Chapter LXII: Section III: Provision Departments (7)

Per doz.
Vintage. ½-bots. bots.
Dubrac & Cie., Special Cuvée ... -- 24/6 44/0
Eugene Laroche, extra dry Cuvée N.S. ... 1906 27/6 50/0
,, ,, Grande Imperial ... 1904 35/0 65/0
Ayala, extra quality, extra dry ... 1904 Price on applcn.
Bertrand (Maurice L.), extra dry ... -- 32/6 60/0
Bollinger, extra quality ... -- 46/6 88/0
Binet Fils, Dry Elite ... 1904 93/0 98/0
Clicquot (Veuve), Dry or Rich ... -- 52/6 100/0
Carré Fils, Cuvée Speciale ... 1904 38/6 72/0
Charles Heidsieck, finest extra quality,
extra dry ... 1904 47/6 90/0
Deutz & Geldermann, Gold Lack ... 1904 45/6 86/0
Dagonet Fils, first Cuvée, dry ... -- 34/6 64/0
Dagonet, Cuvée Exceptionelle ... 1904 41/6 78/0
Duminy, San Liqueur ... 1904 41/6 78/0
A’ dè Montebello, Carte Noire, dry ... -- 32/6 60/0
Duc de Montebello, Cuvée extra ... 1904 46/6 88/0
Desbordes et Fils, Vin, Couronné, extra dry 1904 41/6 78/0
Duval (Charles), extra quality ... 1904 40/6 76/0
Delbeck Extra Reserve, extra sec ... 1904 44/6 84/0
Freminet Fils, extra quality, extra dry ... 1898 -- 75/0
George Goulet, extra quality ... 1904 56/6 98/0

CHAMPAGNE.—_continued_. Per doz.
Vintage. ½-bots. bots.
Giesler’s, 1st quality ... -- 37/6 70/0
,, ,, extra superior ... 1904 47/6 90/0
Heidsieck & Co., dry Monopole ... -- 47/6 90/0
,, ,, ,, ... 1904 -- 110/0
Henry Goulet ... 1904 44/6 84/0
Hau & Co ... 1900 -- 82/0
Irroy, Carte d’Or, extra sec ... 1904 47/6 90/0
Jules Mumms, extra dry ... -- 35/0 65/0
Krug’s Private Cuvée ... 1904 57/6 110/0
Louis Roederer, extra sec ... -- 44/6 84/0
Lanson Père et Fils, 1st quality ... -- 35/6 66/0
,, ,, ,, extra dry, Vin Vieux ... -- 41/6 78/0
Lemoine Vin Brut ... -- 36/6 68/0
Moet & Chandon, white dry Sillery ... -- 35/6 66/0
,, ,, Dry Imperial ... 1904 -- 102/0
Mumm’s, G.H., extra dry, extra quality ... -- 46/0 87/0
Pol Roger, extra Cuvée ... 1904 50/6 96/0
Pommery & Greno, extra sec ... -- 52/6 100/0
Perrier Jouet’s, Reserve Cuvée, extra dry -- 44/6 84/0
Piper Heidsieck, extra dry ... 1904 -- 82/0
Ruinart Père et Fils Carte Anglaise ... 1904 44/6 84/0
St. Marceaux, very dry and Vin Brut ... 1904 45/6 86/0
Soyez Fils, extra dry ... 1904 35/0 65/0
Victor Clicquot, extra quality, extra dry 1904 41/6 78/0
Wachter’s Royal Charter, extra dry ... 1904 41/6 78/0

In ¼-bottles. Per doz.
Ayala, extra dry ... ... ... 24/0
Charles Heidsieck, finest extra quality, extra dry ... 24/0
Perrier Jouet, extra quality, extra dry ... ... ... 21/3

IMPERIAL PINTS.

Deutz & Geldermann, Gold Lack ... ... 1904 68/0
Heidsieck, D.M. ... ... 1904 82/0
Pol Roger, Cuvée de Reserve ... ... 1904 80/0
Perrier Pouet, extra dry ... ... 1904 78/0

MAGNUMS.

George Goulet, extra quality ... ... 1900 220/0
Deutz & Geldermann, Gold Lack ... ... 1904 172/0
Moet & Chandon ... ... 1904 204/0
Perrier Pouet, extra dry ... ... 1900 225/0

OLD LANDED CHAMPAGNE.
Per doz.
Vintage. bots.
Hau & Co., extra dry ... ... 1898 86/0
Delbeck, extra reserve, extra sec ... ... 1898 92/0
Duc de Montebello, extra Cuvée ... ... 1898 100/0
Perrier Jouet, extra quality, extra dry ... ... 1898 100/0

SAUMURS.

Per doz.
½-bots. bots.
Canisy et Cie., Carte d’Argent ... ... 14/6 25/0
,, Cuvée Reserve Brut ... ... 19/0 34/0
,, Extra Quality and Extra Dry ... ... 19/0 34/0
Veuve Amiot, Cremant du Roi, Dry and Extra Dry ... ... 26/0 48/0
Dry-Royal Ackerman-Laurance ... ... 29/0 54/0
Brut-Royal ,, ,, ... ... 29/0 54/0
Also to be had in ¼ bottles, 1 doz. 16/0
Brut and Dry Royal.
Bouvet-Ladubay Cuvée Excellence, Extra Dry ... 29/0 54/0
,, Cuvée Excellence Brut ... ... 29/0 54/0
,, Baskets, 12 Qr.-Bottles, 16/0
Lecluses Vin Brut ... ... 22/0 40/0
Chausepied’s Monitor ... ¼ bots. 13/9 24/0 44/0

Broken or ullaged bottles cannot be allowed for, as cases are delivered as received from the Shippers.

Sparkling Wines subject to market fluctuations.

MARSALA.

No. Per doz. Per gal. 1 A good sound, wholesome Wine ... ... 17/0 7/6 2 Woodhouse, L.P. ... ... 19/0 8/6 3 ,, O.P. ... ... 21/6 10/0

MADEIRA.

No. Per doz. 1 Young, Red Seal ... ... ... 24/0 2 Fine Old, Yellow Seal ... ... ... 29/0 3 Superior, with fine flavour, White seal ... ... ... 35/0 4 Old East India, specially selected, Black seal ... ... 55/0 5 Soft Old Medium Colour, Bual type (Cossart Gordon) ... 65/0

TARRAGONA.

No. Per doz. Per gal. 1 Very good ... ... 16/0 7/0 2 ,, superior ... ... 20/0 9/6

SPANISH WINE.

Per bot. Per doz.
Rioja Burgundy Type, Harrods’ Monopoly. La Rioja
Central, specially recommended for invalids ... 1/0 11/6
Red Val de Penas ... ... 1/1 12/0
Rioja Claret Type, Harrods’ Monopoly. La Rioja
Central, specially recommended for Invalids ... 1/0 11/6
Rioja Claret Sauterne Type, dry ... ... 1/2 14/0
Rioja Claret ... ... 1/0 12/0
La Mancha, white ... ... 1/4 16/0
Val de Penas (White) ... ... 1/4 15/6

HUNGARIAN WINE.
Per doz.
Carlowitz, Red ... 17/6
Sparkling Carlowitz ... 35/6

MAX GREGER.
Red.
Crown Prince Rudolph ... ... ... 18/0
Carlowitz ... ... ... 25/0
,, Finest Selected ... ... ... 33/0

White.
Nezmely ... ... ... 19/0

ITALIAN WINE.

R. GANCIA & CO.

Red. Per doz.
Vino da Tavola, a good dinner Wine ... ... ... 14/0
Castle Ricaldone ... ... ... 18/6
Chianti ... ... ... 20/6
,, ... in ¼ flasks 15/0
,, ... in ½ flasks 30/0
Falerno, the favourite Wine of the Ancient Romans ... 24/0

White.
Felino ... ... ... 16/6
Capri, resembling Chablis, grown in the beautiful Island of
Capri, near Naples ... 24/0
Capri Bianco (in Greek Amphoras) ... ... ... 32/0
Vermouth, splendid tonic ... ... ... 28/0

SPARKLING.
Per doz. Per doz.
bots. ½-bots.
Asti Spumanti, medium dry ... ... 37/6 20/9
Muscato, a rather sweet splendid dessert wine, made
from the Muscatel Grapes ... 48/0 26/0

AUSTRALIAN WINE.

Specially Selected, Shipped and Bottled by Harrods.

Victorian Burgundy, per doz. 24/0 (quart flagons).
Flagons 3/0 per doz. extra. (Returnable.)

FELLS’ AUSTRALIAN WINE.
KOALA BRAND.
Red.
Per doz. Per doz. Per doz.
flagons. bots. ½-bots.
Sauvignon ... -- 15/6 --
Cabernet ... -- 15/6 --
Victoria Burgundy (green label, capsuled
red), an excellent dinner wine ... 24/0 18/0 10/0
Vintage Burgundy (white label, capsuled
red), a full bodied rich wine ... 33/0 24/0 13/0
Victoria Claret, a good dinner wine, with
character and body ... -- 18/0 10/0

White.
Fells’ Chablis ... 24/0 18/0 10/0
Riesling (green label, capsuled white),
a light, refreshing wine ... -- 18/0 10/0
Hock (white label, capsuled white), a
very fine wine, Rudesheimer character -- 24/0 13/0

Flagons charged 3/0 per dozen extra (returnable).

SOUTH AUSTRALIAN WINES.
ORION BRAND.
Red Wines.
Miola Burgundy ... -- 16/0 10/0
Claret (full) ... -- 22/0 12/6
Ruby, full, soft, specially selected
for invalids -- 23/0 13/0

White Wines.
Riesling, light and dry ... -- 22/0 12/6
Muscat, rich, full flavoured ... -- 30/0 16/6

AUSTRALIAN WINE COMPANY.
EMU BRAND.
Red Wine.

Per doz.
Cabernet, an excellent Dinner Wine ... ... ... 16/0
Sauvignon ... ... ... ... 16/0
Burgundy, full and generous ... ... ... ... 18/0
Cabernet (selected), more sustaining ... ... ... ... 23/0
Malbec, excellent flavour and Bouquet ... ... ... ... 27/0
Hermitage, a most superior Wine ... ... ... ... 31/0

White Wine.

Chablis, soft and palatable ... ... ... ... 22/0
Riesling, light and dry ... ... ... ... 23/0

Wines in Imperial Quart Flagons.

Burgundy, full and generous ... ... ... ... 26/0
Malbec (scarlet), white label and capsule ... ... ... ... 38/0
Chablis (white), soft and palatable ... ... ... ... 30/0
Flagons charged 3/0 per doz. extra (returnable).

IRVINE’S AUSTRALIAN WINES.
(BY APPOINTMENT TO H.M. KING GEORGE V.)
Red.
Per doz. Per doz. Per doz. Per doz.
flagons ½-flagons bots. ½-bots.
Melbonia Burgundy Type,
superior quality 26/0 13/0 19/0 10/6
Perthonia Hermitage, premier
quality, dry 33/0 16/6 24/0 13/0
Great Western Claret Type,
reserve quality -- -- 30/0 16/0
Great Western Burgundy Type,
reserve quality -- -- 24/0 13/0

White.
Melbonia White Hermitage,
superior quality 30/0 15/0 22/0 12/0
Perthonia Chablis Type,
superior quality 33/0 16/6 24/0 13/0
Great Western Hock Type,
reserve quality -- -- 30/0 16/0
Muscatene (sweet), superb
quality -- -- 30/0 16/0

BURGOYNE’S AUSTRALIAN WINE.
_The Finest Imported._
Red.
Per doz.
Sauvignon, full bodied ... ... ... ... 20/0
Harvest Burgundy ... ... ... ... 22/0
Branxton Cabernet (Claret) ... ... ... ... 22/0
Kangaroo Port, fruity ... ... ... ... 30/0
Branxton Burgundy, robust ... ... ... ... 25/0
Tintara, ferruginous ... ... ... ... 27/0

White.
Chasselas, light dinner wine ... ... ... ... 22/0
Highercombe Amber, delicate, dry ... ... ... ... 31/0

In Flagons--Imperial Quarts.
Harvest Burgundy, red and white (Vineyard Brand) ... 30/0
Oomoo Burgundy, choice ... ... ... ... 30/0
Kangaroo Burgundy ... ... ... ... 32/0
Tintara, ferruginous ... ... ... ... 38/0
Flagons 3/0 per doz. extra (returnable).

CALIFORNIA WINE.
(“BIG TREE” BRAND.)
Red.
Per doz. Per doz.
bots. half-bots.
included.
Zinfandel, good table wine ... 17/0 10/0
1 Natural pure wine, with good body and
colour, very soft and round, and
free from acidity, most wholesome
and blood-making ... 19/0 11/0
2 Same style of wine as above, lighter ... 19/0 11/0
3 Fine rich wine, of Burgundy type ... 19/0 11/0
4 Claret, finest quality ... 25/0 14/0
12 Burgundy, ditto ... 25/0 14/0

(“BIG TREE” BRAND.)
White.

5 Chablis, very delicate, clean, dry wine,
free from acidity ... 21/0 12/0
6 Fine Sauterne, very excellent,
recommended ... 25/0 14/0
7 Hock, made from the Johannesburg
Riesling grape; splendid wine, with
good body, free from acidity ... 29/0 16/0
8 Hock Riesling, recommended ... 19/0 11/0
9 Moselle, light dry wine ... 21/0 12/0
Sparkling Muscatel, rich or dry ... 48/0 26/0

The Renowned Scotch Whisky of Great Age.

V.O.H. Special Reserve, of Great AGE.

Has the peculiar but most pleasing palatable flavour which is a result of being matured in wood for a considerable number of years. It is imbued with those exhilarating properties which stimulate the brain to healthy activity, and it will appeal to connoisseurs as being a Scotch Whisky in its truest Essence and Spirit.

V.O.H.

These Whiskies, which are the property of Messrs. Harrods, will at once appeal to connoisseurs as rich and mellow blends of exceptional purity. They are supplied to a large clientele, who prefer them to Whiskies quoted at much higher figures because of their absolute uniformity in quality, a feature so often lacking with many at the same price. Harrods have never less than 3,000 gallons in stock maturing in the wood, and they guarantee every bottle of their V.O.H. Special Blend 8 years old, and their V.O.H. Reserve a Whisky of much greater age.

Harrods highly recommend these two Blends to discriminating critics who desire a genuine Old Highland Whisky, possessed of exhilarating qualities without the detrimental after-effects associated with the ordinary run of spirits.

OBTAINABLE ONLY FROM HARRODS

SPECIAL RESERVE, OF GREAT AGE
Per Sample Bottle ... 4/6
Per doz. Bottles ... 54/-
Per Gallon Jar ... 25/-

SPECIAL BLEND, 8 YEARS OLD
Per Sample Bottle ... 3/8
Per doz. Bottles ... 44/-
Per Gallon Jar ... 21/-
Jar, 2/- extra, returnable.

V.O.H. Special Blend, 8 Years Old.

This famous Old Highland Whisky possesses a mellowy and pleasing palate, and is certified as being absolutely free from impure ingredients. It is a stimulant in the truest sense of the word, without the after relaxation which is so often noticeable after partaking of impure whiskies.

￭ MACKINLAY’S ￭ SCOTCH ￭ WHISKIES

TO BE HAD AT HARRODS · LIMITED

_PRICES ON APPLICATION_

CHAS. MACKINLAY & Co.

:: Distillers and Blenders ::

LEITH AND INVERNESS

. . . ESTABLISHED 1820 . . .

CALIFORNIA WINE--(_continued_).
In Flagons. Per Per
flagon. ½-flagon.
Claret No. 1, “Big Tree” Brand ... 2/1 1/1
Burgundy, No. 3 ,, ,, ... 2/1 1/1
Hock, No. 8 ,, ,, ... 2/1 1/1
Chablis, No. 5 ,, ,, ... 2/4 1/3
Port (recommended) ,, ,, ... 3/6 1/9
Flagons 0/3 each extra (returnable).

CALIFORNIA BRANDY.
(“BIG TREE” BRAND.)
Per doz. bots.
California Grape Brandy ... ... ... 56/0
Folle Blanche Brandy ... ... ... 67/0
California Blackberry Brandy, delicious rich liqueur,
largely used in America for the cure of sore throats
and colds ... 45/0

Dessert Wines (“Big Tree” Brand).
California Sherry ... ... ... 25/0
,, Port, delicious wine, recommended ... ... 31/0
,, Angelica, Tokay, Muscat ... ... ... 31/0

REAL AMERICAN COCKTAILS.
(“BIG TREE” BRAND.)
Per doz. Per bot.
Manhattan Cocktail ... }
Gin Cocktail ... } 66/0 5/6
Whisky Cocktail ... }
Brandy Cocktail ... }

The Cocktails can also be supplied in original Cases, holding an assortment consisting of three bottles each: Manhattan, Gin, Whisky, Brandy Cocktails, and one bottle Cherries, at 60/0 per case.

WHISKY.
SCOTCH
Per Per Per
bot. doz. gal.
No. 1 Old ... 2/10 34/0 16/0
No. 2 Four years old ... 3/5 41/0 19/0
Spécialité ... 4/2 50/0 --
V.O.H., special blend, 8 years old ... 3/8 44/0 21/0
,, ,, ,, ,, in 4 gal.
casks, 82/0, casks 4/0 extra ... -- -- --
V.O.H. Special Reserve, a whisky of great age 4/6 54/0 25/0
Choice Liqueur, specially selected ... 6/0 72/0 --
C.I.V., 10 years old, as supplied to the
Mansion House, 1900 ... 4/0 48/0 23/0
Mackinlay’s “M. L.” rare old ... 4/6 54/0 --
V.V.O., Greenlees’ ... 5/0 60/0 --
Watson’s Old Blended Glenlivet, *** ... 4/0 48/0 --
,, Fine Old No. 10 ... 4/6 54/0 --
Thorne’s Scottish Arms, 10 years old ... 4/6 54/0 --
,, Kilty, 20 years old ... 5/10 70/0 --
S.O.L., 14 years old ... 4/8 56/0 27/0
Ben Nevis (Long John), 15 years old guaranteed 5/0 60/0 --
Ditto, 8 years old ... 4/6 54/0 --
Dewar’s Special ... 4/0 48/0 --
,, White Label ... 4/6 54/0 --
,, Extra Special ... 5/0 60/0 --
,, Special Liqueur ... 5/6 66/0 --
Robertson’s J. R. D. ... 4/0 48/0 --
W. Williams & Sons’ Strathdon Blend ... 4/0 48/0 --
Glen Garry (J. Hopkins & Co.) ... 4/0 48/0 23/0
Tobermory (J. Hopkins & Co.) ... 4/0 48/0 --
Glenlivet, 8 years old ... 4/0 48/0 23/0
Encore ... 3/9 45/0 --
Lochnagar (Begg’s), Green Capsule ... 4/0 48/0 --
,, ,, Blue Capsule ... 4/6 54/0 --
,, ,, (Special Reserve) ... 6/6 78/0 --
Peatmoor Brand ... 4/0 48/0 --
,, ,, Gold Medal, extra quality ... 4/6 54/0 --
Greenlees Brothers’ Lorne Highland ... 3/9 45/0 --
,, ,, Claymore ... 4/0 48/0 --
,, ,, King Edward VII.,
Liqueur quality ... 4/6 54/0 --
Haig & Haig *** ... 4/0 48/0 --
,, **** ... 4/3 51/0 --
Mackay’s Liqueur, 12 years old guaranteed ... 4/6 54/0 --
Buchanan’s Blend ... 4/0 48/0 --
,, Black and White ... 4/6 54/0 --
,, Royal Household ... 5/6 66/0 --
Stenhouse Liqueur ... 4/6 54/0 --
Thomson’s Grand Highland Liqueur, 20 years
old ... 5/6 66/0 --
Clarke’s Stirling ... 4/0 48/0 --
Mackie’s 10 years old White Horse Cellar ... 4/6 54/0 --
,, Lagavulian ... 4/6 54/0 --
Stodart’s Special ... 4/0 48/0 --
Langholm ... 4/0 48/0 --
Uam Var, Innes & Grieve ... 4/0 48/0 --
Scottish Nectar Special Liqueur, Innes & Grieve 4/6 54/0 --
Scotcheen ... 4/0 48/0 --
Old Orkney ... 4/0 48/0 --
Wee McGregor ... 4/0 48/0 --
Old Nobility ... 4/6 54/0 --

WHISKY, SCOTCH--(_continued_).
Per Per Per
bot. doz. gal.
Daluaine Glenlivet ... ... ... 4/0 48/0 --
J. Walker’s White Label ... ... ... 4/0 48/0 --
,, Red ,, ... ... ... 4/6 54/0 --
,, Black ,, ... ... ... 5/0 60/0 --
Usher’s O.V.G. ... ... ... 4/0 48/0 --
,, Extra ... ... ... 4/6 54/0 --
,, Special Reserve O.V.G ... ... ... 4/6 54/0 --

WHISKY.
IRISH.
Per Per Per
bot. doz. gal.
No. 1 Old ... ... ... 2/10 34/0 16/0
,, 2 Four years old ... ... ... 3/4 40/0 19/0
John Jameson & Sons’, old ... ... ... 4/0 48/0 23/0
,, ,, ,, *** ... ... ... 4/6 54/0 --
,, ,, ,, distilled 1882 ... ... 7/0 84/0 --
Bushmill’s, guaranteed 6 years old ... ... ... 3/8 44/0 21/0
,, *** ... ... ... 4/3 51/0 --
Persse’s Galway, 10 years old ... ... ... 4/0 48/0 23/0
,, 10 years old, bottled at the Distillery 4/6 54/0 --
,, very old Liqueur ... ... ... 5/6 66/0 --
Kinahan’s L.L. ... ... ... 4/0 48/0 --
John Power & Son’s Special “Three Swallows” ... 4/6 54/0 --
Cork Distilleries *** ... ... ... 4/0 48/0 --
Moonlighter, Kinahan’s ... ... ... 4/0 48/0 --

WHISKY.
CANADIAN.
Per bot. Per doz.
Hiram Walker & Sons’ Canadian Club (Gold Capsules) 4/6 54/0

WHISKY.
AMERICAN RYE.
Per bot. Per doz.
Wm. Lanahan & Son’s Baltimore Rye, “Hunter” Brand 5/4 64/0
“Archer Rye” ... ... ... ... 5/3 63/0

RUM.
Per Per Per
bot. doz. gal.
No. 1 Cooking ... ... ... 2/11 35/0 16/0
No. 2 Old ... ... ... 3/3 39/0 19/0
Choice Old ... ... ... 3/7 43/0 --
Dry Cane Rum, very old ... ... ... 3/10 46/0 --
Liquid Sunshine Rum ... ... ... 3/9 45/0 --
Silver Rays ... ... ... 4/1 49/0 --
St. James’ Rum Liqueur ... ... ... 4/8 56/0 --

BRANDY.
Per Per Per
bot. doz. gal.
Spanish Brandy (Montilla) ... ... ... 3/6 42/0 19/6
Brandy, ** ... } Specially selected 3/9 45/0 22/0
,, *** ... } and bottled 4/2 50/0 23/0
,, Old **** ... } by Harrods 4/9 57/0 26/0
Finest Old Liqueur Brandy } 5/10 70/0 33/0
Liqueur Brandy, Very Old ... 7/6 90/0 --
,, ,, Fine Old, 32 years old ... 9/8 116/0 --
,, ,, ,, ,, Vintage 1870 ... 10/5 124/6 --
,, ,, Very Fine Old, over 40 years old 12/0 144/0 --
Wilson’s Very Old ... ... ... 5/6 66/0 --
Sazerac *** ... ... ... 5/10 70/0 --
,, Liqueur ... ... ... 7/6 90/0 --
,, Fine Liqueur ... ... ... 8/6 102/0 --
Favraud * ... ... ... 4/9 57/0 --
,, ** ... ... ... 5/2 62/0 --
,, *** ... ... ... 5/9 69/0 --
Martell’s or Hennessy’s * ... ... ... 5/3 63/0 --
,, ,, ** ... ... ... 5/9 69/0 --
,, ,, *** ... ... ... 6/3 75/0 --
Exshaw’s No. 1, Black Label ... ... ... 6/3 75/0 --
,, No. 5, Red Label ... ... ... 8/3 99/0 --
Denis Mounie [three clovers] ... ... ... 5/9 69/0 --
,, ,, Vintage 1865 ... ... ... 16/8 200/0 --
Gautier Frères S Special ... ... ... 4/10 58/0 --
,, ,, oo Old ... ... ... 5/4 64/0 --
,, ,, ooo Very Old ... ... ... 5/10 70/0 --
,, ,, [V symbol below ooo ]
20 years old ... ... ... 7/2 86/0 --
,, ,, Vintage 1868 ... ... ... 10/8 128/0 --
Otard’s * ... ... ... 5/2 62/0 --
,, ** ... ... ... 5/7 67/0 --
,, *** ... ... ... 6/0 72/0 --
,, V.S.O.P. ... ... ... 6/4 76/0 --
Courvoisier’s One Diamond ... ... ... 5/3 63/0 --
,, Two ,, ... ... ... 5/9 69/0 --
,, Three ,, ... ... ... 6/3 75/0 --
,, V.O. ,, ... ... ... 7/2 85/0 --
,, V.V.O ... ... ... 11/0 132/0 --
,, 1865 ... ... ... 14/7 175/0 --
,, 1824 ... ... ... 24/0 280/0 --
Australian Brandy ... ... ... 4/0 48/0 --
,, ,, Joshua Brothers’ * ... ... 4/6 54/0 --
,, ,, ,, ,, *** ... ... 5/0 60/0 --

BRANDY--(_continued_).
Per Per Per
bot. doz. gal.
Boitéau’s Brût, specially recommended for
invalids ... ... 6/0 72/0 --
Frapin & Co.’s 17 years old ... ... 5/0 60/0 --
,, ,, 20 ,, ... ... 5/6 66/0 --
,, ,, 23 ,, ... ... 6/0 72/0 --
,, ,, 25 ,, ... ... 6/6 78/0 --
La Grande Marque* ... ... 5/9 69/0 --
,, ,, *** ... ... 6/10 81/6 --
Renault, Vintage 1865 ... ... 12/2 146/0 --

LIQUEURS--FOREIGN.

Per doz. ½-bots. bots. ½-litres litres
Angelus ... -- -- -- 105/0
Abricotina (Perrier) ... 47/0 90/0 -- --
Angelica Des Pyrénées ... -- -- 57/0 102/0
Absinthe, Suisse (Pernod Fils) ... 41/0 81/0 -- --
Anisette (Fockink’s) ... 42/0 80/0 -- --
Apricot Brandy (Pricota), Humphrey
Taylor’s ... 50/0 94/0 -- --
Bénédictine, D.O.M. ... 48/0 91/0 -- --
Brandmiatine ... -- 66/0 46/0 90/0
Liqueurs des Pères Chartreux (the only
Liqueurs made by the Monks)--
Yellow ... 54/0 102/0 -- --
Green ... 70/0 134/0 -- --
Cherry Brandy--
Copenhagen, Rich (P. F. Heering’s) 26/0 48/0 -- --
Copenhagen, Dry ... 32/0 60/0 -- --
Landauer’s ... 26/0 47/0 -- --
Grant’s, Queen’s Quality ... -- 42/0 -- --
Grant’s, Sportsman’s ... -- 48/0 -- --
Marnier-Lapostolle ... 38/0 70/0 -- --
Collier & Co. ... -- 46/0 -- --
Drioli ... -- 59/0 -- --
Crême de Menthe--
Imported by Harrods ... 32/0 60/0 -- --
Cusenier’s ... -- 63/0 43/0 --
Glaciale Simon Aïné ... 31/0 56/0 -- --
Menthe Monopole ... 36/0 56/0 -- --
“Starboard Light” ... -- 60/0 -- --
Creme de Cassis ... -- 69/0 -- --
Creme de Cacao ... -- 66/0 -- --
Curaçao--
Orange (Brown), Dry, White and
Green (Fockink’s) ... 38/0 68/0 -- --
Double Orange Sec (Cusenier’s) ... 38/0 68/0 -- --
Triple Sec (Perrier) ... 42/0 78/0 -- --
Bols, Orange Dry ... -- 72/0 -- --
D’Guillot, Double Orange ... 39/0 70/0 -- --
Grand Liqueur Curaçao Mignon extra Sec 44/0 79/0 -- --
Cherry Whisky--
Harrods’ ... 30/0 55/0 -- --
Fremy Fils ... 35/0 63/0 -- --
Collier & Co. ... -- 48/0 -- --
“Forbidden Fruit” ... -- 114/0 -- --
Grand Marnier--
Cordon Jaune ... 44/0 82/0 -- --
Cordon Rouge ... 69/0 132/0 -- --
Green Ginger Liqueur, “Zinziber”
(Humphrey Taylor’s) ... -- 54/0 -- --
Kirschwasser--
Black Forest ... 38/0 73/0 -- --
Landauer’s Black Forest ... 33/0 61/0 -- --
Kirchenwasser, Gold Foil ... ... 51/0 98/0 -- --
Kimmel--
Riga, Wolfschmidt ... -- 63/0 -- --
Riga, Schwabe ... -- 63/0 -- --
Comte de Pahlen, Eckau, No. 00 ... -- 71/0 -- --
Comte de Pahlen, No. 0, Crystallised -- 79/0 -- --
L. R. de Joachim ... -- 51/0 -- --
Lerina, from the Abbaye de Lérins ... -- -- 46/0 90/0
Maraschino di Zara (M. Magazzin) ... -- 90/0 -- --
Maraschino (Drioli) ... 33/0 66/0 -- --
Nectar Simon ... 1/0 78/0 -- --
“Napoleon” (Grande Liqueurs) ... 3/0 2/0 -- --
Tangerinette (Mandarinette), Cusenier’s 2/0 95/0 -- --
Noyeau (pink or white) ... 5/0 76/0 -- --
Prunelle--
Cusenier’s ... -- 68/0 -- --
Simon Aïné, stone bottles ... -- -- 40/0 7/0
Pippermint (Get Frères) ... ... 39/0 66/0 -- --
Peach Brandy--
Pescarine, Humphrey Taylor’s ... 50/0 94/0 -- --
Collier & Co. ... -- 78/0 -- --
Punch Rumona (Humphrey Taylor’s) ... -- 60/0 -- --
Devonshire Sloe Gin (Collier & Co.) -- 48/0 -- --
Plymouth Sloe Gin-- ,, ,, 48/0 -- -- --
H. L. specially recommended ... -- 43/0 -- --
Pedlar Brand ... -- 48/0 -- --

LIQUEURS--FOREIGN--(_continued_).

Per doz. ½-bots. bots. ½-litres litres.
Sloe Gin--Nicholson’s ... -- 48/0 -- --
Booth’s ... -- 48/0 -- --
Trappistine--
Green ... 56/0 112/0 -- --
Yellow ... 50/0 102/0 -- --
Vodka (Russian) ... -- 56/0 -- --
Delftware Jugs (Bols), Kummel, Curaçao, Crême de Menthe--Per doz.
No. 1 ... ... ... ... 120/0
No. 7 ... ... ... ... 120/0

COOKING LIQUEURS.

In Bottles only. Per doz.
Curaçao (Orange) ... ... ... ... 49/6
Kirsch ... ... ... ... 56/6
Maraschino ... ... ... ... 45/0
Noveau (White) ... ... ... ... 37/6

HOLLANDS.
Per bot. Per doz.
De Kuyper’s Best ... ... ... 3/3 39/0
Wynand Fockink’s (Glass) ... ... ... 4/0 48/0
,, ,, (Stone Flagons) ... ... 5/2 62/0
Wolfe’s Schnapps ... ... ... 4/6 54/0
P. Loopuyt (Glass) ... ... ... 3/3 39/0
,, (Stone Flagons) ... ... ... 4/0 48/0
Bol’s Very Old (Stone Flagons) ... 1⅕-litre 5/8 68/0
,, ,, ,, ,, ... ... ... 4/0 48/0

GIN.
Per bot. Per doz. Per gal.
1 Unsweetened ... ... 2/10 34/0 15/6
2 Sweetened ... ... 2/10 34/0 15/6
3 Coates’ Plymouth Gin ... ... 3/1 37/0 18/0
Satinette, especial old ... ... 3/3 39/0 --
Booth’s Dry Gin, as supplied to the
House of Lords ... 3/6 42/0 --
Boord’s Dry Gold Cap ... ... 2/11 35/0 --
,, White Cap ... ... 3/5 41/0 --

BITTERS.
Per bot. Per ½-bot.
Angostura, Dr. Siegert’s ... ... ... 5/6 2/11
Orange, Finest ... ... ... 2/7 --
French Vermouth, Noilly Prat ... ... ... 2/7 --
,, ,, Specially Selected by
Harrods Ltd. ... 2/7 --
Italian Vermouth, Martini Rossi ... ... ... 2/4 --
French Vermouth, Cusenier’s ... ... ... 2/7 --
Peach Bitters (Tandem Brand)... ... ... 4/0 2/2
Burgundy Bitters ... ... ... -- 1/9
Khoosh ... ... ... -- 2/3

SUNDRIES.
Per bot.
Amartico (King of Tonic Liqueurs) ... ... ... ... 4/4
Byrrh ... ... ... ... 3/0
Coca Wine ... ... ... ... 2/9
Cocktails, Club Brand--
Manhattan ... }
Martini ... }
Vermouth ... } ... ... 5/6
Whisky ... }
Tom Gin and York... }
Junora (Wine of Health) ... ... ... ... 2/11
,, (special strength) ... ... ... ... 4/0
Vinbovine, Meat and Malt Wine ... ... ... ... 3/0
Quinine Wine (Waters’s) ... ... ... ... 1/10
Quinquina Dubonnet ... ... ... ... 2/6
Plain Spirits, 56 O.P. ... ... ... ... 5/6

BRITISH CORDIALS, ETC.
Per bot.
Aniseed ... ... ... ... 2/7
Cinnamon ... ... ... ... 2/8
Cherry Brandy ... ... ... ... 2/6
Cloves ... ... ... ... 2/4
Dantzic Spruce ... ... ... ... 1/4
Ginger Gin ... ... ... ... 2/9
,, Brandy ... ... ... ... 2/7
,, ,, Liqueur ... ... ... ... 3/3
Lovage ... ... ... ... 2/7
Noyeau ... ... ... ... 2/7
Milk Punch ... ... ... ... 3/2
Orange Gin ... ... ... ... 3/2
,, Brandy ... ... ... ... 3/2
Peppermint ... ... ... ... ... 2/3
Raspberry Brandy ... ... ... ... 2/6

BRITISH WINES.
Per bot. Per doz.
Ginger, Green Ginger, Orange, Dry }
Raisin, Rich Raisin, Port, } Stone’s 1/1 12/6
Sherry, Red Currant, Raspberry, }
Cowslip, Elder, Tent ... }
Ginger Liqueur ... ... ... 1/6 17/6
Green Ginger, Schweppes ... ... ... 1/1 12/6

THE PUREST KNOWN NATURAL TABLE WATER

Schweppes “STILL MALVERN”

THE NATURAL WATER OF THE MALVERN HILLS

IMPERIAL QUARTS 4/- PER DOZ. REPUTED QUARTS 3/6 PER DOZ.

Schweppes CORDIALS ETC.

LIME JUICE CORDIAL }
LIME JUICE }
LEMON SQUASH } 1/1D PER BOTTLE
GREEN GINGER WINE }
PEPPERMINT CORDIAL }

Schweppes

The Table Waters of Kings

SYPHONS-SODA-WATER, POTASS, SELTZER ETC. 5/6 PER DOZ.
LEMONADE, DRY GINGER ALE TONIC 6/- ,, ,,

ALWAYS ASK FOR “SCHWEPPE”

Famous for over 125 Years.

MINERAL WATER DEPARTMENT.

HARRODS’ MINERAL WATERS are manufactured in their own factory under expert supervision. The greatest care is taken in the filtration of the water prior to its aeration, every drop of water is passed through a Pasteur (Chamberland) Filter, ensuring absolute purity.

Customers will please note that all sparkling waters should be kept in a cool place.

Cases are charged as follows:--Harrods’: ½ doz., 1 doz., 2 doz., 1 doz. syphons and 3 doz. crate, 1/6 each. Schweppes’: Syphon cases, 3/6 each (returnable). Same allowed if returned in good condition.

The following are delivered to Railway Station, carriage paid, in the following quantities:--Schweppes’ Mineral Waters, 3 doz. cases bottles, 6 doz. cases bottles; 6 doz. cases splits; 1 doz. cases syphons; Perrier Water, 100 cases splits, 100 cases pints, 50 cases quarts; Harrods’ Ltd. Cyder, 4 doz. cases pints, 2 doz. cases quarts; Burrow’s Malvern, 6 doz. cases.

HARRODS.
Per doz.
Screw Cork Splits.
bots. bots. Cork bots.
Soda Water ... 1/6 1/3 1/0
Seltzer ,, ... 1/6 1/3 1/0
Potass ,, ... 1/6 1/3 1/0
Lithia ,, ... 1/6 1/3 1/0
Lemonade ... 1/6 1/3 1/0
Lime Juice &
Soda ... 1/6 1/3 --
Ginger Ale ... 1/6 1/3 1/0
,, Beer ... -- 1/3 --

Bottles charged 1/0 doz. extra.

Per doz.
Syphons.
Soda Water ... 2/9
Seltzer ,, ... 2/9
Potass ,, ... 2/9
Lithia ,, ... 2/9
Lemonade ... 2/9

Syphons 2/0 each
(returnable).

Ginger Ale, Dry. Specially recommended. Per doz. 2/6; splits, 1/6, bottles included; allowed 4d. per dozen on return.

Quinine Tonic ... ... per doz. pints, 2/6; splits, 1/6 per doz.
Orana Orange Champagne ... ,, ,, 2/6; ,, 1/6 ,,

SODA, POTASS, LITHIA, SELTZER, GINGER ALE & LEMONADE.

Special rate for Country Orders (carriage paid both ways) up to 100 miles on Harrods’ Mineral Waters in 3 dozen, 6 dozen cases, and 1 dozen syphons.

15 oz. Screws.

3 dozen case ... 6/0 (bots. 3/0, case 3/6 extra, returnable.)

6 dozen case ... 12/0 (bots. 6/0, case 6/6, returnable.)

10 oz. Corks.

3 dozen case ... 5/3 (bots. 3/0, case 3/6 extra, returnable.)

6 dozen case ... 10/6 (bots. 6/0, case 6/6 extra, returnable.)

30 oz. Syphons.

1 dozen case ... 4/3 (Syphons, 24/0 doz., case 1/6, returnable)
--
--
--

GINGER BEER.

Stone bots.

3 doz. case, 5/3 (bots. 3/0, case 3/6 extra, returnable).

6 doz. case, 10/6 (bots. 6/0, case 3/6 extra, returnable).

DRY GINGER ALE, QUININE TONIC, & ORANA ORANGE CHAMPAGNE.

3 doz. case, 9/0 (pint bots.) (case 3/6 extra, returnable). 6 doz. case, 18/0 (case 6/6 extra, returnable). (bots. allowed 4d. doz. on return.)

SCHWEPPES’.
Per doz.
Large. Small.
Soda Water ... 2/9 1/9
Brighton Seltzer ... 2/9 1/9
Malvern ,, ... 3/9 --
Potass ... 2/9 1/9
Ginger Beer ... 2/0 --
,, Ale ... 2/9 1/9
Lemonade ... 3/3 2/0
Lithia Water ... 4/0 --
Tonic ,, ... 3/3 --

Per doz.
Syphons.
Soda ... ... 5/6
Seltzer ... ... 5/6
Potass ... ... 5/6
Lithia ... ... 7/6

Syphons 3/0 each (returnable).

SPÉCIALITÉS.
Per doz.
Splits. Qts. Pts.
Ginger Ale, Dry ... 1/9 3/10 2/9
Sparkling Malvern ... -- 4/6 3/6
Still Malvern ... -- 3/6 --

Bottles charged 1/0 per doz. extra.

CANTRELL AND COCHRANE’S.

Ginger Ale (Aromatic) ... ... per doz. 2/9
,, ,, (Dry) ... ... ,, 3/0

Bottles 1/0 doz. extra.

“ROSBACH”
NATURAL IMPORTED SPARKLING TABLE WATER.
Specially recommended.

Per doz. pints ... 4/6 -- Per case, 100 pints ... 35/0
,, quarts ... 6/0 -- 50 quarts ... 22/0
,, splits ... 3/6
Carriage paid to railway station on original cases only.
Empty bottles allowed 4/0 per 100, any size.

PURE WATER CO.’S.

Brewed Ginger Beer ... at 0/10 per gallon

Can be had in 4½, 9, and 18 Gallon Casks.
Casks 5/0 each.

Orange Champagne ... per doz. quarts, 4/0; pints, 2/6
Kola ,, ... ,, ,, 6/0; pints, 3/6
,, Tonic ... per doz. 15/0
Dry Ginger Ale ... quarts, 3/0; pints, 2/3; nips, 1/6
Sparkling Puralis ... quarts, 2/6; pints, 1/6
,, ,, ... Syphons, 2/9 per doz.

Syphons, 2/0 each; bottles, 1/0 doz.; charged extra (returnable).

SALUTARIS.

Per dozen.

Quarts, 3/0 Pints, 1/9
( Bottles, 1/6 ) ( Bottles, 1/0 )
(1 doz. case, 1/6) (2 doz. case, 2/0)

Nips, 1/3 Syphons, 5/6
( Bottles, 1/0 ) ( Syphons, 24/0 )
(4 doz. case, 3/0) (1 doz. case, 2/0)

“STILL” (_i.e._ Non-Aerated) SALUTARIS.

Case of 1 Gallon Jars... 1/2 Case and jar (returnable)... 2/3
,, 2 × 1 ,, ,, ... 2/0 ,, ,, ... 4/6
,, 4 × 1 ,, ,, ... 3/6 ,, ,, ... 9/0

In Antique Stone Bottles, 1 dozen, 3/6. Case and bottles (returnable), 7/0.

Antique Stone Bottles damaged or missing are charged 0/5 each. Screw Stoppers damaged or missing are charged 0/1 each.

SALUTARIS CO.’S MINERAL WATERS.
Of the Highest Grade of Excellence. Made with Distilled Water.

Deposit on
Aerated case and
Water bottles.
Per doz.
Lithia Water, Lemonade, Ginger Beer--
Bottles (10 oz.) with corks ... 1/9 2/0
Splits (6 oz.) ,, ... 1/3 1/6
Syphons ... 6/0 26/0
Ginger Beer (Brewed)--
Antique Bottles (10 oz.) with stoppers ... 2/0 3/6
Ginger Ale (Dry)--
Pints ... 2/3 2/0
Nips ... 1/6 1/9

In quantities of 2 doz. Large (10 oz.) Bottles, 4 doz. Splits (6 oz.), or 1 doz. Syphons.

IMPORTED MINERAL WATERS (NATURAL).

NAME.
PROPERTIES. Per doz. Original Packages.
Large. Small. Large. Small.
ÆSCULAP
SALINE, APERIENT ... 15/0 13/0 25, 30/0 50, 50/0
Aix-la-Chapelle
Sulphurous ... -- 9/0 -- 50, 35/0
Do.
Table Water ... 6/0 4/0 50, 23/0 100, 30/0
Aix-le-Bains (Deux Reines)
Table Water ... 7/3 6/0 50, 27/9 100, 45/0
Alet
Alkaline, Bicarbonated ... 9/0 -- 50, 36/0 --
Apenta
Aperient (¼-bots. 4/3) 11/0 8/6 25, 20/0 50, 32/6
Apollinaris
Table Water (¼-bots. 3/6) 6/0 4/6 50, 23/0 100, 36/0
Apollinaris Stone Bottles
Table Water ... 6/0 4/6 Case, 1/0 Case, 1/0
Arabella
Saline Aperient ... 12/0 -- -- --
Ballardvale
Natural Lithia ... 25/0 -- -- --
Barium (Llangammarch)
Saline ... 16/0 10/0 -- --
Bethesda (Sparkling)
Alkaline ... 15/0 -- -- --
Bethesda (Still, ½-gallon)
Alkaline ... 42/0 -- -- --
Bilin (Sauerbrun)
Table Water ... 8/0 5/0 50, 30/0 100, 36/0

IMPORTED MINERAL WATERS (NATURAL)--_continued_.

NAME.
PROPERTIES. Per doz. Original Packages.
Large. Small. Large. Small.
Birmensdorf
Saline, Aperient ... 8/3 -- 50, 33/0 --
Bonifacius (Salzschlirf)
Saline, Lithiated ... 9/0 -- 50, 34/6 --
Bonnes
Sulphurous ... 11/0 9/0 50, 42/0 --
BOURBOULE (LA)
ARSEN, FERRUGINOUS ... 10/0 -- 50, 40/0 --
Buffalo Lithia (½-gallon)
Alkaline, Lithiated ... 35/0 -- -- --
Bussang
Chalybeate ... 9/0 -- 50, 36/0 --
Cheltenham Spa ... ... 12/0 -- -- --
Cambrunnen
Table Water ... 6/0 4/9 50, 22/6 50, 17/9
Cambrunnen
Table Water (Carriage paid)
Per Case 50 large, 24/6; ditto 50 small, 19/9
Carabana
Aperient ... 12/0 9/0 -- --
CARLSBAD
ALKALINE, LITHIATED ... 11/6 -- 50, 46/0 --
Cauterets
Sulphurous ... 11/6 -- 50, 46/0 --
Chatel Guyon
Alkal., Bicar., Ferruginous 8/3 -- 50, 33/0 --
Challes
Sulphurous ... 11/0 -- 50, 44/0 --
Condal Saline,
Aperient ... -- 12/0 -- --
CONTREXEVILLE, “Pavillon”
ALKALINE ... 8/0 6/3 50, 31/0 50, 24/6
CONTREXEVILLE, “Pavillon”
ALKALINE (Carriage paid, England and Wales)
Per Case 50 large, 34/0; ditto 50 small, 27/0
Ems Alkaline,
Saline ... 8/0 -- 50, 32/0 --
Esvach (Manufactured)
Aperient 12/0 -- -- --
EVIAN (“Cachat”)
ALKALINE 7/6 6/6 60, 36/0 60, 30/0
Flitwick Ferruginous ... 19/0 12/0 -- --
*FRIEDRICHSHALL
SALINE, APERIENT ... 15/0 12/0 -- --
*FRANZ-JOSEF
SALINE, APERIENT ... 12/0 10/0 -- --
Gerolstein
Table Water ... 5/3 4/6 50, 21/0 50, 16/6
Giesshubler (double-sized bots.)
Alkaline ... 11/0 -- 25, 21/0 --
Giesshubler
Alkaline ... 7/6 5/0 50, 28/0 100, 36/0
Godesborger
Table Water, Gaseous ... 6/0 4/9 50, 23/9 100, 37/0
Guberquelle
Arsenical ... -- 11/6 -- --
Homburg (Elizabeth)
Saline, Chalybeate ... 10/6 -- 50, 42/0 --
*HUNYADI JANOS
SALINE, APERIENT ... 12/0 10/0 25, 25/0 50, 41/8
Insalus
Alkaline, Gaseous ... 10/0 -- 50, 40/0 --
Johannis
Table Water, Gaseous ... 6/0 4/6 50, 20/0 100, 32/0
Kalzmar
Table Water, Gaseous ... -- 5/0 -- 100, 37/0
Kissengen Saline ... 10/6 -- -- --
Kreuznach (Elizabeth)
Saline, Bromo-Iodised ... 10/9 -- 50, 43/0 --
Krondorf
Table Water ... 7/2 -- 50, 28/0 --
Kronthal (Blue Label)
Table Water ... 6/0 4/6 50, 23/0 100, 36/0
Kronenquelle
Saline, Sodio-Lithiated 9/0 -- 50, 36/0 --
Leamington Spa (Concentrated)
Aperient ... 10/0 -- -- --
LEVICO
ARSENICAL ... -- 18/0 -- --
Maggi
Saline ... -- 5/6 -- 100, 42/0
Malvern, Burrows
Table Water ... 6/0 -- -- --
Marienbad
Alkaline, Chalybeate ... 11/6 -- 50, 44/0 --
Missisquoi (½ gallons)
Sulphurous ... 35/0 -- -- --
*Mont Dore
Alkaline, Muriated ... 10/6 -- 50, 42/0 --
Montreux
Alkaline ... 8/0 -- 50, 30/0 --
Neuenahr
Alkaline Gaseous ... 8/3 -- 50, 33/3 --
Nocera Umbra
Alkaline Gaseous ... 8/6 -- 50, 32/0 --
Oberbrunnen
Lithiated ... 8/6 -- 50, 35/0 --
Orezza
Ferruginous ... 11/0 -- 30, 26/6 --
Potass Sulphur Water ... ... 9/0 6/0 50, 35/0 100, 45/0
(Splits 4/9 doz.) 100 Splits, 35/0
*Perrier Water ... ... 5/6 4/6 50, 22/0 100, 35/0
(Splits 3/6 doz.) 100 Splits, 26/0
Pitkeathly
Table Water ... 7/0 4/6 -- --
(bots. 1/0 dozen (bots. 1/0 doz.
extra.) extra.)
Pitkeathly Cum-Lithia
Table Water, Lithiated ... 7/6 5/0 -- --
Poland (½ gallon)
Alkaline ... 19/0 -- 24, 36/0 --
Pougues
Alkaline ... 7/9 -- -- --
Pullna
Saline, Aperient ... 11/6 -- 50, 45/0 --
REGINA, Manufactured
TABLE WATER ... 6/0 4/0 -- --
Reginaris
TABLE WATER ... 5/6 4/6 50, 21/0 50, 17/0
Renine
Diuretic ... 12/0 -- -- --
Rhens
Table Water ... 5/6 4/6 50, 21/0 50, 17/6
Roisdorf
Alkaline, Muriated ... 5/9 4/6 50, 22/0 100, 35/0
Roncegno
Arsen., Ferruginous ... -- 15/0 -- --
Royat (St. Mart, Victor and Cesar)
Saline, Arsenicated ... 8/3 -- 50, 33/3 --
Royat Fonteix
Saline, Arsenicated ... 8/9 -- 50, 35/6 --
RUBINAT (LLORACH)
SALINE, APERIENT ... 15/0 11/0 25, 30/0 50, 45/0
ST. GALMIER “Badoit”
TABLE WATER ... 5/0 4/0 50, 20/0 100, 31/6
“Noel” (Sparkling)
TABLE WATER ... 5/0 4/0 50, 20/0 100, 31/6
ST. GALMIER Romaine’s (Sparkling)
TABLE WATER ... 4/0 3/0 50, 15/0 100, 24/0
St. Marco
Lithiated, Gaseous ... 11/0 -- 50, 42/0 --
St. Moritz
Alkaline, Chalybeate ... 12/0 -- 50, 48/0 --
Salvator
Alkaline, Lithiated ... -- 8/9 -- 50, 35/6
Sallyco (Manufactured) ... 6/0 4/6 -- --
Saratoga “Congress”
Saline ... -- 12/0 -- 48, 46/0

* Original cases sent carriage paid to any station in England or Wales.

IMPORTED MINERAL WATERS (NATURAL)--_continued_,

NAME.
PROPERTIES. Per doz. Original Packages.
Large. Small. Large. Small.
Schwalbach
Chalybeate ... 8/3 -- 50, 30/6 --
SELTERS (OBER)
ALKALINE, GASEOUS ... 6/0 4/6 50, 24/0 50, 17/0
SELTERS (NIEDER)
ALKALINE, GASEOUS ... 6/0 4/6 50, 24/0 50, 17/0
Soultzmatt
Alkaline ... 7/0 -- 50, 28/0 --
Spa
Chalybeate ... 9/0 -- 50, 36/0 --
Strathpeffer
Sulphurous ... 8/6 -- -- --
*Sulis
Table Water, Gaseous ... 6/0 5/0 50, 24/0 100, 36/6
Tansan
Table Water, Gaseous ... -- 4/6 -- 48, 16/0
Tarasp
Saline ... 11/0 -- 30, 26/0 --
Taunus
Table Water, Gaseous ... 5/6 4/6 50, 22/0 100, 35/0
Teplitz
Table Water, Gaseous ... 6/6 5/0 50, 25/0 100, 38/0
Vals, “Vivaraises”
Alkaline, Acidulated ... 8/0 -- 50, 32/0 --
VALS (“Société Générale”)--Précieuse, Décirée, Mag.
Alkaline, Acidulated ... 8/3 -- 50, 33/3 --
VALS St. Jean
Alkaline, Acidulated ... 9/6 -- 50, 36/0 --
*VICHY--State Springs. }
Celestins }
ALKALINE, ACIDULATED }
Grande Grille }
ALKALINE, ACIDULATED } 9/0 6/6 50, 37/6 50, 27/0
Hôpital }
ALKALINE, ACIDULATED }
Parc }
ALKALINE, ACIDULATED }
Villacabras
Saline, Aperient ... 12/0 -- 50, 48/0 --
VITTEL
Sulphated, Ferruginous ... 8/3 6/6 50, 33/3 --
Virginia Etna ... ... 11/6 6/3 24, 22/0 48, 24/0
Wiesbaden (Gichtwasser)
Saline ... 12/0 -- -- --
Wildungen
Alkaline ... 9/0 -- -- --
WOODHALL SPA
SALINE, Bromo-Iodised ... 12/0 -- -- --
Wychia
SALINE, Aperient ... 12/0 -- -- --

* Original Cases carriage paid to any Station in England and Wales.

BREAKAGES.--Customers must return the bottles or the tops of same before an allowance can be made.

BEER DEPARTMENT.

BOTTLED BEERS, ALES AND STOUT.

Per doz. Per doz.
Rept. Imp. Rept. Imp.
qts. pts. pts. ½-pts.
HARRODS (Bottling)--
Pale Dinner Ale ... -- 2/6 -- --
Nourishing Stout ... -- 2/6 -- --
Specially Recommended.

PLOWMAN’S (Bottling)--
Light India Pale Ale ... -- 2/4 -- --
Ind, Coope & Co.’s Pale Ale ... -- 2/4 -- --
Light Family Ale ... -- 2/4 -- --
Bass’s E.I. Pale Ale ... 4/7 3/6 2/9 2/3
Allsopp’s ,, ... -- 3/6 -- 2/3
Bass’s No. 1, Strong Burton Ale ... -- 5/6 4/3 3/0
Plowman & Co.’s Extra Strong Scotch Ale -- 5/0 3/9 3/0
Allsopp’s “C” Strong Burton Ale ... -- 5/6 4/3 3/0
A1 Pilsener ... 5/6 4/6 3/6 3/0
Guinness’s Dublin Stout ... 4/2 3/4 2/7 2/3
Nourishing Stout ... -- 2/4 -- --

M. B. FOSTER’S (Bottling)--
Bass’s E.I. Pale Ale ... 5/1 4/0 3/0 2/6
Guinness’s Dublin Stout ... 4/9 3/9 2/10 2/6
Cyder (Sparkling) ... 6/0 -- 3/6 --

THORNE’S (Bottling)--
Grey Horse Brand, X.K. Ale ... -- 2/6 -- --
,, ,, S.S. Stout ... -- 2/6 -- --

USHER’S (Bottling)--
Court Luncheon Ale ... -- 2/6 -- --
,, ,, Stout ... -- 2/6 -- --
Diamond Ale ... -- 2/6 -- --
Oatmeal Stout ... -- 2/6 -- --

ANGLO-BAVARIAN--
Dinner Ale ... -- 2/6 -- --
Amber ,, ... -- 2/9 -- --
Stout ... -- 2/6 -- --
Invalid Stout ... -- 3/0 -- --

BOTTLED ALES AND STOUT--_continued_.

Per doz.
REID’S-- Pints. ½-pints.
Stout ... ... ... 3/6 2/0
Invalid Stout ... ... ... 3/0 1/9

WATNEY’S & COMBE’S--
Pale Ales ... ... ... 2/6 --
India Pale Ales ... ... ... 3/6 2/0

Imp. Imp.
GOLDING’S (Bottling)-- pts. ½-pts
Fox Brand Family Ale ... 2/6 --
,, ,, Red, White and Blue Pale Ale ... 2/6 1/4
,, ,, Oatmeal Stout ... 2/6 --

LAGER--Pilsener and Munchener.

Per doz. Per doz.
Rept. Imp. Rept. Imp.
JACOB’S (Bottling)-- qts. pts. pts. ½-pts.
Pilsener ... 6/6 4/6 3/6 --

SEDLYMAR’S (Bottling)--
Spaten Lager ... 7/4 -- 4/4 --

ST. PAULI (Bottling)--
Pilsener ... 5/3 4/0 3/3 --
Munchener ... -- 4/3 3/6 --

HEINEKEN’S (Bottling)--
Pilsener Lager ... 5/6 4/0 2/9 2/3

Case 50
CARLBERG (Bottling)-- Rept. pints.
Lager ... ... ... 10/6
Pilsener ... ... ... 10/6
Imperial Stout ... ... ... 13/0

Per doz. Per doz.
Rept. Imp. Rept. Imp.
qts. pts. pts. ½-pts.
HAANTJES LAGER ... 5/0 3/9 3/0 2/0

CYDER.
Per doz.
WHITEWAY’S (Bottling) Rept. qts. Rept. pts.
“Whimple Pomona,” medium dry ... 15/0 8/6
“Sweet Alfred,” rich creaming ... 12/0 7/9
“Woodbine Blend,” very delicate and dry ... 12/0 7/6

CYDER--_continued_.
Per doz.
WHITEWAY’S (Bottling) _continued_-- Rept. qts. Rept. pts
“Fair Maid of Devon,” medium ... ... 10/0 6/0
“Whimple Spécialité,” extra dry ... ... 8/6 4/6
“Whimple Spécialité,” medium sweet ... ... 7/6 4/0
Dartmoor (Still) Dry, seven years old ... ... 20/0 12/6
Apple Sauterne (Still) Smooth, resembling
superior “Graves” ... 8/0 5/0
Cydrax, non-alcoholic, made from the juice
of finest apples ... 6/6 3/6

HARRODS’ (Bottling)-- Rept. qts. Rept. pts.
Medium Dry, specially recommended ... 7/6 4/0

WHITEWAYS’ (Draught)-- Per gal.
First Quality, specially selected ... ... ... 1/9
Second Quality, a most excellent Cyder ... ... 1/6
Third Quality, well matured ... ... ... 1/3

To be had in 10, 12, 14, 20, and 30 gallon casks.
Extra charged for casks, 7/6 (returnable).

1/0 per dozen extra will be charged for corked bottles of all descriptions, and 2/6 per dozen for screw-stoppered bottles, which will be refunded upon production of carman’s receipt at Harrod. For country orders 1/0 per dozen extra is charged for cases and packing, the whole of which is returned if cases and straw envelopes are returned in good condition.

Bottled Ale and Stout cannot be supplied in less quantities than 3 dozen imperial pints, 4 dozen reputed pints, 2 dozen reputed quarts, 6 dozen imperial ½ pints, or in assorted quantities.

As deliveries are now being made direct from the Brewers and Bottlers, it is desirable that two clear days’ notice be given when ordering these goods.

ALES AND STOUT (in Casks).

USHER’S Celebrated Wiltshire Ales, Stout, and Porter.

Unsurpassed for Purity and Delicacy of Flavour. Brewed from the well-known chalk springs of the Wiltshire Downs.

Kil. Fir. Pin.
18 gals. 9 gals. 4½ gals.
Pale Dinner Ale ... 17/0 8/6 4/3
XX Family Ale ... 17/0 8/6 4/3
Court Luncheon Ale ... 19/0 9/6 4/9
XXX Family Ale ... 23/0 11/6 5/9
Wiltshire Amber Ale ... 20/0 10/0 5/0
India Pale Ale I.P.A. ... 26/0 13/0 6/6
Porter ... 17/0 8/6 4/3
Court Luncheon Stout ... 19/0 9/6 4/9
Nourishing Stout ... 23/0 11/6 5/9

THORNE BROS., Nine Elms Brewery.

Pale Ales.
No. 1 PA, a Full-Bodied Pale Ale ... 23/6 11/9 5/11
,, 2 XK PA, our “Speciality” Light
Pale Ale ... 17/6 8/9 4/5
,, 3 × PA, a Lighter quality Beer than
the above ... 14/6 7/3 3/8

Mild Ales.
No. 4 Burton, Strong Mild Beer ... 28/0 14/3 7/2
,, 5 XXM, Full-Bodied Mild Ale ... 17/6 8/9 4/5

Stout and Porter.
No. 6 DSt., a Full and Nourishing Stout 26/6 13/3 6/8
,, 7 P, a Good Porter ... 17/6 8/9 4/5

BENSKIN’S--
Indian Pale Ale ... 6/0 13/0 6/6
Guinea Ale ... 20/0 10/0 5/0
Bitter Ale ... 17/0 8/6 4/3
XXX Strong Ale ... 26/0 13/0 6/6
XX Mild Ale ... 17/0 8/6 4/3
Double Stout ... 26/0 13/0 6/6
Single Stout ... 20/0 10/0 5/0
Porter ... 17/0 8/6 4/3

ANGLO-BAVARIAN BREWERY--
Somersetshire Ales and Stouts.
Pale Ale (Bitter) ... 26/0 13/0 6/6
Amber Ale ,, ... 20/0 10/0 5/0
Family Pale Ale ,, ... 17/0 8/6 4/3
Mild Ale 1 ... 26/0 13/0 6/6

ALES AND STOUT (in casks)--_continued_.

Kil. Fir. Pin.
ANGLO-BAVARIAN BREWERY _continued_-- 18 gals. 9 gals. 4½ gals.
Mild Ale 3 ... 20/0 10/0 5/0
Mild ,, 4 ... 17/0 8/6 4/3
Stout 2 (for invalids) ... 13/0 11/6 5/9
Stout 3 ... 20/0 10/0 5/0
Stout 4 ... 17/0 8/6 4/3

THE LION BREWERY COMPANY--
PA Light Pale Ale (Bitter) ... 19/0 9/6 4/9
X Mild Ale ... 16/6 8/3 4/3
I.S. Imperial Stout ... 31/6 15/9 8/0
S.S. Invalid ,, ... 26/6 13/3 6/8
S Single ,, ... 21/6 10/9 5/5
P Porter ... 15/0 7/6 3/9

ALLSOPP’S-- Per Barrel. Per Kil.
Strong Ales-- ... 36 gals. 18 gals.
C ... ... 75/0 37/9
B ... ... 65/0 37/6
D East India ... ... 54/0 27/6
Mild Ales--
A ... ... 54/0 27/0
F ... ... 49/0 24/6
XXX ... ... 43/0 21/6

BASS’S--
Strong Ales--
No. 1 ... ... 75/6 37/9
No. 2 ... ... 65/0 32/6
△East India ... ... 54/0 27/0
Mild Ales--
No. 3 ... ... 54/0 27/0
No. 4 ... ... 49/0 24/6
No. 5 ... ... 43/0 21/6

GOLDING & CO., Sevenoaks-- Celebrated Kentish Pale Ales and Stouts Brewed under ideal conditions and with water from their own Artesian well.

Kil. Fir. Pin.
18 gals. 9 gals. 4½ gals.
Family Pale Ale ... 17/0 8/6 4/3
Mild Ale ... 17/0 8/6 4/3
India Pale Ale ... 23/0 11/6 5/9
Golding Hop Ale ... 20/0 10/0 5/0
Strong Ale, XXX ... 25/0 12/6 6/3
Porter ... 17/0 8/6 4/3
Oatmeal Stout ... 20/0 10/0 5/0
Nourishing Double Stout ... 24/0 12/0 6/0

Per Cask Per Cask
16 gals. 8 gals.
GUINNESS & CO.’S Extra Dublin Stout ... 26/0 13/0

YOUNGER’S-- Per Kil. 18 gals
Sparkling Dinner Ale ... ... ... 18/0
XX Mild Ale ... ... ... 25/0
P India Pale Ale ... ... ... 24/0
XP ,, ,, ,, ... ... ... 27/0
No. 3. Edinburgh Ale ... ... ... 30/0
No. 2. ,, ,, ... ... ... 36/0
No. 1. ,, ,, ... ... ... 42/0

Kil. Fir. Pin.
18 gals. 9 gals. 4½ gals.
REID’S Stout ... 29/0 15/0 7/6

_Note_.--The above Ales and Stout will be delivered free within the London District. Allsopp’s and Bass’s Ales in Casks are delivered free at any Railway Station in England. Guinness’s Stout and London Stout in Cask are delivered free in the London district only.

For country orders casks are charged as following: Firkin, 6/0; Kilderkin, 12/0; Barrel, 24/0; same allowed returned in good condition.

Dublin Stout is per Irish Kilderkin and Firkin.

Bass’s or Allsopp’s Ales going to Scotland will be charged 1/0 per Kilderkin and 2/0 per Barrel extra, thus rendering them delivered free to any Railway Station.

For Ireland a charge will be made, payable on delivery, of 1/0 and 2/0.

Monthly Price List of Wines and Cigars sent post free regularly each month where desired. This book will be found a handy record for consumers of Wines and Cigars, containing as it does the latest information and prices concerning everything in connection with these departments.

CIGAR DEPARTMENT

GROUND FLOOR

A VERY FINE SELECTION OF CABINET CIGARS OF ALL THE LEADING BRANDS ALWAYS ON SHOW. PRICES ON APPLICATION.

HAVANA CIGARS. It is impossible to guarantee the supply of any given size in this list; clients are therefore informed that in the event of any size becoming exhausted the nearest in stock will be substituted. The prices are subject to the fluctuations of the market without notice. For latest prices see Monthly List, post free upon application.

SPECIAL NOTICE--NO EXTRA CHARGE MADE FOR LIGHT COLOURED CIGARS.

RESERVE STOCK.--A special room has been set apart (for which no extra charge is made) for the purpose of Storing and Maturing Cigars, which can be drawn upon as desired, but it must be distinctly understood that they must be paid for before being stored. The room is properly heated and kept at a regular temperature, and open to inspection at any time.

HAVANA CIGARS.
C. E. BECK y Ca. │ Length │ Crop │In Box│ Per │ Per
(Flor Fina). │of Cigar│ │ of │ 100 │Smpl of 5
Coronas de Lugo │ 5½ │ 1908 │ 100 │ 114/0 │ 5/9
Ideales del Rey │ 5½ │ 1908 │ 25 │ 89/0 │ 4/6
Grandiosas Imperiales ...│ 5⅜ │ 1908 │ 25 │ 84/0 │ 4/3
St. James ...│ 5⅝ │ 1908 │ 100 │ 80/0 │ 4/1
Delmonicos │ 4⅞ │ 1908 │ 100 │ 70/0 │ 3/7
Conservas ...│ 4½ │ 1908 │ 50 │ 41/0 │ 2/2
Giraldos ...│ 3⅞ │ 1908 │ 50 │ 29/0 │ 1/6
BOCK Y CA. │ │ │ │ │
EL AGUILA DE ORO │ │ │ │ │
(Flor Fina). │ │ │ │ │
Excepcionales │ 4⅞ │ 1908 │ 25 │ 90/0 │ 4/7
Perfectos Finos │ 4⅞ │ 1908 │ 25 │ 73/0 │ 3/9
Cremas ...│ 5 │ 1909 │ 50 │ 64/0 │ 3/3
Habaneros Sublimes ...│ 4¾ │ 1908 │ 50 │ 48/0 │ 2/5
Caballeros Extra-fina ...│ 4¾ │ 1908 │ 50 │ 39/0 │ 2/1
Modelitos ...│ 3-5/16 │ 1909 │ 50 │ 32/0 │ 1/8
Lilliputanas │ 2-13/16│ 1909 │ 50 │ 23/0 │ 1/2
BOLIVAR │ │ │ │ │
(Flor Fina). │ │ │ │ │
Coronas ...│ 5⅜ │ 1909 │ 100 │ 100/0 │ 5/1
Coronas Chicas ...│ 4¾ │ 1909 │ 100 │ 75/0 │ 3/10
Numero: │ │ │ │ │
No. 3 ...│ 5⅜ │ 1908 │ 25 │ 80/0 │ 4/2
,, 4 ...│ 4⅜ │ 1908 │ 100 │ 65/0 │ 3/4
,, 5 ...│ 3¼ │ 1908 │ 50 │ 55/0 │ 2/10
,, 9 ...│ 4¾ │ 1908 │ 50 │ 41/0 │ 2/2
,, 10 ...│ 4 │ 1908 │ 50 │ 29/6 │ 1/6
H. DE CABAÑA Y CARBAJAL │ │ │ │ │
(Flor Fina). │ │ │ │ │
Coronas ...│ 5½ │ 1908 │ 100 │ 122/0 │ 6/2
Excepcionales │ 5⅛ │ 1908 │ 25 │ 105/0 │ 5/4
Eminentes, No. 1 │ 5 │ 1908 │ 25 │ 103/6 │ 5/3
Magnates ...│ 5⅛ │ 1908 │ 25 │ 75/6 │ 3/10
Eminentes de Rothschild │ 4½ │ 1908 │ 25 │ 66/0 │ 3/4
Coronas Chica │ 5⅛ │ 1909 │ 100 │ 65/0 │ 3/4
Bouquets ...│ 4⅛ │ 1908 │ 25 │ 61/0 │ 3/1
Regalia Chica │ 4⅜ │ 1908 │ 50 │ 51/0 │ 2/7
Regalia Comme il Faut ...│ 4¼ │ 1908 │ 50 │ 48/0 │ 2/6
Petit Ducs │ 3⅜ │ 1908 │ 50 │ 2/0 │ 2/2
Regalia de Gusto │ 4⅝ │ 1908 │ 50 │ 40/6 │ 2/1
Legitimos ...│ 4⅛ │ 1909 │ 50 │ 39/6 │ 2/0