Chapter V

Vanilla cake, 284.
cup-custards, 156.

Veal, baked fillet of, 46.
cutlets, 47.
fillet of, a-la-mode, 46.
French stew of, 47.
fried plain, 48.
with tomatoes, 48.
pie, plain, 44.
pot-pie, 45.
soup, 16
spiced, 48.
stewed, 47.
tea, 250.

Vegetables, 78.
sauce, 104.
soup, 240.

Venison, best way of cooking, 60.
mutton dressed like, 52.
steaks, 60.

Vinegar celery, 277.
pepper, 277.
raspberry, 277.
whey, 246.

W.

Waffles, 168.
rice, 180.
without yeast, 169.

Walnut catsup, 119.
pickled, 112.

Washington cake, No. 1, 218.
No. 2, 219.

Water toast, 179.

Welsh-rabbit, 266.

Whey, mustard, 245.
rennet, 246.
tamarind, 247.
vinegar, 246.
wine, 246.

Whips, 155.

White cup-cake, 202.
fricasseed chicken, 76.

Windsor, or horse beans, 98.

Wine sangaree, 259.
sauce, 103.
rich, 103.
whey, 246.

Y.

Yeast, potato, 273.
to make, 272.

Yorkshire sauce, 102.
biscuit, 165.

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Transcriber's Notes:

Obvious punctuation errors repaired.

Both "buttermilk" and "butter-milk" were used in this text.

Both "lukewarm" and "luke-warm" were used in this text.

Both "oatmeal" and "oat-meal" were used in this text.

Both "green gage" and "green-gage" were used in this text.

Both "pine apple" and "pine-apple" were used in this text.

Article 69, word "seive" changed to "sieve" (through a sieve to take)

Article 104, word "FRICASEED" changed to "FRICASSEED" (FRICASSEED RABBIT)

Article 575, removed dittograph "it" (cut it it into)

Article 577, word "Farenheit" changed to "Fahrenheit" (54 degrees of Fahrenheit)

Article 577, word "thorougly" changed to "thoroughly" (and worked thoroughly)