hives placed in trees near the large towns in Kano and Zaria especially. Honey is employed in the country as a substitute for sugar. The wax is not greatly valued, and is frequently thrown away, although it seems to be of fair quality.
=Locust Bean.=—The tree which furnishes the well-known locust bean (_Parkia filicoidea_) is called “Dorowa” by the Haussas. The beans, which are produced in clusters, contain a sweet-tasting yellow flour-like substance, which is used for making a beverage. In this flour-like substance the flattened seeds are placed, and these are greatly appreciated for making into cakes, in the process of which they are boiled and apparently decomposed. The empty pods of the bean are boiled and used for making a strong cement used in flooring, etc. The pods have been examined at the Imperial Institute, and appear to be unsuitable for export as a feeding-stuff owing to their fibrous nature (see Report by Professor Dunstan on “Cotton, Gum, and Other Economic Products from Northern Nigeria” (Cd. 2778 [1905]), p. 21). Fig. 30 shows a locust bean tree in Ilorin.
=Date Palms= (_Phœnix dactylifera_) and the fruit of the Run palm (_Borassus flabellifer_), “Giginia” (Haussa), are used for food and are sometimes sold in the markets towards the south, being commonly seen in Kano.
=CATTLE.=—Large numbers of cattle are moved about through the country north of the 11th degree, where the tsetse fly does not appear to occur. The “Cow Fulani” is the race whose work is confined to the care of cattle and the sale of milk and butter. These people have no fixed abode, but move with the cattle to localities suitable to the season. An illustration is given of a Cow Fulani woman selling milk at Gwari, a town south of Zaria (Fig. 36). The cattle are large and humped similar to the Indian Zebu type, although in some places the straight-backed kind, which are common in the south, are seen.
=SILK.=—Four kinds of silkworm are collected for the spinning of yarn used in the embroidery on the Haussa gowns. The best of these is that which feeds upon the Tamarind tree, “Tsamia,” and is termed “Tsamian tsamia.” The silk cocoons are collected in Bauchi Province and are boiled in water with wood ashes, and subsequently washed. The silk becomes nearly white, and is carded and spun into yarn in the same manner as cotton. The species of insect which produces this silk has not yet been identified, but is almost certainly referable to the genus _Anaphe_ (cf. p. 117).
A second quality of silk is that called “Tsamian doka,” and is obtained from the cocoon masses produced by the larvæ of _Anaphe Moloneyi_, which are found in the same locality, feeding upon the “Bokin doka” tree, which has been determined to be a species of _Macrolobium_. Several hundred worms congregate together and form a solid mass of pale brown tubular cocoons upon the bark of the tree, covering the outer surface with a whitish envelope of silk. This silk is treated in the same manner as the other, but, after boiling and washing, does not become white. Two other species, which are used for the same purpose, are called “Tsamian fakali” and “Tsamian bauri,” and feed on another species of _Macrolobium_ and a _Ficus_ respectively. They produce inferior kinds of silk.
Much interest is attached to these Anaphe silks, which, in recent years, have been developed in the German Colonies of East Africa, especially, on a commercial scale. It is reported that, just previous to the declaration of war, German agents in British West Africa made endeavours to obtain as much of the wild silk as possible from Nigeria. Plantations of a species of _Bridelia_, the common food plant of _Anaphe infracta_, were made in the late German Colonies, and special machinery was in use there for the production of a commercial silk.
The following figures give the values of the chief exported products from Nigeria as a whole, from 1913 to 1919:—
1913 1914 1915 1916
£ £ £ £
Palm kernels 3,109,818 2,541,150 1,692,712 1,739,706
Palm oil 1,854,384 1,571,691 1,462,162 1,402,799
Cocoa 157,480 171,751 313,946 393,101
Cotton lint 159,223 150,791 56,351 243,949
Mahogany and timber 106,050 86,522 54,559 49,361
Groundnuts 174,716 179,219 72,177 473,653
Hides and skins 197,214 505,785 302,420 538,917
Shea products 74,471 52,843 69,823 32,529
Rubber — 38,854 38,113 34,192
Benniseed — — 5,225 16,523
_Continued:_ 1917 1918 1919
£ £ £
Palm kernels 2,581,702 3,226,306 4,947,995
Palm oil 1,882,997 2,610,448 4,245,893
Cocoa 499,004 235,870 1,067,675
Cotton lint 234,338 97,399 484,744
Mahogany and timber 21,282 68,480 116,820
Groundnuts 710,308 920,137 698,702
Hides and skins 198,332 293,019 1,262,142
Shea products 40,189 4,884 37,222
Rubber 32,350 19,667 43,903
Benniseed 2,876 696 53,541
=INDEX=
Abassi, 110
Abbradi, 44
“Abe bobe,” 71, 100
“Abe dam,” 70, 100
“Abe Ohene,” 71, 100
Abeokuta, 119
Abeokuta-Ibadan, 106
“Abe pa,” 22, 70, 100, 132
Abetifi, 43
“Abe tuntum,” 70
Abrotoo, 44
Abuko, 3, 4
Aburi, 47, 49, 57, 63, 65, 66, 79
_Acacia_, 89, 91, 122, 134
_Acacia albida_, 134
_Acacia arabica_, 13, 62, 89, 134, 143
_Acacia Caffra_, 134
_Acacia mellifera_, 134
_Acacia Senegal_, 134
_Acacia Sieberiana_, 89
_Acacia Verek_, 134
Accra, 56, 106
Accra copal, 82, 106
Accras, 44
“Acha,” 154
Adampes, 44
Adda, 90
Administration, 121
“Affia-ko-jub,” 100
African mahogany, 72
African mango, 103
African rubber, 59
_Afzelia africana_, 72, 119
Agbede, 95, 109, 112
“Agbesi,” 144
Agege, 106, 109, 113
Agoonahs, 44
Agriculture in Haussaland, 133
Ahantas, 44
Ahedua, 72
Aimensa, 56
“Akee apple,” 95
Akim, 73
Akims, 45
“Ak-poro-jub,” 100
“Akwabohori,” 72
“Alkama,” 156
_Allium escalonicum_, 160
_Allium cepa_, 160
_Alstonia congoensis_, 105
_Alstonia sp._, 62
Amedika, 77
Amelonado, 46
American rice, 157
_Anaphe infracta_, 81, 117, 163
_Anaphe Moloneyi_, 163
_Anaphe venata_, 81, 117
Angola, 71
Ankobra, 72
Annatto, 54
_Anogeissus leiocarpus_, 96
_Antiaris toxicaria_ var. _africana_, 74
Anum, 77
_Aphis sorghi_, 12, 153
_Apis mellifera_ var. _Adansonii_, 10, 40, 91
_Apocynaceæ_, 64
Appolonias, 44, 74
Aquapim, 44
_Arachis hypogæa_, 3, 6, 84, 115, 132, 158
“Aribedda,” 128
_Armatosterna buquetiana_, 51
Aros, 94
Artichokes, 124, 160
Ashanti, 43, 44, 91
Ashanti-Akim, 47, 51
Ashanti kings, 63
“Ashanti lump,” 60
“Ashmouni,” 110
“Asidigero,” 152
“Asidonono,” 151
Askia, 86
“Asoge-e-jub,” 100
_Aspidiotus destructor_, 117
Assin, 44
“Attifufu,” 128
Aubergine, 161
“Au-su-ku,” 100
Axim, 47, 63, 66, 72, 74, 80
Badagri, 96, 117
Baga, 24
“Baggarua,” 143
“Bajra,” 154
Bakau, 9, 10
“Bako,” 72
Baku, 156
“Balata,” 127, 128
“Balsam of Copaiba,” 90, 147
“Bambarra” groundnut, 158
Bananas, 39, 95
“Baowe,” 17, 18
_Baphia nitida_, 37, 83, 96, 161
Barbetu, 86
Bark cloth, 74
Baro, 121, 130, 137
Baro-Kano Railway, 131, 137, 140, 141
Baro Prison Farm, 162
Basel Mission, 47
Bassa, 119, 120, 126, 128, 135, 136, 137, 139, 140, 145, 148, 157
“Bassi,” 12
Bathurst, 8, 9, 29
Batkanu, 28
Bauchi, 120, 124, 142, 144, 163
_Bauhinia reticulata_, 62, 160
Beans, 13, 88, 95, 157
Beer, 85
Beeswax, 10, 40, 91, 162
Belgian Congo, 25
Bendi, 93
Bengal rice, 157
Benin, 107
Benin City, 95
Benis, 94, 95
Benniseed, 124, 127, 142, 164
Benue, 137, 144, 151
Betel nut, 73, 116
Bida, 132, 137, 159, 160
Bissao, 29
“Black arm,” 112
“Black dye,” 144
Black gram, 42
Black oil, 98
“Black Rattler,” 79, 110
“Black smut,” 153
“Black Volta,” 43, 90
Bleaching gum, 135
_Blighia sapida_, 95
Bo, 18, 28, 38
“Boganderi,” 151
Boia, 24
“Bokin doka,” 163
“Bokin sosia,” 151
Bole, 86, 87
Bollworm, 112, 139
_Borassus flabellifer_, 162
Bordeaux mixture, 52, 63
Borers (copal), 82
Borgu, 122
Boring beetles, 51, 65
Bornu, 120, 124, 134, 139, 152, 156
Bread making, 156
_Bridelia sp._, 164
_British Cotton Cultivation_, 12, 78, 110, 136, 140
British Cotton Growing Association, 33, 77, 80, 87, 88, 108, 110,
112, 113, 131, 135, 140, 141
Brown beans, 157
“Brown cluster,” 128
“Brown medium,” 128
_Buettnerieæ_, 46
Bullelai, 3
Bulletin of the Imperial Institute, 8, 9, 11, 14, 23, 28, 39, 40,
59, 63, 66, 67, 69, 70, 71, 72, 73, 78, 80, 82, 90, 95, 102, 103,
105, 106, 113, 114, 115, 116, 117, 118, 125, 131, 133, 134, 135,
141, 143, 147, 152, 153, 155, 156, 157, 158, 161
Bullom, 16, 38, 40
“Bulrush millet,” 152, 154
Bumban, 24
_Burkea africana_, 89
“Bush,” 15, 17, 19, 41, 42, 45, 84, 94
Butter, 90, 115, 130, 142, 163
_Butyrospermum Parkii_, 90, 115, 128, 130
_Cajanus indicus_, 42, 88, 158
“Calabacillo,” 46
Calabar, 105
Calabash, 91, 144
“Cambodia” cotton, 34
Camwood, 37, 83, 96, 161
_Canavalia ensiformis_, 42
Candles, 70, 98, 103, 115, 130
_Capnodium sp._, 153
_Capsicum annuum_, 29, 141
_Capsicum frutescens_, 29, 141
_Capsicum sp._, 84
Capsid, 106
Caracas, 46
_Caracas_, 57
_Carapa procera_, 71
Caravans, 73, 136, 143
_Carpodinus_, 96
_Carpodinus hirsutus_, 65, 104, 128
Casamance River, 2, 6
Cassava, 3, 13, 19, 45, 84, 85, 88, 95, 114, 125, 126, 138, 158, 160
_Castilloa elastica_, 10, 65
Catch crops, 49
Cattle, 2, 3, 56, 73, 91, 118, 124, 151, 152, 153, 162, 163
Cattle food, 113, 142, 151, 154
Cayor, 6
Ceara rubber, 9, 65, 103, 129, 130
Central Province, 120, 122
_Cercospora personata_, 38
“Chena,” 45
Chew sticks, 96
Chillies, 141
China grass, 33
_Chloridea obsoleta_, 112, 139
_Chlorita flavescens_, 112
_Chlorophora excelsa_, 62, 72, 118
Clifford, Sir Hugh, 66
_Clitandra elastica_, 104
_Clitandra laxiflora_, 27
_Clitandra Manni_, 27
Cloth, native, 34
Cocoa, 38, 45, 46, 92, 94, 95, 106, 164
Cocoa-bark bug, 51
Cocoa borer, 51
Cocoa butter, 46
Cocoa, colouring, 54
Cocoa, tables of exports of, 59, 107
_COCOINEÆ_, 67
Coconut, 67, 83, 96, 117
Cocoons, 81, 117, 163
_Cocos_, 67
_Cocos nucifera_, 83
_Coffea Liberica_, 39
_Coffea robusta_, 66
_Coffea stenophylla_, 39
Coffee, 39, 47, 66
Coir, 83
_Colocasia antiquorum_, 84, 115, 159
Colocasia yams, 95, 126
_Colœoptera_, 82
Colœopterous larvæ, 147
Communal rubber plantations, 103
Congo, 90
_Conopharyngia crassa_, 62
_Conopharyngia sp._, 105
Cooking oils, 88, 90
Coops, 91
_Copaifera Guibourtiana_, 37
Copal, 37, 81, 89, 92, 96, 106, 147
Copal resin, 127
Copra, 83, 92, 96
_Corchorus_, 33
_Corchorus capsularis_, 13, 32
Cotton, 11, 33, 74, 87, 92, 94, 95, 108, 124, 127, 135, 141, 159,
163, 164
Cotton, cultivation of, 111, 140
Cotton lint stainer, 112, 139
Cotton seed bugs, 110, 139
Cotton seed-cake, 113
Cotton seeds, 113, 148
Cow Fulani, 163
Cowpea, 42, 125, 133
Crabnut, 71
_Criollo_, 46, 57
Cross River, 94, 115, 118
_CUCURBITACEÆ_, 84
“Culpepper’s Big Boll,” 110
_Cundeamor_, 57
Custard apples, 85
“Cutlass,” 22, 50, 52
“Cutlass bean,” 103
_Cyanothyrsus oblongus_, 84, 96, 106
_Cyanothyrsus ogea_, 106
_Cyanothyrsus sp._, 72, 106
Daboya, 87, 90, 91
Dagartis, 86
Dagomba, 86, 87, 89, 156
Dahomey, 29, 101, 120
Daka River, 43
Dakar, 29
Dakman, 156
“Dancing” cocoa, 54
_Daniella thurifera_, 89, 128, 147
“Dankali.” 160
“Danko Gawa,” 129
“Danko Kadainya,” 129
Date palm, 162
Dauro, 154
“Dawa,” 151
“Dawadawa,” 92
Denkera, 44
“Derba,” 153
“Dhall,” 88, 158
“Dhoole,” 34, 109
“Dhura,” 151
“Difumbe,” 71
_Digitaria ternata_, 154
_Dioscorea alata_, 88
_Dioscorea colocasifolia_, 88
_Dioscorea sativa_, 88, 159
_Dioscorea sp._, 84, 115
_Diospyros sp._, 118
_Diparopsis castanea_, 112
“Djenje,” 27
Dodowa, 56
_Dolichos lablab_, 42
“Domana,” 153
_Dombeya buettneri_, 96
Donkeys, 73, 126
“Dorowa,” 162
“Doya,” 159
Dressed skins, 127
“Dubini,” 72
“Dumjeri,” 121
Dunstan, Professor Wyndham, 12, 78, 110, 136, 140, 162
Dwarf cattle, 119
Dwarf goats, 119
Dwarf horses, 119
_Dysdercus nigrofasciatus_, 76
_Dysdercus superstitiosus_, 112, 139
_Earias biplaga_, 139
_Earias imbricata_, 112
_Earias insulana_, 112, 139
_Earias sp._, 139
Earthenware, 119
“Earth pea.” _See_ Groundnut
Eastern agriculture, 124
Eastern Akim, 47
Eastern Sudan, 86
“Ebo,” 128
Ebony, 117, 118
Ebute Metta, 105
“Eduege-Eyop,” 100
“Efi-ako-Eyop,” 100
Egga, 137
Egg-plant, 95
Egypt, 86, 124
Egyptian boll-worm, 112, 139
Egyptian cotton, 11, 76, 78, 109, 110, 136, 137
Egyptian wheat, 155
Eket, 107
_Elæis guineensis_, 11, 19, 67, 70, 132
_Elæis Thompsonii_, 71, 100
Elephants, 88
_Eleusine coracana_, 155
Embroidery, silk, 163
_Entandrophragma sp._, 118
“Eponkon,” 108, 109, 110
Euphorbia, 126
“Fai” or “Fawe” beans, 40
Fallow, 138
Famine conditions, 126, 149
Fan palm, 7
“Fande Wa,” 34
Fanti, 25, 44, 74
“Farafara,” 151
“Farin rama,” 144
Farmers’ Association, 30
“Fatainya,” 125
Fernando Po, 38, 46, 47, 57
Fetish nut, 100
Fibre preparation, 145
Fibres, 13, 17, 31, 80, 89, 96, 116, 127, 144, 146
Fibrous plants, 94, 145
Fibrous pulp (oil palm), 97
Ficus, 59, 65, 128, 163
_Ficus platyphylla_, 128
_Ficus trachyphylla_, 129
_Ficus Vogelii_, 9, 65, 129
Fig rubber, 65
“Findi,” 12
“First Niggers,” 104
“Flake rubber,” 65, 128
Floods, 12
Flour, 153, 154, 156
Fogni, 2, 8
Fogola, 145
“Folio,” 9
Food crops, 148
“Forastero,” 46
“Forastero-Amelonado,” 47, 57
Forest produce, 127
Forest products, 45, 94
Forest reserve, 119, 130
Forestry, 42
Fork “kodalli hoe,” 17
Fossil copal, 82, 106
Foulahs, 1, 16
Four-eyed palm-nuts, 100
Fowls, 91
Fra-Fra potato, 89
Freetown, 27, 28, 40
French Guinea, 28, 120
French Sudan, 43, 120
Fruit, 39, 95
Fuel, 97, 119
Fulani, 1, 122, 124
_Funtumia africana_, 26, 60, 62, 105
_Funtumia elastica_, 10, 26, 60, 66, 95, 96, 103, 128, 129, 130
Funtumia rubber, 27, 28, 60, 61, 63, 66, 103
Furniture making, 118
Gallinas, 16, 39
Gambaga, 85
Gambaga-Kumassi Road, 86
_Gambia_, 38, 88, 91, 99, 100
GAMBIA, introductory remarks, geographical position, 1; area
and population, 1; tribes, 1; political divisions, 2; natural
conditions, 2; chief crops, 3; implements, 3; ploughing, 3; land
tenure, 3; labour, 4; agricultural schools, 4; chief exports, 5;
GROUND NUTS, uses, 5; classification and description, 6; RUBBER,
8; BEESWAX, 10; PALM KERNELS, 11; COTTON, 11; GRAIN, 12; ROOT AND
OTHER CROPS, 13; TANNING, 13; FIBRES, 13; TIMBER, 13; TRADE, 14
Gambian groundnut, 132
“Gamopale,” 70
“Gara,” 39
“Garma,” 125
“Gawo,” 134
Gbemas, 16
“Gboi-gboi,” 26
“Geda,” 132
Geidam, 121
_Gelechiadæ_, 112
_Gelechia gossypiella_, 112
“Georgia” cotton, 110, 112
German African Colonies, 129, 163
German ports, 134
German territory, 86, 104
“Gero,” 152, 154
“Giginia,” 162
Gingelly, 142
Ginger, 30
Ginnery, 33, 77, 108
Ginning centres, 137
Ginning machines, 77
Gins, 76
“Gir,” 154
“Girigiri,” 158
“Giro,” 154
_Glenea sp._, 51
Gliadin, 156
_Glossina morsitans_, 91
_Glossina pallidipes_, 91, 119
_Glossina palpalis_, 91, 119
Gluten, 156
Glycerine, 70
_Glycine hispida_, 158
_Glycine soja_, 42, 158
_Glyphodes ocellata_, 63
Goat manure for wheat, 155
Goat skins, 13, 116, 142
Gober, 123
Gola Forest, 26
_Gold Coast_, 1, 10, 22, 27, 29, 36, 99, 116, 132, 145, 148
GOLD COAST, ASHANTI AND NORTHERN TERRITORIES, introductory remarks,
geographical position, 43; area and population, 43; divisions,
43; PART I. GOLD COAST AND ASHANTI, origin of tribes, 44;
COCOA, 45; pruning, 50; insect pests and vegetable parasites, 50;
harvesting and preparing, 52; markets, 54; improvement of quality,
56; exports, 59; RUBBER, indigenous species, 59; “Ofruntum”
tree, 59; distribution of _Funtumia elastica_, 60; native methods
of preparing, 60; improved methods, 62; plantations, 63; insect
pest, 63; fungoid pest, 63; rubber machinery, 63; vine rubber, 64;
fig rubber, 65; introduced species, 65; PALM OIL AND KERNELS, 66;
habits of the oil palm, 67; preparation of palm oil, 68; kernel
oil, 69; commercial uses, 69; varieties of oil palms, 70; OTHER
OIL SEEDS, 71; TIMBER, mahogany, 72; other timber trees, 72; KOLA,
73; COTTON, 74; American and other exotic cottons, 78; attempts
at hybridisation, 78; valuation of samples at Imperial Institute,
79; FIBRES, 80; SILK, 81; COPAL, 81; COPRA, 83; DYES and PIGMENTS,
83; Indigo, 83; FIELD CROPS, 84; PART II. NORTHERN TERRITORIES,
tribes, 85; FIELD CROPS, 87; cotton, 87; other field crops, 88;
fibre, 89; tobacco, 89; GUMS, 89; WOOD OIL, 89; SHEA BUTTER, 90;
RUBBER, 90; DYES, 90; BEESWAX, 91; LEATHER, 91; CATTLE AND POULTRY,
91; EXPORTS, 92
Gongola, 151
Gonjas, 85
_Gossypium arboreum_ var. _sanguineum_, 136
Gourds, 84
Gpakas, 16
Grain, 12, 94
Grass cloth, 74
Grass fires, 90
Great or Indian millet, 151
“Green seed” cotton, 75, 78
Groundnut, 1, 3, 4, 5, 12, 14, 38, 42, 84, 85, 87, 88, 92, 95,
96, 115, 124, 125, 126, 127, 132, 133, 142, 158, 164
Groundnut, origin of, 6
Grunshis, 86
_Guarea_, 118
Guavas, 85, 95
“Guinea corn,” 3, 12, 41, 73, 84, 87, 88, 95, 124, 126, 137,
142, 149, 151, 152, 153, 154, 155, 157, 159
“Guinea fowls,” 91
Gums and resins, 37, 81, 87, 127, 134
Gurara, 151
“Gutta,” 128
Guttapercha, 127, 129
“Gutta-shea,” 130, 131
Gwari, 123, 124, 126, 154, 155, 158, 163
“Gwaza,” 160
Hamburg, 134
Hand plough, 3
“Hard” oil, 97
Haussa, 13, 74, 89, 90, 94, 116, 122, 123, 124, 126, 132, 144,
154, 156, 157, 158, 159, 160, 162
Haussa Land, 122
Head load as trading standard, 54
Head loads, 73, 91
Hedges, 126
_Helianthus tuberosus_, 160
_Helopeltis_, 52
_Helopeltis Antonii_, 52
Henna, 161
_Hevea brasiliensis_, 10, 28, 61, 65, 129, 130
_Hibiscus_, 13, 89, 116, 140, 144, 146
_Hibiscus esculentus_, 13, 32, 84, 161
_Hibiscus guineensis_, 96, 145
_Hibiscus lunariifolius_, 144, 145
_Hibiscus quinquelobus_, 32
_Hibiscus sabdariffa_, 89, 145, 161
Hides, 127, 164
Hippopotami, 88
Hoe, 3, 17, 87, 125
_Holarrhena Wulfsburgii_, 105
_Honckya ficifolia_, 31
Honey, 40, 91, 162
Horse beans, 42
Horse food, 152
Horses, 2, 91
Husking rice, 156
Hybridisation, cotton, 78, 109, 111
Ibadan, 97, 110, 112, 113, 115, 117, 139
“Iboru,” 155
Ibos, 94
Ida, 105
“Ifa,” 100
Ifon, 95, 119
Ijoas, 94
Ilaro, 116
Ilesha, 119
Illara, 119
Illushi, 109, 113
Ilorin, 110, 115, 120, 121, 123, 129, 130, 131, 135, 137, 139,
140, 141, 144, 145, 146, 148, 157, 159, 161, 162
Immunity from fly disease, 119
Imperial Institute, 12, 34, 57, 62, 70, 71, 79, 82, 89, 90, 91,
99, 102, 109, 131, 135, 136, 145, 153, 154, 155, 157, 160, 162
Implements, agricultural, 18, 125
Incense, 147, 148
Indigenous cotton, 109
Indigo, 13, 34, 39, 83, 90, 95, 119, 144, 161
_Indigofera sp._, 13, 39, 83, 88, 95, 161
Ink, 13
Insect pests, 50, 87, 110, 112, 117, 139
_Ipomœa Batatas_, 84
“Ire,” 128
“Irök-eyop,” 100
“Iroko,” 118
Irrigated crops, 126, 151, 155, 156, 159, 161
Irrigation, 94, 137, 142, 145, 155, 157
_Irvingia Barteri_, 103
Ishan, 112, 119
Ishans, 95
Itu, 107
“Ivioronmila,” 100
Ivory Coast, 62
Iwo, 113
“Janari,” 151
“Jannovitch,” 110
Jars, 119
Java beans, 42
“Jawe,” 27
Jebba, 137, 141
Jebu, 98
Jolahs, 1, 2, 7, 8, 11
Joloffs, 1, 2, 3, 4
Juar, 151
Jute, 13, 31, 80, 81, 89, 145, 146, 147
Jute substitute, 116, 146
Kabba, 120, 128, 135, 142, 145, 148, 161
“Kabe-kalako,” 100
“Kadainya,” 130
Kaduna River, 148, 151, 156
Kainabai, 24
“Kalal,” 17, 18
Kamabai, 24
Kamerun, 23, 25, 70, 71, 101, 120
“Kamu,” 159
Kangahun, 32
Kano, 120, 121, 122, 123, 124, 125, 128, 132, 133, 134, 135, 137,
138, 141, 142, 143, 144, 148, 149, 150, 153, 155, 156, 157, 159,
160, 161, 162
Kano leather, 91, 142
Karaga, 86
“Karandeffi,” 144, 152
“Karantalaka,” 152
“Karantudi,” 144
Karene, 38
“Kari,” 17, 18
“Karu,” 134
“Karu wai,” 17, 18
Kataguni, 121
“Katala,” 17, 18
“Katala kabana,” 17, 18
Katsena, 124
“Kaura-ferin-sosia,” 151
“Kawa,” 89
Kernel, palm, 11, 19, 23, 24, 26, 45, 69, 92, 127, 132, 164
Kernel, palm, Special Committee, 69
Kernel, shea, 130
Kernels, exports, 102, 127
Kernels, palm, export tax, 101
Khaki cotton, 34
“Kharif,” 142
_Khaya_, 118
_Khaya senegalensis_, 14, 72
_Kicksia africana_, 60
“Kidney” cotton, 75, 109, 110
“King palm” nut, 100
King’s market, Ibadan, 117
“Kinto,” 12
Knepp, 121
Kobbo, 9
“Kodalli” fork-hoe, 17
Kogin-Serikin-Pawa River, 131
Koinadugu, 15, 24
“Koko” yams, 84, 115, 159
_Kola acuminata_, 29, 73, 116
Kolas, 4, 17, 19, 29, 47, 73, 92, 94, 95, 116, 148
_Kola vera_, 29, 116
Kombe, 85
Kommbo, 2, 11
Konnohs, 16
Kontagora, 120, 121, 122, 134, 135, 144, 161
Korankos, 13, 16
“Korwey,” 32
Kotoo, 9, 10, 13
Krachi, 87
Krepes, 45, 75
“Krepi ball,” 62, 64, 65
Krepi country, 76, 85
Krims, 16
“Krobo,” 82, 83
Krobo Hills, 67
Krobo plantations, 69
Krobos, 45, 69
“Kubiewa,” 161
“Kubiwa,” 161
Kumassi, 43, 47, 55, 63, 64, 79
Kumassi Agricultural Exhibition, 64
Kussassis, 86
Kwahu, 47, 66, 73
Kwahus, 45
“Kwakwa,” 100, 132
Kwalu, 37
“Kwonde,” 34
“Laboji,” 148
Labolabo, 77, 78, 79, 87
“Ladybird” beetles, 117
Lafenwa, 113
Lagos, 12, 19, 74, 93, 97, 98, 101, 102, 106, 107, 115, 116,
148, 161
“Lagos fine grade” oil, 97
Lagos Government Railway, 135
“Lagos silk rubber,” 10, 96
Lammin, 4
_Landolphia_, 90, 96, 128
_Landolphia florida_, 104, 128, 148
_Landolphia Heudelottii_, 8, 28
_Landolphia owariensis_, 27, 28, 62, 64, 65, 90, 104, 128
_Landolphia senegalensis_, 104
_Landolphia Thollonii_, 90
_Landolphia Thompsoni_, 104, 128, 148
Lapita, 115
Latex, 8, 9, 10, 26, 28, 60, 61, 64, 104, 129, 148
Latex-yielding plants, 104
_Lawsonia inermis_, 161
“Leaf-blistering blight,” 112
Leather, 13, 91, 96, 116, 142, 152
_LEGUMINOSÆ_, 6, 82, 83, 147
Leguminous crops, 115, 151, 157
Lemu, 160
Lever Bros., 24, 25
Liberia, 15, 28, 80
Licences to collect wild rubber, 103, 105
Limbas, 16
Lime juice, 144
Limes, 85
“Lisombe,” 23, 70, 71, 101
Livestock, 127
Lobis, 86
Locust beans, 162
Lokoja, 121, 128, 130, 135, 139, 140
Lokoja Ginnery, 140, 141, 148
_Lonchocarpus cyanescens_, 39, 90, 95, 144, 161
Longicorn beetles, 51
Looms, 11, 34
_Lophira alata_, 40, 103
_Lophira procera_, 40
Lugard, Sir Frederick, 121, 122
Lumber, 92
Mabang, 18
M’Carthy Island, 2
“Machete,” 22, 50
Machinery, rubber, 64
Machines for nut cracking, 69, 98
_Macrolobium sp._, 163
Madam Yoko, 28
Mafokoyia, 21, 24
Mahogany, 14, 72, 117, 119, 164
Maifoni, 121
“Maiwa,” 154
Maize, 3, 12, 19, 42, 45, 75, 84, 85, 95, 96, 114, 115, 124, 126,
140, 151, 155
“Makafo dewayo,” 151
Makump, 24
Mallams, 4
Malted grain, 154
Mampong, 47
Mamprussi, 85
Mamu, 103
“Mandingo butter,” 40
Mandingoes, 1, 3, 7, 9, 10, 11, 12, 16
Mango, African, 103
Mangroves, 1
_Manihot Glaziovii_, 9, 65, 129
_Manihot palmata_, 13
_Manihot utilissima_, 84, 158
Manjagos, 9
Mano, 28
“Manoh twist,” 27
Manure, 49, 94, 126, 138, 142, 147, 153, 158, 159, 160, 161
Manuring, 125
Marseilles, 8, 14, 134
“Mazgua,” 152
Meko, 109, 111
_MELIACEÆ_, 72, 118
Meliola, 63
“Memeluku,” 65
Mendi, 16, 22, 25, 26, 27, 32, 34, 35, 37, 39, 40
Meteorological reports, 38, 150
Milk, 151, 163
Millet, 3, 12, 42, 87, 88, 124, 126, 137, 142, 149, 154, 157
Milling trials, 156
Mimosa group, 122
_Mimusops sp._, 72
Minna, 155
Monkey nut. _See_ Groundnut
_Monodora myristica_, 89
Mordant, 96
Morocco leather, 143
Moshis, 86
Mossi, 86
Moyamba, 28, 33, 37
Munchi, 137
Muri, 120, 144, 146
_Musa sapientum_, 84
“Mussara,” 155
Muzzling cattle, 153
“Napunti,” 31
Naraguta, 121
Nassarawa, 120, 135, 139
Native beer, 119
Native cloths, 87
Native cotton, 90
Native leather, 111
Native levies, 86
Navigation of Volta River, 87
“Neou,” 89
“Neul,” 100
“Niama,” 62
_Nicotiana tabacum_, 13, 161
Niger, 94, 104, 105, 111, 113, 120, 122, 134, 135, 136, 137, 139,
144, 145, 146, 147, 151, 153, 155, 156, 159
_Nigeria_, 22, 25, 27, 81, 105
NIGERIA—NORTHERN PROVINCES, introductory remarks, 120;
administration and political divisions, 121; natural divisions,
122; implements, 125; RUBBER, 127; sources, 128; plantations, 129;
SHEA NUTS, 130; PALM OIL AND KERNELS, 132; GROUNDNUTS, 132; GUMS,
134; COTTON, 135; Exotic cottons, 136; valuation of cottons, 136;
improvement of plant, 138; CAPSICUMS, 141; BENNISEED, 142; KANO
LEATHER, 142; FIBRES, 144; WOOD OIL, 147; KOLA, 148; COTTONSEED,
148; FOOD CROPS, 148; GUINEA CORN, 151; BULRUSH MILLET, 154; MAIZE,
155; WHEAT, 155; RICE, 156; SUGAR CANE, 157; LEGUMINOUS PLANTS,
157; SOYA BEANS, 158; CASSAVA, 158; YAMS, 159; SWEET POTATOES,
159; artichokes and small root crops, 160; onions, 160; minor
crops, 161; OTHER FIELD CROPS, dye plants, 161; TOBACCO, 161;
MISCELLANEOUS: beeswax, 162; locust bean, 162; date palms, 162;
CATTLE, 162; SILK, 163
NIGERIA—SOUTHERN PROVINCES, introductory remarks, administrative
divisions, 93; geographical position, 93; area and population, 93;
natural divisions, 93; inhabitants, 94; cultivation, 94; principal
crops, 95; OIL PALM, 96; other oil seeds, 102; RUBBER, 103; export,
105; COPAL, 106; COCOA, 106; COTTON, 103; MAIZE, 114; CASSAVA,
114; YAMS, 115; GROUNDNUTS, 115; SHEA NUTS, 115; KOLA, 116; FIBRE,
116; LEATHER, 116; TOBACCO, 117; SILK, 117; COCONUTS, 117; MAHOGANY
AND EBONY, 117; CATTLE, 118; POTTERY, 119; FOREST RESERVES, 119
“Niggers,” 60
Nimrod, 123
Njala, 41, 42
North Bornu, 121
_Northern Nigeria_, 1, 13, 65, 82, 90, 91, 99, 100, 105, 110, 116
Northern Sherbro, 39
Northern Territories (Gold Coast), 85
Nupe, 120, 122, 131, 132, 135, 139, 141, 144, 146, 148, 155, 156,
159, 160, 161
Nupes, 94, 123, 126, 128, 133, 140, 158
Nut-cracking machinery, 69, 98
Nuts, 98, 99
“Oapottoa,” 129
“Obi abatta,” 116
“Obi gbanja,” 116
Obuassi, 79
“Odum,” 62, 72
Odumase, 46
Odumassi, 67
_Œcophylla sp._, 51
Ofin River, 43, 66
“Ofo,” 62
“Ofruntum,” 59
“Ogbagba,” 128
“Ogea gum,” 96, 106
“Ogea” resin, 82
“Ogedudin,” 100
“Ogudu” cotton, 110
Ogudu Ginnery, 135, 139, 140
Oil, 90, 99
Oil, crab-nut, 71
Oil, edible, 102
Oil, groundnut, 5, 85, 133, 142
Oil, kernel, 69
Oil mill, 113
Oil, olive, 5, 134, 142
Oil, palm, 11, 19, 22, 24, 26, 45, 66, 68, 80, 85, 92, 94, 96,
119, 132, 140, 143, 164
Oil, palm exports, 102
Oil seeds, 40, 102
Oil, sesamum, 142
Oil, soya bean, 158
“Ojuku,” 100
“Okporukpu,” 100
“Okra,” 13, 32, 84, 89, 95, 161
“Okre,” 62
“Okumankra,” 72
Old Calabar, 105, 107
Oleo margarine, 6
Oleo resinous exudation, 147
Olokemeji, 93, 110, 116
Ondo, 119
Onions, 126, 159, 160
Onitsha, 97, 119
“Opapeh,” 72
“Ope arunfo,” 100
“Ope Ifa,” 71, 100
“Ope pankora,” 100
“Ope yope,” 100
Opobo, 93, 102
Oranges, 39, 85, 95
_Oryza sativa_, 12, 88
“Osese,” 62
Oshogbo, 97, 98
Ostrich feathers, 127
“Otakataka,” 62
Ouassoulou, 86
Owo, 119
“Owya,” 125
_Oxycarenus_, 139
_Oxycarenus Dudgeoni_, 76, 112
_Oxycarenus gossipinus_, 76, 112
_Oxycarenus hyalinipennis_, 76, 112
Oyo, 113, 115
Paddy, 156
Paganism, 86
Pagans, 94, 124, 155, 159
“Pagns,” 11
_PALMÆ_, 67, 80
Palm fruit pulp, 85
Palm wine, 11, 67, 85
Pamphlets in Twi, 58
Panguma, 26
Paper manufacture, 146
_PAPILIONACEÆ_, 6
“Para” rubber, 10, 28, 47, 50, 61, 63, 65, 66, 103, 105, 129
_Parkia filicoidea_, 92, 162
“Paruru,” 158
“Paste” rubber, 9, 104, 128, 148
Pawpaws, 85, 95
Pendembu, 34
_Pennisetum typhoideum_, 12, 150, 152, 154
_Pentaclethra macrophylla_, 40, 103
_Pentadesma butyracea_, 40
_Pentagona_, 57
Pepper, 29, 84, 95, 126, 141
Petroleum, 140
Petroleum-soap emulsion, 51
_Phaseolus lunatus_, 42
_Phaseolus mungo_, 42
_Phœnix dactylifera_, 162
Piassava, 13, 33, 80, 116
“Pidgin English,” 16
Pigeon peas, 42, 88, 158
Pigments, 83
Pillows, 143
Pineapples, 39, 85, 95
Plaits (tobacco), 161
Plantains, 84, 85
Plantations (rubber), 129
_Plectranthus sp._, 89, 160
Ploughs, 3, 17, 124, 138, 150, 153
Poisonous guinea corn, 153
Polishing cocoa, 54
Porridge, 12, 153, 155
Port Lokko, 35, 40
Port Lokkos, 16
Portuguese Guinea, 6, 9
Potato, 160
Pottery, 119
Poultry, 91
Pra River, 43, 72
Pruning cocoa, 50
_Pseudocedrela_, 118
_Pseudocedrela Kotschyi_, 72, 89
_Pterocarpus erinaceus_, 14, 161
_Pterocarpus sp._, 96, 161
_Pterocarpus tinctorius_, 96
Pumpkins, 95, 161
_PYRALIDÆ_, 63
“Quaqua.” _See_ “Kwakwa”
Rabba, 137
“Rabi,” 142
Railways, 115, 121, 150
Rainfall, 2, 39, 48, 93, 120, 126, 141, 149, 150, 154, 155
“Rama” fibre, 126, 144, 145, 147
“Ramie” fibre, 33
“Ramo” fibre, 144, 145
Rano, 123
_Raphia vinifera_, 13, 33, 80, 116
Raw cotton, 12, 88
Red dye, 144, 152, 161
Red earth, use of, 54
“Red Kano” rubber, 128
“Red nigger rubber,” 27, 128
Red onions, 160
Red rice, 88
Red wood, 118
“Reke,” 157
Renovation of rubber forest, 63
Resin, 81, 89, 147
Retting fibre, 81, 146
“Rhizome rubber,” 90, 104
Rice, 3, 12, 19, 35, 42, 88, 95, 124, 125, 126, 151, 156, 157
“Richmond” cotton, 79, 110
Ridge cultivation, 125
“Rizga,” 160
Rogo, 126
“Rogo,” 159
“Root rubber,” 27, 65, 90, 104, 128
Roots, 94
Ropes, 13, 96, 144, 145, 161
Rosewood, 14
Rotation of crops, 3, 13, 41, 75, 133, 159
Rubber, 17, 45, 47, 59, 80, 90, 92, 94, 95, 96, 103, 127, 140,
148, 164
Rubber Commission, 63
Rubber export, 66, 92, 105, 127
Rubber, vine, 8, 27, 64, 103, 128
Rufisque, 6
Run palm, 162
_Saccharum officinale_, 157
Saddlery, 143
Sahara, 143
_Sahlbergella singularis_, 51
_Sahlbergella theobroma_, 51
Salaga, 88, 91
Saloum, 6
Salt, 88
Samodu Almami, 86
Samory, 86
“Sangumi,” 125
“Sankonuabe,” 51
“Sannio,” 12
San Thomé, 38, 46, 57
“Sanyan,” 81, 117
Sapari Hills, 86
Sapele, 105
Savelugu, 86
“Scale insect,” 117
“Scrap rubber,” 8, 64, 65, 104, 128, 129
“Sea Island” cotton, 34, 76, 78, 110
Seasons, 149
“Seed bugs,” 76
Seed cake, 113, 142
Seed cotton, 87, 135, 138
Seedless palm fruit, 71
Seed selection, 138
Segbwema, 28
Sekondi, 47, 55, 63, 66, 72, 80
Senegal, 2, 6, 8, 122, 133, 134
Serabu, 28
_Sesamum indicum_, 142
Shade crop, 159
“Shaduf,” 124, 126, 155, 161
Shallot, 160
Shari, 137, 140
“Shea butter,” 73, 88, 90, 115, 127, 130, 143
Shea-butter tree, 128
“Shea gutta,” 129
Shea nut, 102, 115, 130
Shea-nut products, 127, 164
Sheep skins, 116, 142
Sherbro Island, 15, 16, 22
Sherbros, 16
“Shinkafa,” 156
_Sierra Leone_, 12, 70, 74, 80, 88, 91, 96, 99, 100, 109, 157
SIERRA LEONE, introductory remarks, geographical position,
15; area and population, 15; administrative divisions, 15;
natural features, 15; natives, 16; land tenure, 16; labour, 17;
cultivation, 17; agricultural schools, 18; principal crops, 19;
forest products, 19; OIL PALM, localities and the influence of
position, 19; small export of oil compared to kernels, 23; proposal
to introduce new varieties, 23; improvements in local manufacture,
24; export figures, 26; RUBBER, native method of preparation, 26;
vine rubber, 27; quality of indigenous rubbers and the export,
27; plantations, 28; KOLA NUTS, 29; RED PEPPER, 29; GINGER, 30;
export trade, 31; FIBRES, jute class, 31; Ramie, 33; Piassava,
33; COTTON, 33; indigenous varieties, 34; native weaving, 34;
exotic cottons, 34; RICE, 35; exports, 36; CAMWOOD, 37; COPAL,
37; GROUNDNUTS, 38; COCOA, 38; importance of correct climatic
conditions, 38; COFFEE, 39; INDIGO, 39; FRUIT, 39; BEESWAX, 40;
OILSEEDS, 40; progress in agriculture, 41; forestry, 42
Silk, 81, 117, 163
Silk cotton tree, 51
“Silk rubber.” _See_ Lagos silk rubber
Silkworms, wild, 117
Silver, 55
“Sindru,” 62
Skins, 73, 127, 143, 144, 164
Skin staining, 96, 161
Small-bolled cotton, 136
Smut-blights, 153
Smut fungus, 12
Snuff, 13, 89, 161
Soap, 40, 70, 71, 98, 103, 115
Soap emulsion, 51
Sokoto, 120, 121, 135, 152, 156
_Solanum melongena_, 161
_Solanum sp._, 161
Songhay, 86, 123, 124
Sonni Ali, 86
Sonninkis, 1
_Sorghum guineensis_ var. _robustum_, 88, 144
_Sorghum saccharum_, 152
_Sorghum sp._, 144
_Sorghum vulgare_, 12, 84, 151
Sorrel hibiscus, 89, 161
_Southern Nigeria_, 10, 23, 39, 71, 101, 120, 123, 127, 132, 135,
140, 157
Soya beans, 42, 158
Spices, 95
Spinning, 145
Squatter’s licence, 16
“Stainers,” cotton, 76, 112
Staining leather, 88
_Steirostoma depressa_, 51
_Steirostoma histrionica_, 51
_Sterculia barteri_, 96
_STERCULIACEÆ_, 45, 73
_Stilbum nanum_, 52
Strunk, Dr., 23
Sudan, 73, 74, 134
Sudan boll-worm, 139
Sudan gum, 89
Sugar cane, 95, 125, 126, 157
Sumatra, 102
Susus, 16
Sun-cured tobacco, 117
Swamp crops, 126, 156
Sweet potatoes, 19, 84, 95, 126, 159
Sword beans, 42
Sword scabbards, 143
“Tabel-tiloli,” 100
“Takanda,” 152
“Talh,” 89
Tamale, 88, 91
Tamarind, 163
Tanned skins, 142
Tannin-yielding plants, 62
Tapioca, 115
Tapping implements, 61
Tapping rubber, 66
“Targets,” 161
Tarkwa, 63, 66
Tchad Lake, 124
_Terminalia superba_, 118
Temperature, 2, 121
“Tengo,” 100
“Tete Quasshi,” 47
_Theobroma cacao_, 46
Thomas Agricultural College, 18
“Thread blight,” 52
Threshing wheat, 156
“Til,” 142
_TILIACEÆ_, 80
Tillage, hand, 124
Timani, 16, 22, 25, 31, 35
Timber, 45, 72, 90, 118, 164
Tinainahun, 28
“Tio jarankoro,” 7
Tobacco, 13, 95, 117, 126, 161
Togoland, 10, 43, 66, 77
_Tolyposporium sp._, 153
Tomato, 161
“Tomba,” 155
Torches, 82, 148
Training yams, 159
Transplanting onions, 160
Transport, 99, 133, 143, 150
Transport (cocoa), 56
Transport (cotton), 80, 87, 138
Traps, 139
Trinidad, 45, 48, 51
_Triplochiton johnsoni_, 119
_Triticum compositum_, 155
_Triumfetta cordifolia_, 80
_Triumfetta semitriloba_, 80
“Tsamia,” 163
“Tsamian bauri,” 163
“Tsamian doka,” 163
“Tsamian fakali,” 163
“Tsamian tsamia,” 163
“Tsetse” fly, 2, 56, 91, 118, 122, 162
Tufel, 44
“Tug bore,” 100
“Tumuku,” 89, 160
Turmeric, 144
Twi language, 58
“Udin,” 100
Ugboha, 112
“Upland cotton,” 111, 136, 138
_Ustilago sp._, 12
_Ustilago Reiliana_, 153
Uwet, 116
Varnish, 31, 82
Vegetable butter, 115, 130
Vegetable fat, 90, 131
“Vegetable whalebone,” 80
Veis, 16
_Vigna catjang_, 42, 133
_Voandzeia subterranea_, 158
Volta, 43, 55, 74, 79, 80, 82
“Volta” cotton, 75, 78
Volta River district, 47, 54
Wa, 85, 86, 90
Walas, 85
“Wanki,” 157, 158
Waterloo, 28
Water yam, 88
Wax, 91, 162
Weaving, 34, 74
Weevilly maize, 114
Wells, 151, 155
Western Sudan, 123
West Indies, 16, 46, 49, 50, 51, 53, 54, 115
Wet season, 126, 149
Wet zone, 93, 94
Whalebone, 33, 80
Wheat, 124, 126, 155
White ball, 64, 65
“White Egyptian onion,” 160
White fungus, 7
White haricot, 157
White maize, 114
White rice, 157
Wild cotton, 75
Wild kola, 73
Wild sesamum, 142
Wine, 80
Wine palm, 33
Winged yam, 88
Wire-haired sheep, 91
Wood ashes, 89, 96
“Wood oil,” 89, 128, 147
Wood oil, mode of collection of, 147
“Wound-response,” 61
Wounds, pruning, 50
“Yakwa,” 161
“Yalo,” 161
Yalunkas, 16
Yams, 19, 42, 45, 75, 84, 85, 87, 88, 95, 96, 115, 126, 159
Yarn, 117, 163
Yauris, 123
Yeji, 88, 90
Yellow dye, 144
Yellow maize, 155
Yendi, 86
“Yi-ku-niche,” 100, 132
Yola, 120, 121, 137
Yonnibannah, 24
Yoruba, 25, 94, 108, 111, 114, 116, 123, 126, 133, 140, 141, 144,
145, 155, 158, 159
Zanfara, 124
Zaria, 120, 121, 122, 123, 124, 125, 131, 133, 135, 137, 140, 141,
142, 144, 148, 149, 150, 153, 154, 155, 156, 158, 159, 160, 162
Zaria Ginnery, 140
_Zea mays_, 84, 155
Zebu, 119, 163
_Zingiber officinale_, 30
Zungeru, 121, 130, 132, 137
* * * * *
_Printed by Hazell, Watson & Viney, Ld., London and Aylesbury,
England._
FOOTNOTES:
[Footnote 1: Hinchley Hart, in _Cacao_, 1892, pp. 48-52, discusses the three varieties mentioned here, and shows that intermediate forms exist which connect all three. The _Forastero_ class includes all the cocoas which have thick skins and large pods with rather flat beans.]
[Footnote 2: _S. singularis_, a nearly allied insect, is common in certain localities and does similar damage.]
[Footnote 3: Cf. _Bull. Ent. Res._, vol. i. (1911), p. 83; _Bull. Imp. Inst._, vol. viii. (1910), p. 150; vol. xiv. (1916), p. 174; vol. xviii. (1920), p. 319.]
[Footnote 4: This has since been identified with _Gelechia gossypiella_, Sanders, an insect which subsequently effected such enormous damage in Egypt.]
[Footnote 5: These names are substituted for Bauchi and Nupe in the old system.]
[Footnote 6: Lady Lugard, _A Tropical Dependency_, 1905, p. 236 _et seq_.]
[Footnote 7: _Ibid._, p. 209.]
[Footnote 8: Included in Southern Nigeria exports.]
[Footnote 9: Including copal resin.]
[Footnote 10: Including dressed skins.]
[Footnote 11: Identical with what is termed _E. biplaga_ at Ibadan, but probably a local form of _E. insulana_.]
[Footnote 12: For the most recent information respecting cotton cultivation here and elsewhere in West Africa, Professor Dunstan’s Reports to the Brussels Congress of Tropical Agriculture (1910) should be consulted.]
[Footnote 13: Since named _S. guineensis_ var. _robustum_, Stapf.]
Transcriber's note:
pg 42 Changed: and Protectorate, to: Protectorate.
pg 77 Changed: decending the rapids to: descending
pg 91 Changed: some localites to: localities
pg 146 Changed: ap-apparently rather harsh to: apparently
pg 165 Changed: _Apocynacea_ to: _Apocynaceæ_
pg 171 Changed: _Lophila procera_ to: _Lophira_
pg 172 Changed: _Nicotiana tobacum_ to: _tabacum_
pg 174 Changed: _Pseudrocedrela Kotschyi_ to: _Pseudocedrela_
Other spelling inconsistencies have been left unchanged.
Underlined text is indicated with ~.
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The agricultural and forest products of British West AfricaChapter VIII: Part II: The Northern Territories (4)
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